Hoss’s Steak & Sea House Menu With Prices

A steakhouse that calls itself a “sea house” promises a menu split between land and ocean, offering the best of both worlds. If you are looking for the current Hoss’s Steak & Sea House Menu with Prices, you have come to the right spot. This guide breaks down the full lineup, from steaks and seafood to the famous salad bar, so you know exactly what to expect before you sit down.

Hoss’s is a regional favorite, known for hearty portions and a family-friendly vibe. The menu is big, and prices can shift a little by location, but this breakdown gives you a solid ballpark figure. We will look at the starters, the main courses, the sides, and the desserts, all with realistic price ranges.

Appetizers And Starters

You do not want to fill up before the main event, but a starter is a nice way to kick things off. The appetizer list is simple and sticks to classic steakhouse fare.

  • Onion Rings: A big basket of thick-cut, beer-battered rings. Usually around $6.99 to $8.49.
  • Fried Mushrooms: Button mushrooms with a crispy coating, served with ranch or marinara. Expect to pay about $7.49.
  • Shrimp Cocktail: Chilled, plump shrimp with a zesty cocktail sauce. This runs closer to $9.99 for a half-dozen.
  • Chicken Tenders: Not just for kids. A basket of crispy strips with honey mustard. Priced near $8.99.
  • Loaded Potato Skins: Topped with cheese, bacon, and scallions. These are usually around $8.49.

If you are really hungry, you might skip these and head straight for the salad bar. That is often the smartest play.

The Famous Salad Bar

Let us be honest. Most people go to Hoss’s for the salad bar. It is not just a side dish; it is a full experience. You can get it as a standalone meal or add it to any entree for a small upcharge.

The bar usually includes fresh greens, pasta salads, potato salad, cottage cheese, fresh fruit, and a variety of soups. You also get the warm bread and cinnamon rolls that come straight to your table.

  • Salad Bar Only: This is a meal in itself. The price is usually between $10.99 and $12.99 depending on the day.
  • With Entree: Adding the bar to a steak or chicken dish costs about $4.99 extra.
  • Soup: The soup of the day is often included with the bar, but if you want a bowl on its own, it is around $4.49.

Pro tip: The salad bar is a great value if you are watching your budget but still want to leave full. You can pile your plate high with veggies and proteins.

Steaks And Chops

Now we get to the meat of the matter. The steaks are cooked over an open flame, and you can pick your cut. Prices here are for the entree only, so remember that sides and the salad bar are separate.

Signature Cuts

These are the most popular items on the menu. They are consistent and well-priced for the quality.

  • Ribeye: A well-marbled cut that is juicy and full of flavor. A 12 oz. Ribeye usually runs $22.99 to $25.99.
  • New York Strip: Leaner than the ribeye but still tender. The 10 oz. strip is often priced around $21.49.
  • Filet Mignon: The most tender cut, with a buttery texture. A 7 oz. filet will set you back about $26.99.
  • Sirloin: The budget-friendly option. An 8 oz. sirloin is usually around $15.99, making it a great entry point.
  • Porterhouse: For the big eaters. This is a massive cut meant for sharing or for a huge appetite. Prices hover near $31.99.

Steak Combos

If you cannot decide between surf and turf, these combos solve the problem. You get a smaller steak paired with a seafood option.

  • Steak and Shrimp: A sirloin paired with grilled or fried shrimp. Usually around $23.99.
  • Steak and Crab Cake: A tender filet with a lump crab cake. This is a premium option, often near $28.99.
  • Steak and Lobster Tail: The ultimate surf and turf. This is the most expensive combo, usually $34.99 or more.

All steaks come with your choice of potato (baked, mashed, or fries) and a side of vegetables. Do not forget to ask for the Hoss’s steak sauce, which is a tangy, sweet blend that locals love.

Seafood Selections

The “Sea House” part of the name is not just for show. The seafood menu is substantial, offering fried, grilled, and broiled options.

Fried Favorites

If you like a crispy coating, these are your picks. The fryer is used well here, and the portions are generous.

