Downtown diners heading to Big Wong Restaurant check the menu with prices to plan shared plates and tea service. If you want to know what a meal costs before you sit down, this Big Wong Restaurant Menu with Prices guide breaks down the popular dishes and typical prices.
Big Wong is a casual Chinatown-style spot. Most people come for roast meats, rice plates, and noodles. Prices stay low, and portions are built for sharing.
What To Expect From The Big Wong Restaurant Menu
The menu is short and focused. You will not find 200 dishes here. That is a good thing. The kitchen does a few things well and keeps prices fair.
- Roast meats sold by the plate or by the pound
- Rice plates with one or two meats
- Noodle soups and lo mein
- Congee and small side dishes
- Hot tea, soda, and bottled water
Most main dishes land between $8 and $14. Whole roast items cost more because they feed a group.
Big Wong Restaurant Menu With Prices
Here is a simple price list based on the regular menu. Prices can shift by a dollar or two depending on location and the day, so treat these as close estimates.
Roast Meats And BBQ Plates
- Roast Pork (Char Siu) Plate – $9.50
- Roast Duck Plate – $11.00
- Roast Pork and Duck Combo – $12.50
- Crispy Roast Pig Plate – $12.00
- Soy Sauce Chicken Plate – $9.00
- Half Roast Duck (to share) – $18.00
- Whole Roast Duck – $32.00
Rice Plates And Bowls
- BBQ Pork Over Rice – $8.50
- Roast Duck Over Rice – $10.50
- Combo Meat Over Rice – $11.50
- Salt and Pepper Pork Chop Over Rice – $10.00
- Beef Brisket Over Rice – $10.50
Noodles And Soups
- Wonton Noodle Soup – $9.00
- Beef Brisket Noodle Soup – $10.50
- Roast Duck Noodle Soup – $11.00
- Plain Lo Mein – $7.50
- BBQ Pork Lo Mein – $9.50
- Seafood Noodle Soup – $12.00
Congee And Small Plates
- Plain Congee – $5.00
- Pork and Century Egg Congee – $7.00
- Fried Dough Stick – $3.00
- Steamed Bok Choy – $6.00
- Chinese Sausage – $5.50
Drinks
- Hot Tea (per person) – $1.50
- Iced Tea – $3.00
- Soda – $2.50
- Bottled Water – $2.00
- Hong Kong Style Milk Tea – $4.00
How To Order Without Overspending
A few habits keep the bill low when you order for two or more people.
- Pick one roast meat plate and one noodle soup. Share both.
- Add a side of bok choy or congee to stretch the meal.
- Order hot tea instead of soda. It refills cheap and pairs well with roast pork.
- Skip the whole duck unless you have four or more people.
- Ask for the combo plate. Two meats cost less than two solo plates.
Best Value Picks
- BBQ Pork Over Rice at $8.50 fills most people up
- Wonton Noodle Soup at $9.00 is the cheapest full meal
- Combo Meat Over Rice at $11.50 feeds two light eaters
Tips For Takeout
Prices are the same for takeout at most Big Wong locations. Roast meats travel well. Noodle soups do not, so keep those for dine-in.
Cash is still king at some counters. Bring a few small bills just in case the card reader is down.
Plan Your Visit Around The Prices
Two people can eat well here for about $25 total. A family of four should budget $45 to $55 with drinks. That includes shared plates and tea.
Lunch runs cheaper than dinner at some spots. Go early if you want the roast pig before it sells out. Check the posted menu at the door, since prices do change from time to time.