Hereford House Shawnee grills steaks to order in a classic steakhouse setting, and the menu with prices details cuts, sides, and starters. If you want to know what dinner will cost before you sit down, this Hereford House Shawnee Menu with Prices guide breaks it all down.
The restaurant sits in Shawnee, Kansas, and keeps things simple. You pick a cut, choose a side, and the kitchen does the rest over an open flame.
Hereford House Shawnee Menu With Prices
Prices shift with the market, so treat the numbers below as close estimates. Beef costs move around, and the kitchen updates the board when suppliers change rates. Call ahead if you need exact pricing for a special night.
Starters And Shareables
Start with something small while the steaks hit the grill.
- Jumbo Shrimp Cocktail — $16
- Spinach Artichoke Dip — $14
- Onion Rings, hand battered — $11
- Stuffed Mushrooms — $13
- Soup of the Day, cup — $7
- House Salad — $8
These plates come out fast, which helps if you arrive hungry and the dining room is busy.
Steaks And Chops
This is the heart of the menu. Every steak gets seasoned, seared, and finished to your temp. If it comes out wrong, say so right away and they will fix it.
- Filet Mignon, 8 oz — $44
- Kansas City Strip, 14 oz — $42
- Ribeye, 16 oz — $46
- Top Sirloin, 10 oz — $28
- Prime Rib, 12 oz, available after 4 pm — $38
- Pork Chop, bone in — $29
- Rack of Lamb — $41
Steak Add-Ons
- Sauteed Mushrooms — $6
- Grilled Onions — $5
- Blue Cheese Crust — $5
- Peppercorn Sauce — $4
Seafood And Chicken
Not everyone wants beef, and the kitchen handles seafood well.
- Grilled Salmon — $31
- Shrimp Scampi — $29
- Fried Shrimp Dinner — $27
- Herb Roasted Chicken — $26
- Fish of the Day — market price
Ask your server about the fish special. It changes through the week and often costs less than the salmon.
Sides
Most steaks include one side. Extra sides run between $6 and $10.
- Loaded Baked Potato — $8
- Garlic Mashed Potatoes — $7
- Steak Fries — $6
- Grilled Asparagus — $9
- Creamed Spinach — $8
- Mac and Cheese — $8
- Seasonal Vegetables — $7
Desserts
- Cheesecake — $10
- Chocolate Cake — $10
- Key Lime Pie — $9
- Ice Cream — $6
Drinks And Bar
The bar pours classic cocktails and keeps a solid wine list.
- House Wine, glass — $9
- Bottle Wine — $32 and up
- Old Fashioned — $13
- Martini — $12
- Draft Beer — $7
- Soft Drinks — $4
Lunch Menu Basics
Lunch runs cheaper than dinner. Most plates land between $14 and $22.
- Steak Salad — $18
- Prime Rib Sandwich — $19
- Burger with Fries — $15
- Chicken Sandwich — $14
- Soup and Salad Combo — $13
How To Order And Save
- Check the website for current specials before you go.
- Go at lunch for the same cuts at lower prices.
- Split a large ribeye and add two sides.
- Skip bottled wine and order by the glass.
- Ask about early bird deals on weeknights.
Portions here run big, so sharing is normal. Two people can eat well on one 16 oz ribeye plus a pair of sides.
What To Expect On Your Bill
A dinner for two with steaks, one starter, two sides, and drinks usually lands between $110 and $150 before tip. Tax adds roughly 9 percent in Shawnee. Budget a bit more if you add dessert or a second round.
Reservations help on weekends. The dining room fills up after 6 pm on Friday and Saturday, and walk ins may wait 30 minutes or more. Parking is free and easy, right off the main lot.
One last tip. Tell your server how you want the steak cooked, and be specific. Medium rare means warm red center here, not pink throughout. That small detail makes the meal better.