Capital Grille has built a reputation for dry-aged steaks and an upscale wine list that justifies its price points. If your planning a dinner there, this guide to the Capital Grille Menu with Prices will help you budget before you sit down.
The restaurant is not cheap. Most guests spend $80 to $120 per person before drinks. Knowing the menu helps you avoid surprises.
What To Expect From The Capital Grille Menu
The menu focuses on steakhouse classics. Portions are generous and service is polished. Prices vary a bit by location, but the ranges below are typical across most US cities.
Appetizers And Small Plates
- Pan-Fried Calamari with Hot Cherry Peppers: $19
- Lobster and Crab Cakes: $24
- Shrimp Cocktail (5 pieces): $22
- Prosciutto-Wrapped Mozzarella: $17
- French Onion Soup: $13
- Wedge Salad with Bleu Cheese: $14
- Caesar Salad: $13
These plates are shareable. Two appetizers can work as a lighter meal for one person.
Dry-Aged Steaks And Chops
The steaks are the main event. All come with a choice of side, though some locations charge extra for premium sides.
- Dry-Aged NY Strip (14 oz): $62
- Bone-In Ribeye (22 oz): $72
- Filet Mignon (10 oz): $58
- Porcini-Rubbed Bone-In Ribeye: $75
- Dry-Aged Porterhouse (24 oz, for two): $125
- Lamb Chops (4 pieces): $56
- Double-Cut Lamb Rib Chops: $59
You can add toppings like Oscar style (crab, asparagus, hollandaise) for about $18 more. Truffle butter is $6.
Seafood And Other Entrees
Not everyone wants red meat. The seafood options are solid and priced in the same range.
- Seared Sea Scallops: $48
- Fresh Maine Lobster (steamed or broiled): market price, usually $65 to $85
- Sesame-Seared Tuna: $46
- Chilean Sea Bass: $52
- Roasted Chicken (half): $36
- Filet Mignon Benedict (brunch only): $32
Market price items change daily. Ask your server for the exact number before you order.
Sides And Vegetables
Sides are large enough to share between two or three people. Order two for a table of four.
- Lobster Mac ‘n’ Cheese: $23
- Truffle Fries: $15
- Creamed Spinach: $13
- Au Gratin Potatoes: $14
- Roasted Mushrooms: $14
- Grilled Asparagus: $13
- Soy-Glazed Brussels Sprouts: $13
Desserts
- Flourless Chocolate Espresso Cake: $14
- Cheesecake with Fresh Berries: $13
- Coconut Cream Pie: $13
- Seasonal Fruit Sorbet: $11
- Chocolate Hazelnut Cake: $14
Drinks And Wine
Wine is where the bill grows fast. Bottles start around $45 and climb past $500. By the glass, expect $14 to $28.
- House cocktails: $16 to $22
- Beer: $9 to $12
- Coffee or espresso: $5 to $7
- Soft drinks: $5
A glass of wine with dinner and a shared dessert adds about $30 per person.
Capital Grille Menu With Prices: How To Save Money
You do not have to skip the experience to keep the bill reasonable. Try these steps.
- Go during lunch. Many locations offer smaller steak portions for $28 to $38.
- Check the bar menu. Bar bites and happy hour specials run $10 to $18 in some cities.
- Share sides. Two sides feed four people easily.
- Skip bottled wine. A glass or a cocktail keeps the total down.
- Join the loyalty program. You earn points on every visit.
- Ask about the prix fixe menu. Some locations run a three-course deal for around $50.
Lunch Vs Dinner Prices
Lunch is the better value. The same filet can cost $20 less at midday. Dinner prices are higher on weekends and holidays.
Tips On Tipping And Tax
Plan for 20 percent gratuity and local sales tax. On a $200 bill, that adds about $50. Many locations also add automatic gratuity for parties of six or more.
Final Thoughts
The Capital Grille is a splurge, but the quality holds up. A couple can eat well for $180 to $250 total with one drink each. Use the prices above as your guide, and call your local restaurant to confirm current rates before you go.