Stepping into Black Angus Steakhouse feels like a return to classic American dining, yet your final bill hinges on choosing between their famous grill combos and seasonal specials. If you are looking for the Black Angus Steakhouse Menu with Prices before you go, you have landed in the right place. This guide breaks down every section, from appetizers to desserts, so you can plan your order without any surprises.
Prices change by location, but this breakdown uses the average national figures from recent visits. You will know exactly what to expect when the check arrives.
Appetizers And Shareable Starters
You do not want to fill up before the main event, but a starter sets the tone. The menu offers several options that work well for the table.
Classic Choices
- Steakhouse Chili – A hearty bowl topped with cheese and onions. Runs about $7.99.
- Crispy Calamari – Lightly breaded and fried, served with a spicy marinara. Priced around $12.49.
- Spinach & Artichoke Dip – Served hot with tortilla chips. Costs roughly $10.99.
Loaded Options
If you want something bigger, try the Bacon Cheddar Fries at $9.49. They pile on the cheese and crispy bacon bits. Another favorite is the Sliders Trio, which gives you three mini cheeseburgers for $11.99.
For a lighter start, the House Salad is only $4.99. You can add grilled chicken for an extra $4.00.
Steaks And Chops
This is the heart of the place. The steaks are hand-cut and cooked over an open flame. You pick your cut, and then you pick your seasoning.
Signature Cuts
- Top Sirloin (6 oz) – A lean, flavorful cut. Priced at $18.99.
- Top Sirloin (8 oz) – The bigger version for $22.49.
- New York Strip (12 oz) – Firm texture with a rich beef taste. Costs $28.99.
- Ribeye (14 oz) – Well-marbled and juicy. You will pay around $31.49.
- Filet Mignon (7 oz) – The most tender cut on the menu. Priced at $32.99.
Bone-In Options
For a showstopper, the Bone-In Ribeye (18 oz) is a hefty portion at $38.99. The Porterhouse (22 oz) gives you both the strip and the filet in one cut. That one runs $39.99.
Every steak comes with your choice of one side. You can pick from baked potato, mashed potatoes, steamed broccoli, or a house salad.
Black Angus Steakhouse Menu With Prices
Let us look at the full pricing structure for the main entrees. This section covers the combos and the specialty plates that are not just plain cuts of meat.
Grill Combos
These are the best value on the menu. You get two different proteins on one plate.
- Filet & Shrimp – A 6 oz filet paired with four grilled shrimp. Costs $29.99.
- Ribeye & Chicken – A 10 oz ribeye with a grilled chicken breast. Priced at $27.49.
- Top Sirloin & Ribs – An 8 oz sirloin with a half-rack of baby back ribs. Runs $26.99.
Specialty Steaks
These come with extra toppings or marinades already included in the price.
- Peppercorn Steak – A New York strip coated in crushed peppercorns with a creamy sauce. $30.99.
- Mushroom Swiss Burger – Not a steak, but a popular choice. $13.49.
- Steakhouse Meatloaf – A homestyle portion with brown gravy. $15.99.
Chicken And Ribs
Not everyone wants beef. The chicken and rib options are solid and come with generous portions.
From The Grill
- Grilled Chicken Breast – Marinated and charbroiled. Served with a side. Costs $16.99.
- Chicken Tenders – Crispy fried strips with honey mustard. Priced at $12.99.
- Half Rack Of Ribs – Slow-cooked and slathered in BBQ sauce. $17.99.
- Full Rack Of Ribs – For the hungry. $22.99.
The ribs are fall-off-the-bone tender. They use a sweet and smoky sauce that does not overpower the meat.
Seafood Selection
The seafood is not the main draw, but it is handled well. You have a few choices if you want to skip the red meat.
Ocean Options
- Grilled Salmon – An 8 oz fillet with a lemon butter sauce. Costs $19.99.
- Fried Shrimp Platter – A dozen crispy shrimp with cocktail sauce. Priced at $18.49.
- Garlic Butter Shrimp – Sautéed and served over rice. $17.99.
You can also swap out the steak on any combo for salmon for an extra $2.00.
Burgers And Sandwiches
Lunch time or a lighter dinner? The sandwich section offers good value for the price.
Handheld Favorites
- Classic Cheeseburger – Half-pound patty with cheddar. $12.49.
- Bacon BBQ Burger – Topped with crispy onions and cheddar. $13.99.
- Philly Cheesesteak – Thinly sliced beef with peppers and onions. $14.49.
- Grilled Chicken Sandwich – Served with lettuce and tomato. $11.99.
All burgers come with fries or a side salad. You can upgrade to sweet potato fries for $1.50 more.
