Nutrition & Calorie

Makers Mark Nutrition Facts

Raise a glass to Maker's Mark Nutrition Facts, where you'll uncover the hidden truths behind this iconic bourbon's caloric content and nutritional value. Learn how to enjoy your favorite whiskey responsibly while still maintaining a balanced and health-conscious lifestyle.

When enjoying a glass of Maker’s Mark, a fine Kentucky Bourbon Whiskey, many whiskey enthusiasts revel in the rich flavor and smooth finish. However, with the rise of health-conscious consumers, understanding the nutritional facts of their favorite libations is becoming increasingly important. In this article, we delve into the nutrition facts of Maker’s Mark, providing a comprehensive table of its components and addressing frequently asked questions to help you make informed decisions about your whiskey consumption.

Nutritional Facts Table

Makers Mark Nutrition Facts Table
Makers Mark Nutrition Facts Table
Component Amount per 1.5 oz (44 ml) serving
Calories 110
Total Fat 0 g
Cholesterol 0 mg
Sodium 0 mg
Total Carbohydrates 0 g
Sugars 0 g
Protein 0 g
Alcohol 14 g

Frequently Asked Questions

Does Maker’s Mark contain gluten?

While Maker's Mark is made from a grain mash that includes wheat, the distillation removes most gluten proteins. However, trace amounts of gluten may still be present. Individuals with celiac disease or gluten sensitivity should consult their healthcare professional before consuming any whiskey, including Maker's Mark.

Is Maker’s Mark suitable for vegans and vegetarians?

Yes, Maker's Mark is suitable for both vegans and vegetarians. The whiskey contains no animal-derived ingredients, and no animal products are used in production.

How does the calorie content of Maker’s Mark compare to other alcoholic beverages?

With 110 calories per 1.5 oz (44 ml) serving, Maker's Mark is relatively low in calories compared to many other alcoholic beverages. For example, a 5 oz (148 ml) serving of red wine contains approximately 125 calories, while a 12 oz (355 ml) can of beer has around 150 calories. However, it is still essential to consume alcohol in moderation, considering the recommended daily limits for alcohol consumption.


Now equipped with nutritional facts and a better understanding of Maker’s Mark, you can make more informed decisions about your whiskey consumption. While it’s relatively low in calories and free of many common allergens, it’s important to enjoy it responsibly and in moderation. As always, consult your healthcare professional if you have any concerns regarding the consumption of alcoholic beverages.


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