Boudros On The River Walk sits along San Antonio’s famous canal, and its menu prices match the prime location and Texas-sized portions. If you want the full Boudros On The River Walk Menu with Prices before you go, this guide breaks it down in simple terms.
The restaurant is known for table-side guacamole, mesquite-grilled seafood, and big plates that are easy to split. Prices run higher than a casual lunch spot, but most diners feel the view and the food justify the cost.
Boudros On The River Walk Menu With Prices
Below is a practical overview of the menu by category. Prices can change, so treat these numbers as a close estimate rather than a locked-in quote.
Starters And Appetizers
These are the items most tables order first. The guacamole is the signature starter and it is made fresh at your table.
- Table-Side Guacamole: $14 to $16
- Queso with Chips: $11 to $13
- Shrimp Cocktail: $16 to $18
- Soup of the Day: $8 to $10
- Fried Calamari: $15 to $17
Salads And Light Plates
If you want something lighter, the salads work well as a meal on their own. Add chicken or shrimp for a few dollars more.
- House Salad: $9 to $11
- Caesar Salad: $10 to $12
- Chicken Salad Plate: $17 to $19
- Shrimp Salad Plate: $20 to $22
Tex-Mex And Enchiladas
This section carries the Texas flavor you expect on the River Walk. Portions are large, so one plate often feeds two light eaters.
- Cheese Enchiladas: $17 to $19
- Chicken Enchiladas: $19 to $21
- Beef Enchiladas: $20 to $22
- Shrimp Enchiladas: $23 to $25
- Fajitas for One: $24 to $27
- Fajitas for Two: $44 to $50
Mesquite-Grilled Seafood And Steaks
The grill is the heart of the kitchen here. These plates are the priciest, but they are also the most popular with regulars.
- Grilled Salmon: $28 to $32
- Shrimp Brochette: $29 to $33
- Redfish on the Half Shell: $30 to $34
- Filet Mignon: $38 to $44
- Ribeye Steak: $36 to $42
- Chicken Fried Steak: $22 to $25
Sides And Extras
Sides are sold a la carte in most cases. They are a good way to round out a shared plate.
- Mexican Rice: $5 to $7
- Refried Beans: $5 to $7
- Grilled Vegetables: $7 to $9
- Extra Tortillas: $3 to $4
- Guacamole Side: $6 to $8
Desserts
Save room if you can. The desserts are rich and easy to share between two people.
- Flan: $9 to $11
- Chocolate Cake: $10 to $12
- Sopapillas: $8 to $10
- Ice Cream: $6 to $8
Drinks And Bar Menu
Drink prices are typical for a downtown River Walk spot. Frozen drinks and margaritas are the top sellers.
- House Margarita: $12 to $15
- Frozen Margarita: $13 to $16
- Beer (Domestic): $7 to $9
- Beer (Import): $8 to $10
- Wine by the Glass: $10 to $16
- Soft Drinks and Tea: $4 to $5
- Coffee: $4 to $5
How To Plan Your Visit And Save Money
A little planning goes a long way here. Follow these steps to keep your bill in check.
- Go at lunch instead of dinner. Many of the same dishes cost less during the day.
- Order the table-side guacamole to share. It is filling and cheaper than adding a second entree.
- Split a fajita plate for two. It is one of the best values on the whole menu.
- Drink water with the meal. Drinks add up fast and often double the total.
- Ask about the daily specials. They change often and are usually priced lower.
- Make a reservation for dinner. Weekend waits can stretch past an hour.
What To Expect Before You Sit Down
Boudros sits right on the water, so seating fills quickly in the evening. You can eat inside or on the patio, and both give you a view of the canal.
Dress is casual. Most guests come straight from a walk along the River Walk, so no one worries about fancy clothing.
Service is friendly and fast on slow days. On busy nights, expect a slower pace and plan extra time.
Prices listed here are estimates based on recent visits and online menus. Always check the current menu at the door or on the restaurant site before you order, since prices and dishes do change with the season.