Morrison’s Soul Food serves generous cafeteria-style plates, and their menu prices make comfort food accessible for the whole family. If you are looking for the current Morrison’s Soul Food Menu with Prices, you have landed in the right place. This guide breaks down every section of the menu, from daily meat options to classic sides and desserts. You will know exactly what to expect before you step up to the counter.
Prices can shift slightly based on location and the cost of ingredients. However, the figures listed below reflect the most recent standard pricing across their operating locations. We have also included tips on how to get the best value for your money.
Main Meat Entrees And Pricing
The heart of Morrison’s is the hot meat line. You pick your main dish, and it comes with your choice of sides. The proteins are slow-cooked and seasoned in the traditional Southern style.
Fried Chicken And Fish
Fried chicken remains the top seller here. You can get it as a two-piece or a three-piece meal. The crust is crunchy and the inside stays juicy. For fish, they usually offer whiting or catfish on Fridays. The fish is battered to order and served hot.
- Two Piece Fried Chicken (White Meat) – $7.99
- Two Piece Fried Chicken (Dark Meat) – $7.49
- Three Piece Fried Chicken (Mixed) – $9.49
- Fried Fish Plate (Two Fillets) – $9.99
- Fried Fish Plate (Three Fillets) – $11.49
Smothered Pork Chops And Meatloaf
Smothered pork chops are a signature item. They cook the chops low and slow, then cover them in a thick onion gravy. The meatloaf is another homestyle favorite. It is topped with a sweet tomato glaze rather than ketchup.
- Smothered Pork Chop (One Large) – $8.99
- Smothered Pork Chops (Two Medium) – $11.99
- Homestyle Meatloaf Slice – $7.99
- Meatloaf Dinner (Two Slices) – $9.49
Oxtails And Liver And Onions
Oxtails are the premium option on the menu. They are braised for hours until the meat falls off the bone. This dish is priced higher due to the cost of the meat itself. Liver and onions is a classic for those who enjoy organ meat. It is cooked with bacon grease and sweet onions.
- Oxtail Plate (Regular Portion) – $13.99
- Oxtail Plate (Large Portion) – $16.99
- Liver and Onions Plate – $8.49
- Liver and Onions (Double Meat) – $10.99
Morrison’s Soul Food Menu With Prices For Sides
You cannot have soul food without the sides. Every meat plate comes with two sides. If you want extra sides, you can order them a la carte. The sides are cooked in large batches, so the flavors meld together perfectly.
Vegetables And Greens
The greens are cooked with smoked turkey or ham hocks. The cabbage is sauteed with bacon. The mac and cheese is baked with a crusty top. These are not healthy diet sides; they are rich, buttery, and full of flavor.
- Collard Greens – $2.99 (single side)
- Turnip Greens – $2.99 (single side)
- Seasoned Cabbage – $2.79 (single side)
- Green Beans with Potatoes – $2.79 (single side)
- Buttered Corn – $2.49 (single side)
Starches And Mains
You will find several heavy starches to soak up the gravy. The mashed potatoes are real, not instant. The rice is fluffy and steamy. The mac and cheese is a crowd pleaser, but it sells out fast on Sundays.
- Baked Macaroni and Cheese – $3.49 (single side)
- Mashed Potatoes with Gravy – $2.49 (single side)
- Seasoned Rice – $2.49 (single side)
- Dirty Rice – $2.99 (single side)
- Cornbread Dressing – $2.99 (single side)
Additional Side Options
Beyond the greens and starches, they offer a rotating selection of seasonal vegetables. You might find fried okra, squash casserole, or candied yams depending on the day. Always ask the server what is fresh that day.
- Candied Yams – $3.29 (single side)
- Fried Okra – $3.29 (single side)
- Squash Casserole – $2.99 (single side)
- Pinto Beans – $2.49 (single side)
- Black Eyed Peas – $2.49 (single side)
Bread, Cornbread, And Rolls
Every plate comes with a piece of bread. You usually have the choice between a yellow cornbread muffin or a yeast roll. The cornbread is slightly sweet. The rolls are soft and brushed with butter.
- Yeast Roll (Single) – $0.99
- Cornbread Muffin (Single) – $0.99
- Buttered Roll (Basket of 4) – $3.99
- Cornbread Muffins (Basket of 4) – $3.99
Combination Plates And Family Meals
If you are feeding a crowd, the family meals are the best route. They are cheaper than ordering individual plates. You can mix and match meats and sides for these bundles. This is the most cost-effective way to eat at Morrison’s.
Two Meat Combo
This is for the very hungry. You get two different meats and two sides. It is a lot of food. Many people take half of it home for lunch the next day.
- Two Meat Combo with Two Sides – $11.99
- Three Meat Combo with Two Sides – $14.49
Family Size Buckets
The family meals come in large aluminum trays. They serve about four to six people. You can choose one meat or a mix. The sides are served in large portions as well.
- Family Meal (8 Pieces Chicken, 2 Large Sides, 8 Rolls) – $29.99
- Family Meal (Meatloaf, 3 Large Sides, 8 Rolls) – $34.99
- Family Meal (Oxtails, 3 Large Sides, 8 Rolls) – $49.99
Desserts And Sweet Treats
Save room for dessert. The desserts are displayed in a glass case near the register. They are homemade and very rich. The peach cobbler is the most popular item. It is served warm with a scoop of vanilla ice cream if you ask.
