Nutrition & Calorie

Tomato Nutrition Facts

Tomatoes are a staple in many diets worldwide, not only for their versatility in various dishes but also for their impressive nutritional profile. Whether you’re slicing them for a salad, cooking them into a sauce, or enjoying them fresh, tomatoes offer a range of health benefits that are worth exploring.

Tomato Nutrition Facts
Tomato Nutrition Facts

Introduction

Tomatoes, scientifically known as Solanum lycopersicum, are often regarded as a culinary vegetable, though botanically, they are fruits. Originating from South America, these vibrant red orbs have become an integral part of global cuisine. Their appeal goes beyond taste and culinary flexibility; tomatoes are packed with essential nutrients that support overall health. From vitamins to antioxidants, the nutritional value of tomatoes makes them a powerhouse in any diet. Let’s delve into the detailed nutrition facts of tomatoes and understand why they are a must-have in your daily meals.

Nutritional Profile

Macronutrients

Tomatoes are low in calories, making them an excellent addition to any diet, especially for those monitoring their caloric intake. Here is a breakdown of the macronutrient content per 100 grams of raw tomato:

  • Calories: 18 kcal
  • Protein: 0.9 g
  • Fat: 0.2 g
  • Carbohydrates: 3.9 g
  • Fiber: 1.2 g
  • Water: 94.5 g

Vitamins and Minerals

Tomatoes are rich in several vitamins and minerals that are crucial for maintaining good health. Here’s what you can find in a typical serving:

  • Vitamin C: 14 mg (22% of Daily Value)
  • Vitamin A: 833 IU (17% of Daily Value)
  • Vitamin K: 7.9 µg (10% of Daily Value)
  • Folate: 15 µg (4% of Daily Value)
  • Potassium: 237 mg (7% of Daily Value)

Tomatoes also contain small amounts of other B vitamins such as B1, B3, B5, B6, and B7.

Antioxidants

One of the standout components of tomatoes is lycopene, a powerful antioxidant that gives tomatoes their red color. Lycopene has been linked to numerous health benefits, including reduced risk of heart disease and cancer. In addition to lycopene, tomatoes contain other antioxidants like beta-carotene, naringenin, and chlorogenic acid.

Amino Acids

Though not a significant source of protein, tomatoes do contribute a small amount of essential amino acids such as tryptophan, threonine, and leucine.

Health Benefits

Heart Health

The combination of potassium, fiber, vitamin C, and choline in tomatoes supports heart health. Potassium helps maintain blood pressure levels, while fiber aids in reducing cholesterol levels.

Cancer Prevention

The high levels of antioxidants, particularly lycopene, in tomatoes are associated with a lower risk of certain types of cancer, including prostate, lung, and stomach cancers.

Skin Health

Tomatoes’ vitamins A and C contribute to skin health. Vitamin C aids in collagen production, while vitamin A helps maintain skin integrity and repair.

Weight Management

Due to their high water content and low calorie count, tomatoes can help in weight management by promoting satiety and reducing overall calorie intake.

Tomato Nutrition Facts details
Tomato Nutrition Facts details

Frequently Asked Questions

What are the main health benefits of tomatoes?

Tomatoes are beneficial for heart health, cancer prevention, skin health, and weight management due to their rich nutrient and antioxidant content.

How many calories are in a medium-sized tomato?

A medium-sized tomato typically contains about 22 calories​​.

Are tomatoes good for weight loss?

Yes, tomatoes are excellent for weight loss because they are low in calories and high in water and fiber, which can help you feel full and reduce overall calorie intake.

Do tomatoes contain any protein?

Tomatoes contain a small amount of protein, about 0.9 grams per 100 grams​.

Can tomatoes help improve skin health?

Yes, the vitamins A and C in tomatoes help maintain and improve skin health by promoting collagen production and skin repair.

Conclusion

Incorporating tomatoes into your diet can offer numerous health benefits, from boosting heart health to aiding in weight management. Their rich nutrient profile, coupled with their versatility in cooking, makes tomatoes a valuable addition to any meal. Whether enjoyed fresh, cooked, or as part of a complex dish, the nutritional benefits of tomatoes are undeniable. Start adding more tomatoes to your diet today and enjoy the wealth of health benefits they offer.

Read also: Roma Tomato Nutrition Facts

Daniel

I will publish the most accurate information about the menu prices, nutrition charts, allergen menus and any other details of famous restaurants and cafes around the world for you. I'm constantly researching menus and prices. You can reach me at info@thefoodmenus.net

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