  • Fried Shrimp: A dozen or more butterflied shrimp, golden and crispy. Priced around $16.99.
  • Fish and Chips: Beer-battered cod with a side of fries. This is a solid lunch option at about $13.99.
  • Seafood Platter: A mix of shrimp, scallops, and fish. This is a big plate, usually around $19.99.

Grilled And Broiled

For a lighter touch, the grilled options let the natural flavors shine. These are often served with a lemon butter sauce.

  • Grilled Salmon: A large filet, cooked to order. Expect to pay $18.99 to $21.99.
  • Broiled Scallops: Tender sea scallops, broiled until they are just done. Usually around $18.49.
  • Lobster Tail: Served with drawn butter. This is a market price item, but you can usually expect it to be around $25.99 for a single tail.

You can also get a “Create Your Own Combo” where you pick two or three seafood items. This is a good way to sample different things without breaking the bank.

Chicken And Ribs

Not everyone wants steak or fish. The chicken and rib options are hearty and filling, often at a lower price point than the premium cuts.

  • Grilled Chicken Breast: A simple, healthy option. Usually around $13.99.
  • Chicken Parmesan: Breaded chicken topped with marinara and melted mozzarella. Served with pasta. This is often $15.49.
  • BBQ Ribs: A full or half rack of pork ribs, slathered in a sweet and smoky sauce. A half rack is about $16.99, while a full rack is closer to $21.99.
  • Chicken Tenders Platter: A larger portion of the appetizer, served with fries and coleslaw. Usually $11.99.

These dishes come with the same side options as the steaks. The ribs are fall-off-the-bone tender, so do not be afraid to get messy.

Burgers And Sandwiches

If you are looking for a lighter lunch or a cheaper dinner, the sandwich section is a great choice. These are served with fries or a side salad.

  • Classic Cheeseburger: A half-pound patty with your choice of cheese. Usually around $10.99.
  • Philly Cheesesteak: Shaved beef, onions, peppers, and melted provolone on a hoagie roll. Priced near $11.49.
  • Chicken Club Sandwich: Grilled chicken, bacon, lettuce, and tomato on toasted bread. Around $10.99.
  • Hoss’s Burger: The signature burger, topped with ham and Swiss cheese. This is a unique twist, usually $11.99.

You can add bacon to any burger for a small upcharge. The burgers are juicy and cooked to order, so do not be afraid to ask for medium-rare.

Sides And Extras

Most entrees come with a potato and a vegetable, but you can always add extra sides to share. The sides are reasonably priced and portioned for sharing.

  • Baked Potato: Loaded with butter, sour cream, and chives. $3.99 as a standalone.
  • Steamed Broccoli: A healthy side, lightly salted. $3.49.
  • Mac and Cheese: Creamy and baked with a breadcrumb topping. $4.49.
  • Side Salad: A smaller version of the big bar, if you do not want the full experience. $4.99.
  • Sweet Potato Fries: A sweeter alternative to regular fries. $3.99.

If you are dining with a group, ordering a few extra sides to pass around is a great idea. The portions are big enough to share.

Desserts

After a big meal, you might think you have no room. But the desserts at Hoss’s are worth saving a little space for. They are classic, comforting, and big enough to split.

  • Hot Fudge Cake: A warm chocolate cake with a molten center, topped with ice cream. Usually $5.99.
  • Apple Dumpling: A baked apple wrapped in pastry, served with cinnamon ice cream. Around $5.49.
  • Cheesecake: A thick slice with your choice of strawberry or chocolate topping. Priced near $5.99.
  • Ice Cream Sundae: Simple and refreshing, with hot fudge or caramel. Usually $3.99.

If you are really full, you can always grab a dessert to go. They travel well, especially the apple dumpling.

Kids Menu

Families are a big part of the Hoss’s customer base. The kids menu is affordable and has all the standards that picky eaters will recognize.

