Himawari’s menu reflects a careful balance of classic Japanese dishes and seasonal offerings, so you always have something new to try. If you want the full Himawari Menu with Prices before you visit, this guide breaks it down in simple terms.
The restaurant keeps things affordable, with most plates landing between $6 and $18. Below you’ll find the main sections, typical prices, and a few tips for ordering well.
Himawari Menu With Prices
Prices can shift a little by location and season. The numbers here reflect what most guests pay at a standard Himawari branch.
Appetizers And Small Plates
These are great for sharing or starting a meal. Portions are small, so two or three per person works well.
- Edamame (steamed soybeans) – $5
- Gyoza (six pieces, pork or veggie) – $7
- Agedashi Tofu – $6
- Seaweed Salad – $6
- Takoyaki (five pieces) – $8
Sushi And Sashimi
Sushi is the heart of the menu. You can order by the piece or go with a set for better value.
- Salmon Nigiri (two pieces) – $6
- Tuna Nigiri (two pieces) – $7
- California Roll (eight pieces) – $9
- Spicy Tuna Roll – $10
- Rainbow Roll – $15
- Sashimi Deluxe (12 pieces) – $18
Rice Bowls And Donburi
These bowls are filling and budget friendly. They come with miso soup at most spots.
- Chicken Teriyaki Don – $12
- Beef Gyudon – $13
- Salmon Don – $14
- Unagi Don (eel) – $17
- Vegetable Tempura Don – $11
Ramen And Noodles
Noodle bowls are a solid pick for lunch. Broth styles vary, so ask your server what’s on that day.
- Shoyu Ramen – $12
- Miso Ramen – $13
- Tonkotsu Ramen – $14
- Vegetable Yakisoba – $11
- Cold Zaru Soba – $10
Bento Boxes And Sets
Sets give you the most food for your money. They usually include rice, soup, and a small salad.
- Chicken Teriyaki Bento – $16
- Salmon Bento – $18
- Mixed Sushi Set – $20
- Vegetarian Bento – $15
Drinks And Desserts
Keep it simple here. Green tea is free at many locations.
- Green Tea – $2
- Ramune Soda – $4
- Mochi Ice Cream (three pieces) – $6
- Matcha Cheesecake – $7
How To Order At Himawari Without Overspending
You don’t need to guess. A little planning keeps your bill low and your plate full.
- Start with one appetizer to share. Gyoza or edamame are safe picks.
- Pick a set or bowl as your main. These cost less than ordering many rolls.
- Add one roll if you’re still hungry. Don’t order five at once.
- Drink water or tea. Soda adds up fast.
- Check the lunch menu. Many items drop by $2 to $4 before 3 PM.
What Affects The Final Price
A few things change what you pay, so keep them in mind.
- Location: City branches charge more than suburban ones.
- Season: Seasonal fish raises sashimi prices in winter and spring.
- Time: Lunch specials are cheaper than dinner.
- Tax and tip: Add roughly 20 percent to your total.
Tips For First Time Visitors
If this is your first trip, here is what works.
- Go at lunch for the best value.
- Ask about the daily special. It’s often the freshest item.
- Order sushi first, then hot dishes. This keeps the pace right.
- Tell your server about allergies before you order.
With this breakdown, you can walk in knowing exactly what to expect. The Himawari menu stays reasonable, and a good meal here rarely breaks $25 per person.