For a menu that spans generations of Chinese-American cooking, pricing tells a story of both tradition and adaptation. When you search for the Golden China Restaurant Menu with Prices, you are likely looking for a balance between familiar comfort food and honest value. This guide breaks down the current offerings, portion sizes, and what you can expect to pay for your next takeout order or dine-in meal.
We have organized the information by category so you can quickly find the lunch specials, dinner combos, and chef recommendations. Prices are based on recent menu data and may vary slightly by location or delivery platform. Always check with your local branch for the final total, but this breakdown gives you a reliable baseline for budgeting your meal.
Appetizers And Sides Pricing
Starting your meal with the right appetizer sets the tone. Golden China keeps the classics front and center, from crispy egg rolls to savory barbecue spare ribs. These items are perfect for sharing, but they also work well as a solo starter before a larger entree.
Here is the typical price range for the starter section:
- Pork Egg Roll (1 piece) – $1.95
- Vegetable Spring Roll (2 pieces) – $3.50
- Cream Cheese Wontons (8 pieces) – $5.95
- Chicken Wings (6 pieces) – $7.25
- Barbecue Spare Ribs (Small) – $8.95
- Boneless Ribs (Small) – $7.75
- Fried or Steamed Dumplings (6 pieces) – $6.50
- Hot and Sour Soup (Quart) – $5.25
- Wonton Soup (Quart) – $5.50
- Egg Drop Soup (Quart) – $4.95
You will notice that the soups are priced by the quart, which is generous for two people. If you are dining alone, a pint is usually available for about half the price. The crab rangoon is a fan favorite here, and the filling is creamier than most takeout spots.
Combination Plates And Lunch Specials
For the best value, the lunch specials are hard to beat. Served Monday through Saturday until 3 PM, these plates include an entree, pork fried rice, and an egg roll. The price point is designed for the weekday crowd that wants a quick, filling meal without spending a lot.
Lunch specials typically range from $7.95 to $9.50 depending on the protein. Chicken dishes are usually at the lower end, while shrimp and beef options sit higher. You can substitute steamed rice for fried rice at no extra charge, but white rice is the default if you ask.
Dinner combination plates are larger and come with a choice of pork fried rice or steamed rice. These are priced between $10.50 and $13.75. Each dinner combo includes an egg roll and a small wonton soup or egg drop soup. This is the most economical way to get a full meal if you are hungry after a long day.
Golden China Restaurant Menu With Prices For Entrees
The main menu is extensive, covering all the standard categories you expect from a Chinese-American kitchen. We have separated the chicken, beef, pork, and seafood sections so you can compare costs easily. The portions are large enough that one entree can feed two people if you also order a side of rice.
Chicken Dishes
Chicken is the most versatile protein on the menu, appearing in everything from sweet and sour preparations to spicy Szechuan stir-fries. The pricing is consistent, with most chicken entrees falling in a narrow band.
- General Tso’s Chicken – $11.95
- Orange Chicken – $11.95
- Sweet and Sour Chicken – $11.50
- Kung Pao Chicken – $11.75
- Moo Goo Gai Pan – $11.50
- Chicken with Broccoli – $10.95
- Lemon Chicken – $11.75
- Sesame Chicken – $11.95
The General Tso’s is slightly sweet with a good amount of heat, but you can ask for it mild. The chicken with broccoli is a lighter option, and the sauce is not overly thick. If you are watching your sodium, request the sauce on the side.
Beef And Pork Offerings
Beef dishes tend to cost a bit more than chicken, reflecting the price of the meat. Pork dishes are comparable to chicken, with the exception of the specialty ribs. The Mongolian beef is a popular choice for those who like a smoky wok flavor.
- Mongolian Beef – $12.95
- Beef with Broccoli – $11.95
- Pepper Steak – $12.50
- Kung Pao Beef – $12.75
- Hunan Beef – $12.95
- Sweet and Sour Pork – $11.50
- Roast Pork with Vegetables – $11.25
- Twice Cooked Pork – $11.75
The pepper steak is loaded with green peppers and onions, and the beef is usually tender. The twice cooked pork has a nice caramelized edge from the wok. These dishes are all served hot and fresh, and the kitchen is quick to accommodate spice level requests.
Shrimp And Seafood Selections
Seafood is the premium category on the Golden China Restaurant Menu with Prices. Shrimp dishes are priced higher than chicken or beef, but the portion sizes remain generous. You are paying for the protein, and the quality is generally consistent.
- Shrimp with Lobster Sauce – $13.95
- Kung Pao Shrimp – $13.75
- Shrimp with Broccoli – $13.50
- Shrimp Fried Rice – $12.25
- Happy Family (Shrimp, Beef, Chicken) – $15.95
- Scallops with Vegetables – $16.50
The Happy Family is the most expensive item on the standard menu, but it is a mountain of food. It includes a mix of proteins and a rich brown sauce. If you are trying the shrimp with lobster sauce, note that the sauce is actually a white sauce with egg, not actual lobster.
