Prime cuts and classic steakhouse sides define the dining experience here, and this breakdown covers every plate alongside its price. If you want the full Bourbon Steak Menu with Prices before you book a table, this guide lays it all out in plain terms.
You will see what each steak costs, what the sides run, and how the bill adds up. Prices change by location and season, so treat the numbers below as a helpful guide.
Bourbon Steak Menu With Prices
Bourbon Steak is a Michael Mina steakhouse with locations in cities like Washington D.C., Miami, and Scottsdale. The menu leans on wood-grilled beef, duck fat fries, and a deep whiskey list. Below is a typical price range you can expect.
Steaks And Prime Cuts
Steaks are the heart of the menu. Most are cooked over a wood fire and finished with butter. Sizes are usually 8 to 16 ounces.
- Filet Mignon, 8 oz: $58 to $68
- New York Strip, 14 oz: $62 to $72
- Ribeye, 16 oz: $68 to $82
- Bone-In Ribeye, 22 oz: $95 to $120
- Wagyu Striploin, 6 oz: $120 to $160
- Dry-Aged Tomahawk, 32 oz: $150 to $195
Each steak comes with a trio of duck fat fries. That is a house signature and it saves you a side order.
Seafood And Other Mains
Not everyone wants beef. The kitchen also turns out solid seafood and poultry plates.
- Maine Lobster, whole: $75 to $95
- King Salmon: $44 to $52
- Dover Sole: $70 to $85
- Roasted Chicken: $38 to $46
- Lobster Pot Pie: $55 to $65
Starters And Salads
Starters are built for sharing. Order two for a table of three or four.
- Warm Parker House Rolls: $14 to $18
- Steak Tartare: $24 to $30
- Shrimp Cocktail: $26 to $32
- Caesar Salad: $16 to $20
- Wedge Salad: $17 to $21
- Tuna Crudo: $22 to $28
Sides
Sides are a la carte and run $14 to $22 each. Two sides feed two people well. The duck fat fries often show up free with steak, so plan around that.
- Truffle Mac and Cheese: $18 to $22
- Creamed Spinach: $14 to $17
- Grilled Asparagus: $15 to $18
- Mashed Potatoes: $14 to $16
- Wild Mushrooms: $16 to $19
- Charred Broccolini: $15 to $18
Desserts
Desserts are rich and best shared. Prices sit between $14 and $22.
- Key Lime Pie: $14 to $17
- Chocolate Layer Cake: $16 to $19
- Cheesecake: $15 to $18
- Sorbet Trio: $14 to $16
Drinks And Cocktails
The bar program is a big draw. Bourbon and whiskey pours range widely, so ask for the list before you order.
- Signature Cocktails: $18 to $24
- Wine by the Glass: $15 to $30
- Bourbon Pours: $16 to $60 plus
- Beer: $10 to $14
- Non-Alcoholic Cocktails: $12 to $16
How To Budget Your Meal
Here is a simple way to plan your spend before you go.
- Pick one steak per person as your base cost.
- Add one starter for every two guests.
- Order two sides for a table of two.
- Split one dessert between two people.
- Add one drink per person, or two if you want whiskey.
For two people, a full dinner with drinks usually lands between $220 and $350 before tax and tip. A lighter visit with one steak, a salad, and a glass of wine can stay near $120 per person.
Tips Before You Order
- Ask about the nightly specials, they are not always printed.
- Check if your location adds a service charge for large parties.
- Prices vary by city, so call ahead for the current sheet.
- Happy hour menus offer lower prices on select bites and drinks.
- Reserve early on weekends, tables go fast.
Use this guide as your rough map. Call your local Bourbon Steak for the exact numbers on the day you visit, since seasonal items and market prices shift through the year.