Salads And Soups
If you want something green, the salads are fresh and filling. They are not an afterthought.
Bowl Options
- Cobb Salad – Chopped greens with egg, bacon, and blue cheese. $13.99.
- Caesar Salad – Romaine with parmesan and croutons. $9.99.
- Grilled Chicken Salad – Mixed greens with a seasoned breast. $12.99.
Add a cup of soup to any salad for $2.50. The soup of the day changes, but the broccoli cheddar is a regular favorite.
Sides And Extras
You can order sides a la carte if you want more than the one that comes with your entree.
Individual Sides
- Baked Potato – $3.99
- Garlic Mashed Potatoes – $3.99
- Steamed Broccoli – $3.49
- Loaded Fries – $4.99
- Mac & Cheese – $4.49
- Onion Rings – $4.99
These are generous portions. You can easily share a side between two people.
Desserts
Save room if you can. The dessert menu is short but satisfying.
Sweet Endings
- Chocolate Lava Cake – Warm cake with a molten center. $7.99.
- Cheesecake – Served with strawberry topping. $6.99.
- Apple Cobbler – Baked with a buttery crust. $6.49.
You can add a scoop of vanilla ice cream to any dessert for $1.00.
Drinks And Beverages
The drink menu includes the usual sodas, teas, and coffees. Soft drinks run about $3.29 with free refills.
Alcoholic Options
The bar has a decent wine list and a few craft beers on tap. A glass of house wine starts at $7.50. Domestic beers are around $5.99. Cocktails range from $8.00 to $12.00 depending on the spirit.
Happy hour runs from 4 PM to 6 PM on weekdays. You can get half-priced appetizers and discounted drinks during that window.
Lunch Menu And Specials
If you visit before 3 PM on weekdays, you can take advantage of the lunch pricing. The portions are slightly smaller, but the prices are much lower.
Lunch Deals
- Lunch Sirloin (6 oz) – $14.99
- Lunch Burger – $9.99
- Lunch Chicken Sandwich – $9.49
- Soup & Salad Combo – $8.99
These lunch specials include a side. You will not get the full dinner bread service, but you save a few dollars.
Kids Menu
Bringing the family? The kids menu has options for under $10.
For The Little Ones
- Grilled Cheese – $6.49
- Chicken Tenders (2 pc) – $7.49
- Mini Cheeseburger – $7.99
- Spaghetti With Meat Sauce – $6.99
Kids meals come with a drink and a small side. You can choose applesauce or fries.
Frequently Asked Questions
Does Black Angus Steakhouse Offer A Senior Discount?
Yes, many locations offer a 10% discount for guests over 60. You need to ask your server. It is not always advertised on the menu.
Are There Any Vegetarian Options On The Black Angus Steakhouse Menu?
There are limited options. You can order the house salad, a baked potato, or the mac and cheese. The grilled vegetable plate is available at some locations, but not all.
Can I Get The Black Angus Steakhouse Menu With Prices Online?
Yes, the official website has a menu finder. You enter your zip code to see the local pricing. Third-party sites often have outdated numbers, so check the official source.
Is There A Dress Code At Black Angus Steakhouse?
No, the dress code is casual. You will see people in jeans and t-shirts. Some guests dress up for date night, but it is not required.
Do They Offer A Rewards Program?
Yes, the Black Angus Rewards program gives you points for every dollar you spend. You earn a $10 reward after reaching 200 points. You also get a free appetizer on your birthday.
Final Tips For Ordering
You now have the full pricing picture. Here is how to get the best deal on your visit.
- Go during happy hour (4-6 PM) for half-priced appetizers.
- Order a grill combo instead of a single steak. You get more food for a similar price.
- Skip the bottled water and order the tap water. It saves you $3.
- Ask about the daily special. Sometimes the chef runs a seasonal steak that is not on the printed menu.
- Sign up for the rewards program before you order. You get points on the first visit.
One last note on pricing. The figures above are averages. A steakhouse in New York City will charge more than one in rural Ohio. The gap is usually around 10-15%.
Also, the menu changes seasonally. The summer menu often features lighter sides and different fish options. The winter menu might add heartier stews or special rib cuts.
If you are celebrating a special occasion, tell your server. They sometimes bring a complimentary dessert or a champagne toast. It is not guaranteed, but it does not hurt to ask.
Now you are ready to order with confidence. You know the black angus steakhouse menu with prices for every section. Pick your cut, choose your sides, and enjoy the meal without worrying about the bill.
Remember that the portions are large. You might want to split a steak or take half home. The doggy bag is always an option.
Enjoy your dinner. The grill is hot and the steaks are waiting.