Vegetarian And Tofu Options
Vegetarian dishes are available, and they are not an afterthought. The kitchen will prepare these with vegetable broth instead of chicken stock if you ask. Prices are lower than the meat dishes, making this a budget-friendly choice.
- Vegetable Delight – $9.95
- Mapo Tofu – $10.50
- Buddhist Delight – $10.25
- Eggplant with Garlic Sauce – $10.75
- Mixed Vegetables with Tofu – $10.50
The eggplant with garlic sauce is savory and slightly spicy, and it holds up well as leftovers. The vegetable delight is a simple stir-fry of broccoli, carrots, snow peas, and water chestnuts. These dishes are a solid option for anyone avoiding meat.
Fried Rice, Lo Mein, And Chow Mein
No Chinese takeout meal is complete without a carb side. The fried rice and noodle dishes are available as a full entree portion or as a side order. The side order is usually about half the size and priced accordingly.
Here are the standard prices for the full-size portions:
- Vegetable Fried Rice – $8.50
- Chicken Fried Rice – $9.25
- Pork Fried Rice – $9.25
- Beef Fried Rice – $10.25
- Shrimp Fried Rice – $10.75
- House Special Fried Rice – $11.25
- Vegetable Lo Mein – $8.95
- Chicken Lo Mein – $9.75
- Shrimp Lo Mein – $11.25
- House Special Lo Mein – $11.75
The lo mein noodles are chewy and tossed in a dark soy sauce. The house special version includes chicken, beef, and shrimp. If you prefer chow mein with crispy noodles, that is also available for the same price as lo mein.
Chef’s Specialties And Family Dinners
For groups, the family dinner is the best route. These are pre-set menus that include an appetizer platter, soup, several entrees, and fried rice. The price is per person, and you need a minimum of two people to order.
Family dinner prices range from $18.95 to $24.95 per person. The higher tier includes shrimp and scallops. This is a great way to sample multiple dishes without ordering a la carte. The chef’s specialties, listed on the back page of the menu, are unique combinations not found in the regular sections. These run between $13.95 and $18.95.
Desserts And Beverages
Dessert options are limited, but you can always get a fortune cookie with your meal at no charge. The main dessert offering is fried ice cream or a simple scoop of vanilla.
- Fried Ice Cream – $4.50
- Cheesecake (if available) – $4.95
- Soft Drinks (Can) – $1.75
- Bottled Water – $1.50
- Hot Tea (Pot) – $2.25
The fried ice cream is a crispy shell with a cold center, and it is a fun way to end the meal. Most people stick with the free fortune cookies and save their money.
Frequently Asked Questions
Here are some common questions about pricing and ordering that come up often.
Does the price change for delivery apps?
Yes, delivery platforms like DoorDash or UberEats often add a markup of 15-20% to the menu prices. The Golden China Restaurant Menu with Prices you see on the app will be higher than the in-store menu. If you can, call the restaurant directly for pickup to save money.
Are there any discounts for cash payments?
Some locations offer a small discount, usually around 5%, for cash transactions. This is not always advertised, so it is worth asking when you place your order. Not all franchises participate, so be polite when you inquire.
Can I order a half order of an entree?
Generally, no. The kitchen does not offer half portions for the regular entrees. However, the lunch specials are effectively smaller versions of the dinner plates, so you can order those if you want a smaller portion at a lower price.
Is the price for the buffet different from the menu?
If your local Golden China has a lunch or dinner buffet, that price is separate from the a la carte menu. Buffet pricing is usually around $10.99 for lunch and $14.99 for dinner, depending on the day. The buffet is not available at all locations.
Why are the seafood dishes more expensive?
The cost of shrimp and scallops fluctuates more than chicken or beef. The restaurant adjusts the Golden China Restaurant Menu with Prices to reflect their supply costs. The portion sizes are still generous, but the base ingredient cost is higher.
Final Tips For Ordering
When you are ready to order, look at the lunch menu first if it is before 3 PM. The value is significantly better. If you are ordering for dinner, consider the combination plates over the a la carte entrees, as they include the soup and egg roll for a small upcharge.
Check your local store for a printed takeout menu, as the online prices might be outdated. The restaurant updates its physical menus more often than its website. Also, do not forget to ask about the daily special, which is sometimes not listed on the standard menu board.
One last thing to keep in mind is that the portions are large. You can easily get two meals out of a single entree if you add a pint of steamed rice. That makes the effective cost per serving much lower than fast food. Plan your order around leftovers, and you will get the most value for your money.
We hope this breakdown helps you navigate your next visit. The menu is broad, but the pricing is fair for the quality and quantity you recieve. Go ahead and call in your order, and enjoy a meal that has been perfected over decades of service.