Brunch lovers argue over who has the best Benedict, yet Brick & Spoon settles the debate with a menu whose prices are as appealing as its portions. If you are looking for the full Brick & Spoon Menu with Prices, you have come to the right place. We have broken down every section, from their famous benedicts to their stacked pancakes, so you know exactly what to order and what it will cost before you walk in the door.
This guide covers the current price points, portion sizes, and the best value items on the list. We also look at the seasonal specials and the drinks that pair well with your meal. Whether you are a first-timer or a regular, this breakdown helps you plan a meal that fits your budget without skipping the good stuff.
Why The Brick &Amp; Spoon Menu Stands Out
Brick & Spoon is not your average breakfast joint. They focus on southern-inspired dishes with a modern twist. The menu is large, but it is easy to navigate if you know what you want.
Most locations operate from early morning until mid-afternoon. That means they serve breakfast and lunch only. You will not find dinner options here, but you will find some of the best daytime eats in the region.
The pricing structure is fair for the quality. You are paying for fresh ingredients and large plates. Most people leave with a box because the servings are generous. That makes the cost per meal actually lower than you might think.
Brick &Amp; Spoon Menu With Prices
Here is the full breakdown of the main menu items. Keep in mind that prices can vary slightly by location. Franchise owners have a little wiggle room on certain items. The numbers below reflect the average standard pricing across their most popular stores.
Benedicts And Poached Eggs
This is the heart of the restaurant. They have over a dozen benedict variations. Each one comes on a toasted English muffin or a flaky biscuit.
- Classic Benedict – Two poached eggs, ham, hollandaise – $11.99
- Southern Benedict – Fried green tomatoes, bacon, poached eggs – $13.49
- Smoked Salmon Benedict – Cured salmon, red onion, capers – $14.99
- Crab Cake Benedict – Jumbo lump crab, remoulade – $16.99
- Avocado Toast Benedict – Mashed avocado, poached eggs, microgreens – $12.49
- Steak and Eggs Benedict – Sliced sirloin, horseradish cream – $15.49
All benedicts come with a side of crispy potatoes or fresh fruit. You can upgrade to a cup of soup or a side salad for an extra $2.50. The hollandaise is made in-house daily. It is creamy and has a slight tang that cuts through the richness of the eggs.
Pancakes And French Toast
If you have a sweet tooth, this section will test your willpower. The pancakes are thick and fluffy. They are cooked on a flat top, so the edges get a little crispy while the center stays soft.
- Classic Buttermilk Stack – Three pancakes, butter, syrup – $9.99
- Banana Pecan Pancakes – Caramelized bananas, candied pecans – $12.49
- Chocolate Chip Pancakes – Semi-sweet chips, vanilla whipped cream – $11.99
- Red Velvet Pancakes – Cream cheese glaze, white chocolate shavings – $13.49
- Brioche French Toast – Thick-cut, vanilla custard, powdered sugar – $11.49
- Stuffed French Toast – Cream cheese filling, strawberry compote – $13.99
The Red Velvet Pancakes are a fan favorite. They are not overly sweet. The cream cheese glaze adds a savory note that balances the cocoa. If you are sharing, one order is enough for two people.
Omelets And Scrambles
This section is for the savory lovers. The eggs are always fresh. They do not use liquid egg substitute here. Each omelet is cooked to order and folded over a generous filling.
- Western Omelet – Ham, peppers, onions, cheddar – $11.99
- Spinach and Feta Omelet – Sauteed spinach, crumbled feta – $11.49
- Southwest Omelet – Chorizo, jalapenos, pepper jack – $12.99
- Garden Scramble – Tomatoes, mushrooms, zucchini, swiss – $11.29
- Meat Lovers Scramble – Sausage, bacon, ham, cheddar – $13.49
- Loaded Potato Scramble – Crispy potatoes, onions, bell peppers, cheddar – $12.49
Every omelet comes with a choice of toast, biscuit, or English muffin. You also get a side of potatoes or fruit. The Southwest Omelet has a real kick to it. If you are sensitive to spice, ask them to go light on the jalapenos.
Southern Specialties
This is where Brick & Spoon separates itself from other breakfast chains. They lean into the southern comfort food here. The portions are massive.