  • Chicken Tenders: Two or three strips with fries. $6.99.
  • Grilled Cheese: Classic melted cheese on toasted bread. $5.99.
  • Mini Cheeseburger: A smaller patty with fries. $6.99.
  • Spaghetti with Meatball: A simple pasta dish. $6.49.

Kids meals come with a small drink and a scoop of ice cream for dessert. It is a good deal for the price.

Drinks And Beverages

Hoss’s has a full bar at most locations. You can get a beer, a glass of wine, or a cocktail to go with your meal. They also have a solid selection of non-alcoholic drinks.

  • Soft Drinks: Coke, Sprite, and other fountain drinks. $2.99 with free refills.
  • Iced Tea: Unsweetened or sweet, brewed fresh. $2.99.
  • Coffee: Regular or decaf, served hot. $2.49.
  • Beer: Domestic bottles and drafts, usually around $4.50 to $6.00.
  • House Wine: A glass of red or white, usually $6.50.

If you are celebrating something, you can ask about their specialty cocktails. They often have seasonal specials that are not on the printed menu.

Tips For Ordering

To get the best experience, follow these simple steps when you visit. It helps to know how the menu works before you order.

  1. Decide on the Salad Bar First: If you want it, tell your server early so they can bring it out while your entree cooks.
  2. Check the Daily Specials: Many locations have a “Early Bird” special or a specific steak on sale for weekdays.
  3. Ask About Sizes: If you are unsure between the 8 oz. and the 12 oz. steak, ask to see a sample or ask your server which is more popular.
  4. Order Your Steak Temperature: Do not be shy. Tell them exactly how you want it cooked. Medium-rare is usually the best for flavor.
  5. Save Room for Cinnamon Rolls: These come free with your meal and are addictive. Do not fill up on them before your steak arrives.

Following these steps ensures you get a hot meal and the best value for your money.

Frequently Asked Questions

Here are some common questions people have about the menu and pricing. These answers should help you plan your visit.

Does Hoss’s Have A Lunch Menu?

Yes, most locations offer a reduced lunch menu on weekdays from 11 AM to 3 PM. You can get smaller portions of burgers, sandwiches, and salads for about $2 to $3 less than the dinner prices.

Are There Any Senior Discounts?

Many Hoss’s locations offer a senior discount, usually around 10% off for guests over 60. It is best to ask your server or check the local store policy, as it is not always advertised.

Can I Order Takeout From The Menu?

Absolutely. You can call ahead and order any entree for pickup. The salad bar is a bit trickier to take out, but some locations offer a “salad bar to go” container for a flat fee.

Is The Salad Bar Included With My Steak?

No, the salad bar is an additional cost. It is usually around $4.99 to $5.99 extra when added to an entree. However, the price of the entree itself includes a side potato and a vegetable.

Do Prices Vary By Location?

Yes, prices can vary slightly depending on the state and local cost of living. The prices listed here are averages based on the standard menu, but you should check your local store for exact figures.

Final Thoughts On The Menu

Hoss’s Steak & Sea House offers a wide variety of options that appeal to almost any taste. The menu is extensive, but the pricing is fair for the portion sizes you receive. You can get a cheap meal with a burger or splurge on a premium steak and lobster combo.

The best strategy is to go hungry. The salad bar is a trap that fills you up, so pace yourself. If you are looking for a specific price point, the sirloin steak and the chicken tenders are the most budget-friendly. If you want the full experience, the steak and shrimp combo is the best middle ground.

Remember that the menu can change seasonally, and some items are limited-time offers. Always check the insert in the menu or ask your server about current specials. The core items, like the ribeye and the salad bar, are always available.

Bringing the family is a good idea because the kids menu is affordable and the atmosphere is casual. You do not need to dress up, and the service is usually fast even when the place is busy. It is a reliable spot for a hearty meal without any fuss.

So, next time you are deciding where to eat, keep this guide in mind. You now have a clear picture of the Hoss’s Steak & Sea House menu with prices, so you can order with confidence and enjoy your meal. Just be sure to save room for that cinnamon roll.