Hunan Cottage pairs classic Chinese techniques with regional specialties, and knowing the menu prices helps you plan the perfect meal. If you search for the Hunan Cottage Menu with Prices, you likely want two things: what to eat and what it costs. This guide breaks down the typical menu, price ranges, and smart ordering tips.
Prices can vary by location and update over time, so treat the numbers below as close estimates. Always call your local Hunan Cottage or check their online menu for final pricing.
Hunan Cottage Menu With Prices
Most Hunan Cottage locations organize the menu into appetizers, chef specials, classic stir-fries, rice and noodle dishes, and family combos. Here is a realistic price breakdown based on common menus.
Appetizers And Small Plates
These are great for sharing or starting a meal. Portions are usually enough for two people.
- Spring Rolls (2 pieces): $3.50 to $5.00
- Crab Rangoon (6 pieces): $5.00 to $7.00
- Fried Dumplings (6 pieces): $6.00 to $8.00
- Hot and Sour Soup (cup): $3.00 to $4.50
- Egg Drop Soup (cup): $3.00 to $4.00
- Scallion Pancakes: $5.00 to $6.50
Chef Specials And House Favorites
The chef specials are where Hunan Cottage stands out. These dishes use fresh chilies, garlic, and fermented sauces.
- General Tso’s Chicken: $12.00 to $15.00
- Orange Beef: $14.00 to $17.00
- Hunan Chicken: $12.00 to $14.50
- Hunan Beef: $13.00 to $16.00
- Shrimp with Garlic Sauce: $14.00 to $17.00
- Triple Delight: $15.00 to $18.00
- Salt and Pepper Shrimp: $16.00 to $19.00
Classic Stir-Fries And Vegetables
You can order most of these with tofu, chicken, beef, or shrimp. Prices shift by $2 to $4 depending on your protein choice.
- Broccoli with Garlic Sauce: $10.00 to $12.00
- Kung Pao Chicken: $11.00 to $13.50
- Mapo Tofu: $10.50 to $12.50
- Eggplant in Garlic Sauce: $11.00 to $13.00
- Mixed Vegetables: $9.50 to $11.50
- Beef with Snow Peas: $12.50 to $15.00
Rice, Noodles, And Combos
Lunch combos are the best value. They usually come with rice, a spring roll, and a main dish.
- Vegetable Fried Rice: $8.50 to $10.50
- Chicken Lo Mein: $9.50 to $11.50
- Beef Chow Fun: $11.00 to $13.50
- Lunch Combo (weekdays): $8.00 to $10.00
- Family Dinner for Two: $28.00 to $35.00
- Family Dinner for Four: $52.00 to $65.00
How To Order Without Overspending
You can eat well at Hunan Cottage without a big bill. Follow these simple steps.
- Check the lunch special hours. Most locations run them from 11 a.m. to 3 p.m. on weekdays.
- Pick one appetizer for the table. Two is usually too much food.
- Order family-style and share. Three main dishes feed four people at most Hunan Cottage spots.
- Ask for steamed rice instead of fried rice. It is often free or one dollar.
- Skip drinks and bring your own water. Sodas add $2 to $3 per person.
- Look for combo plates. They cost less then ordering a la carte.
What Affects The Final Price
Your total depends on a few things. Keep these in mind before you go.
- Location: City centers charge more than suburbs.
- Protein: Shrimp and beef cost more than chicken or tofu.
- Portion size: Dinner portions are larger than lunch portions.
- Tax and tip: Add about 20 to 25 percent to your subtotal.
- Takeout fees: Some spots add a small charge for containers.
Tips For First-Time Visitors
If you like spicy food, ask for “Hunan style” or “extra spicy.” The kitchen will adjust the heat.
If you do not like heat, order mild and ask for sauce on the side. Hunan cooking is known for its chili, so mild still has some kick.
Call ahead for large groups. Many Hunan Cottage locations are small, and a table for eight needs a reservation.
Save your receipt or take a photo of the menu. Prices change, and having a record helps you compare next time.
With this guide, you can walk into Hunan Cottage knowing what to order and what you will pay. That makes for a better meal and no surprises at the register.