Boston Market Allergen Menu
Boston Market offers a diverse menu catering to various dietary needs, including those with gluten intolerance or other food allergies. Understanding the Boston Market allergen menu is crucial for ensuring a safe dining experience. This article will provide detailed information on the allergen-friendly options at Boston Market, with a particular focus on their gluten-free offerings.
Introduction
At Boston Market, customers can enjoy a variety of home-style dishes, but for those with dietary restrictions, navigating the menu can be challenging. As more people become aware of food allergies and intolerances, Boston Market has taken steps to accommodate these needs. This article aims to help you understand the allergen and gluten-free options available at Boston Market, ensuring you have a safe and enjoyable dining experience. Read on to discover how you can enjoy delicious meals while adhering to your dietary needs.
Gluten-Free Options at Boston Market
Boston Market provides a comprehensive list of gluten-free menu items to cater to those with gluten sensitivity or celiac disease. Some of the popular Boston Market gluten-free food options include:
Main Courses
- Rotisserie Chicken
- Turkey Breast
- Sweet Heat Apple Rotisserie Chicken
- Rotisserie Chicken Marsala
Side Dishes
- Mashed Potatoes
- Cinnamon Apples
- Sweet Corn
- Fresh Steamed Vegetables
- Garlic Dill New Potatoes
- Green Beans
- Southwest Rice
Salads and Soups
- Southwest Santa Fe Salad
- Mediterranean Salad
Sauces
- Poultry Gravy
- Honey Habanero Sauce
These gluten-free options ensure that customers with gluten sensitivity can enjoy a variety of meals without worry.
Allergen-Friendly Menu
In addition to gluten-free options, Boston Market also provides allergen information for other common food allergens. The allergen menu is designed to help customers avoid ingredients that may cause adverse reactions. Here are some key highlights:
- Dairy-Free Options: Many of the main dishes and side items are free from dairy, including the rotisserie chicken and certain vegetable sides.
- Nut-Free Options: The majority of the menu items do not contain nuts, making it safer for those with nut allergies.
- Egg-Free Options: Various main courses and side dishes are egg-free, catering to individuals with egg allergies.
Avoiding Cross-Contamination
Boston Market takes precautions to minimize the risk of cross-contamination, but it’s always important for customers with severe allergies to communicate their needs clearly with the staff. The restaurant recommends speaking with a manager to ensure all necessary precautions are taken.
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Conclusion
Dining out with food allergies or dietary restrictions can be challenging, but Boston Market allergen menu provides a range of options to accommodate various needs. With detailed allergen information and a variety of Boston Market gluten-free menu items, customers can enjoy their meals with confidence. Whether you’re looking for a hearty main course or a simple side dish, Boston Market has you covered.