- Shrimp and Grits – Sauteed shrimp, andouille sausage, creamy grits – $15.99
- Chicken and Waffles – Buttermilk fried chicken, belgian waffle, honey hot sauce – $14.49
- Biscuits and Gravy – House-made biscuits, sausage cream gravy – $10.99
- Country Fried Steak – Breaded steak, gravy, two eggs, toast – $13.99
- Catfish Platter – Cornmeal crusted catfish, tartar sauce, two sides – $15.49
- Fried Green Tomatoes – Stacked with pimento cheese and remoulade – $9.49
The Shrimp and Grits is the most popular item on the entire menu. The grits are stone-ground and cooked low and slow. The shrimp are sauteed in garlic butter with a bit of creole seasoning. It is rich, filling, and worth every penny.
Burgers And Sandwiches
Even though this is a breakfast spot, the lunch menu holds its own. The burgers are hand-pressed and cooked on a flat top. The buns are toasted in butter.
- Classic Smash Burger – Two patties, american cheese, pickles – $11.99
- Bacon Jam Burger – Sweet bacon jam, cheddar, crispy onions – $13.49
- Fried Chicken Sandwich – Buttermilk chicken, slaw, pickles – $12.49
- Pimento Grilled Cheese – Three cheese blend, pimento spread – $9.99
- BLT with Avocado – Thick-cut bacon, lettuce, tomato, avocado – $11.49
- Turkey Club – Smoked turkey, bacon, swiss, tomato – $12.99
The Bacon Jam Burger is messy but amazing. The jam is sweet and smoky. It pairs well with the salty bacon and the sharp cheddar. Get extra napkins.
Salads And Soups
If you want something lighter, they have a few options. They are not the main event, but they are done well.
- House Salad – Mixed greens, tomatoes, cucumbers, croutons – $7.99
- Caesar Salad – Romaine, parmesan, house caesar dressing – $8.99
- Grilled Chicken Salad – Sliced chicken breast, mixed greens, veggies – $11.49
- Cup of Soup of the Day – Rotating selection – $4.99
- Bowl of Soup of the Day – Rotating selection – $6.49
The soups rotate daily. Usually, they have a tomato basil or a chicken noodle. The grilled chicken salad is a solid choice if you want protein without the heaviness of a burger.
Kids Menu
For the little ones, they have a dedicated menu. Portions are smaller, but the quality is the same. Prices are very reasonable.
- Kids Pancakes – One pancake, butter, syrup – $5.99
- Kids French Toast – One slice, powdered sugar – $5.99
- Kids Scrambled Eggs with Toast – $4.99
- Kids Chicken Tenders – Two tenders, fries – $6.49
- Kids Grilled Cheese – $5.49
Each kids meal comes with a small drink. You can substitute fruit for the fries at no extra cost. That is a nice touch for parents who want a healthier option.
Drinks And Coffee
No brunch is complete without a good drink. They have a full coffee bar and a selection of fresh juices.
- Drip Coffee – Bottomless cup – $2.99
- Latte – $4.49
- Cappuccino – $4.29
- Mocha – $4.99
- Fresh Orange Juice – $3.99
- Fresh Grapefruit Juice – $3.99
- Sweet Tea – $2.99
- Mimosa – $6.99
- Bloody Mary – $7.49
The mimosas are made with fresh squeezed orange juice. The Bloody Mary comes with a celery stick and a pickle spear. They are not shy with the vodka.
Sides And Extras
You can add sides to any meal. This is useful if you are sharing or if you want to customize your order.
- Crispy Potatoes – $3.49
- Fresh Fruit Cup – $4.49
- Bacon (3 strips) – $3.99
- Sausage Links (3) – $3.49
- Ham Slice – $3.99
- Biscuit with Butter – $2.49
- Toast – $1.99
- One Egg Any Style – $2.29
- Avocado Slices – $2.99
The crispy potatoes are worth the extra money. They are seasoned with a house spice blend and fried until golden brown. They have a slight crunch on the outside and are soft on the inside.
Daily Specials And Limited Time Offers
Brick & Spoon runs daily specials that are not on the regular printed menu. These change frequently. You should always ask your server what the special is before you order.