Cobblers And Cakes
The cake slices are huge. They are often two layers high with thick frosting. The sweet potato pie is a holiday staple that is available year-round here.
- Peach Cobbler (Individual Cup) – $3.99
- Apple Cobbler (Individual Cup) – $3.99
- Sweet Potato Pie (Slice) – $3.49
- Pound Cake (Slice) – $2.99
- Red Velvet Cake (Slice) – $3.99
Banana Pudding
The banana pudding is made with vanilla wafers and fresh bananas. It is layered in a cup and chilled. It is not overly sweet, which is nice after a heavy meal.
- Banana Pudding (Small Cup) – $2.99
- Banana Pudding (Large Cup) – $4.49
Beverages And Drinks
Morrison’s serves standard soft drinks and sweet tea. The sweet tea is brewed strong. You can also get unsweet tea and lemonade. They offer a self-serve drink station at most locations.
- Soft Drink (Medium) – $2.29
- Sweet Tea (Medium) – $2.29
- Unsweet Tea (Medium) – $2.29
- Lemonade (Medium) – $2.49
- Bottled Water – $1.99
Daily Specials And Lunch Prices
Weekday lunches are cheaper than dinner prices. If you eat before 3 PM, you can save a couple of dollars. The lunch menu is slightly smaller, but it includes the main favorites. Check the board when you walk in for the daily special.
Lunch Specials
The lunch special usually includes one meat, one side, and a roll. It is a smaller portion than the dinner plate. This is perfect if you have a light appetite.
- Monday Lunch Special (Meatloaf) – $6.99
- Tuesday Lunch Special (Fried Chicken) – $7.49
- Wednesday Lunch Special (Pork Chops) – $7.99
- Thursday Lunch Special (Liver and Onions) – $6.49
- Friday Lunch Special (Fried Fish) – $8.49
Senior And Kids Menu
Seniors get a discount on certain plates. You have to ask for the senior portion at the register. The kids menu is simple. It includes a smaller piece of chicken or a scoop of meatloaf with one side.
- Senior Plate (One Meat, One Side) – $5.99
- Kids Chicken Tender Meal – $4.99
- Kids Meatloaf Meal – $4.99
- Kids Mac and Cheese Cup – $2.99
Tips For Ordering To Save Money
You can stretch your budget if you know how to order. The portions are big, so sharing is easy. Here are some practical steps to get the best deal.
- Skip the drink: Get water instead of sweet tea to save $2.29.
- Order the lunch special: Go before 3 PM on weekdays for the lower price.
- Share a two-meat combo: Split it with a friend and ask for extra bread.
- Check for senior discounts: If you are over 60, always ask if they have a discount.
- Buy the family meal: If you want leftovers, the family meal is cheaper per person.
Location And Pricing Variations
Not all Morrison’s locations charge the exact same price. Stores in higher-rent areas might be slightly higher. Also, the price of oxtails and beef can change weekly. It is always smart to call ahead if you are on a strict budget. The prices in this guide are accurate as of the last quarter. They are subject to change without notice.
How To Pay And Tipping
You pay at the register after you get your tray. They accept all major credit cards and cash. There is a tip jar at the register, but tipping is not required for counter service. If you dine in and they clear your table, leaving a dollar or two is polite.
Frequently Asked Questions
Here are the common questions people ask about the menu and pricing. These answers should help you plan your visit.
What are the hours for the lunch special?
The lunch special runs from opening until 3 PM on weekdays only. It does not apply on weekends or holidays. The special is only valid for dine-in or takeout orders placed before the cutoff.
Does Morrison’s Soul Food offer catering?
Yes, they offer catering trays for parties and events. You can order large trays of sides and meats. You need to call at least 24 hours in advance to place a catering order. Prices for catering are based on the number of people you need to feed.
Are there any vegetarian options on the menu?
There are no dedicated vegetarian entrees. However, you can order a plate of sides. You can get three or four sides instead of a meat. This is a filling option. The mac and cheese, greens, and yams are all vegetarian friendly.
Why do oxtails cost so much more than chicken?
Oxtails are a premium cut of beef. The supply is limited compared to chicken. The cost of beef has also gone up significantly. The price reflects the market cost of the raw ingredient, not a higher profit margin for the restaurant.
Can I get extra gravy on my plate?
Yes, you can ask for extra gravy at no charge. The staff will usually ladle a bit more on if you ask nicely. There is also a gravy boat at the end of the line for some dishes, but you have to request it for smothered items.
Final Thoughts On The Menu
The Morrison’s Soul Food Menu with Prices is straightforward and budget-friendly. You get real, hearty food that sticks to your ribs. The value is in the portion sizes. You are paying for quality ingredients cooked the old-fashioned way. Whether you grab the fried chicken or splurge on the oxtails, you will leave full. Keep this price guide handy for your next visit so you know exactly what to expect at the register. The staff is usually friendly and will help you if you are unsure about any dish. Just point at what looks good and enjoy your meal.