Traditional Italian cooking techniques anchor the kitchen at Capri Ristorante Italiano, where the menu with prices reflects both classic recipes and current offerings. If you want to plan your meal and your budget, this guide to the Capri Ristorante Italiano Menu with Prices walks you through the sections, typical costs, and smart ways to order.
The restaurant keeps things simple. You get antipasti, pasta, secondi, and dolci. Prices land in the mid range for a sit down Italian spot.
What To Expect From The Capri Ristorante Italiano Menu
The menu follows a traditional Italian flow. You start with small plates, move to pasta or a main, then finish with dessert and coffee. Portions are fair for the price.
Most guests spend between $25 and $45 per person before drinks. That number goes up if you add wine or a shared appetizer.
Antipasti And Starters
These plates are made for sharing. They arrive fast, so they work well if your table is hungry.
- Bruschetta al Pomodoro – $9
- Fried Calamari – $13
- Caprese Salad – $11
- Garlic Bread with Cheese – $7
- Soup of the Day – $8
Order two starters for a table of four. It keeps the cost down and still feels like a full course.
Pasta And Risotto
Pasta is the heart of the kitchen here. Sauces are made in house, and the noodles are cooked to order.
- Spaghetti Bolognese – $17
- Fettuccine Alfredo – $16
- Lasagna alla Bolognese – $18
- Penne Arrabbiata – $15
- Risotto ai Funghi – $19
- Linguine with Clam Sauce – $21
Add a side salad for $5. Add grilled chicken to any pasta for $6.
Secondi And Main Courses
These plates come with a starch and a vegetable. They are the priciest part of the menu, but they are also the most filling.
- Chicken Parmigiana – $23
- Veal Marsala – $26
- Eggplant Parmigiana – $19
- Salmon with Lemon Butter – $25
- Shrimp Scampi – $24
If you want leftovers, the chicken parm is a safe pick. It travels well and tastes fine the next day.
Dolci, Drinks, And Extras
Desserts are made in small batches. Coffee is strong and comes in a small cup, the way it should.
- Tiramisu – $8
- Cannoli – $6
- Panna Cotta – $7
- Espresso – $3
- Cappuccino – $4
- House Red or White Wine (glass) – $8
- Soft Drinks – $3
Capri Ristorante Italiano Menu With Prices: How To Order Well
You do not need to spend a lot to eat well here. A few small choices keep the bill low without cutting the fun.
- Share one antipasto for every two people.
- Pick pasta over secondi if you want the best value.
- Skip the add-ons unless you really want them.
- Order house wine by the glass instead of a bottle.
- Split one dessert and get two espressos.
Lunch prices usually run a few dollars less than dinner. The same dishes show up, just in smaller portions.
Daily Specials And Seasonal Changes
The kitchen rotates specials based on what is fresh. You might see a seafood pasta in summer or a hearty ragu in winter. Specials often cost $2 to $4 more than the standard menu items.
Ask your server what is new. They know what the kitchen does best that day.
A Quick Note On Tipping And Tax
Tax adds to the total, so plan for it. A 20 percent tip is standard for good service. On a $40 meal for two, you are looking at about $50 out the door.
Call ahead on weekends. The dining room fills up fast, and a reservation saves you a long wait.