Some locations have a “Happy Hour” from 2 PM to close. During this time, select appetizers and drinks are discounted. This is a great way to try their fried green tomatoes or a half order of shrimp and grits at a lower price.
They also have seasonal menu items. In the fall, they often add a pumpkin spice pancake. In the summer, they feature fresh peach dishes. These limited time offers usually cost between $12 and $15.
How To Save Money On Your Visit
Eating out adds up quickly. Here are some practical tips to keep your bill lower.
- Go during the weekday. Prices are the same, but the portions are sometimes larger on slower days.
- Share a dish. The portions are big enough for two people, especially the benedicts and the chicken and waffles.
- Skip the specialty drinks. The drip coffee is bottomless and only costs $2.99.
- Ask for the specials menu. Sometimes they have a smaller portion at a reduced price.
- Join the rewards program. Many locations offer a free appetizer on your birthday.
- Order water instead of juice. Fresh juice adds $4 to your bill.
If you are watching your budget, the best value is the Classic Buttermilk Stack at $9.99. It is filling and comes with everything you need. The most expensive item on the menu is the Crab Cake Benedict at $16.99. It is worth trying once, but it is not an everyday meal.
Nutritional Information And Allergens
If you have dietary restrictions, you need to know a few things. The restaurant does not provide a full nutritional breakdown on the menu. You have to ask your server for details.
Most of the dishes are high in sodium and fat. That is the nature of comfort food. If you are watching your calories, the Garden Scramble is a lighter option. You can also ask for egg whites instead of whole eggs. There is a small upcharge of $1.50 for egg whites.
Gluten free options are limited. The salads can be made without croutons. The burgers can be served without the bun. However, there is no dedicated gluten free fryer. If you have celiac disease, this might not be the safest place for you.
For vegetarians, the options are decent. The Avocado Toast Benedict and the Garden Scramble are solid choices. The pimento grilled cheese is also vegetarian. Just confirm that the pimento spread does not contain any meat byproducts.
What To Expect On A Busy Weekend
Weekend brunch is the busiest time. You should expect a wait, especially between 10 AM and 1 PM. Most locations do not take reservations. You have to put your name on the list when you arrive.
The average wait time on a Saturday morning is about 20 to 30 minutes. The restaurant moves fast. The kitchen is efficient, and the tables turn over quickly.
If you want to avoid the rush, go early. They open at 7 AM on weekdays and 8 AM on weekends. The first hour is usually quiet. You can get a table immediately and enjoy a slower pace.
Service is generally friendly and fast. The staff are knowledgeable about the menu. They can give you recommendations based on your taste preferences.
Frequently Asked Questions
Does Brick & Spoon take reservations?
No, most locations operate on a first-come, first-served basis. You can call ahead to see if they offer call-ahead seating at your specific location.
Are there any gluten free options on the Brick and Spoon menu?
Yes, there are a few. You can order salads without croutons or burgers without the bun. However, there is a risk of cross contamination in the shared kitchen.
What are the hours of operation?
Most locations open at 7 AM on weekdays and 8 AM on weekends. They close between 2 PM and 3 PM. Check with your local store for exact times.
Do they offer catering or takeout?
Yes, they do offer takeout. You can call in your order or use a third party delivery service. Catering is available for larger groups, but you need to order in advance.
Is the full Brick & Spoon menu with prices the same at every location?
Prices can vary slightly by location due to franchise ownership and local cost of living. The menu items are generally the same, but some locations have exclusive specials.
Final Thoughts On The Menu
Brick & Spoon delivers on flavor and quantity. The menu is extensive, but the prices are fair for what you get. You can easily have a filling meal for under $15 per person.
The benedicts are the star of the show. The southern twist on classic dishes keeps things interesting. The service is reliable, and the atmosphere is casual and welcoming.
If you have not tried them yet, start with the Shrimp and Grits. It is their signature dish for a reason. Pair it with a bottomless cup of coffee and you have a perfect brunch.
Remember that prices can shift slightly. The menu we provided is accurate as of this year. Always check the menu at your local store for the most up to date pricing.
Now you have all the information you need. Go ahead and plan your visit. Your taste buds will thank you, and your wallet will not hurt too much either.