South Indian vegetarian cooking forms the foundation of the Amma Vegetarian Kitchen menu, and knowing the prices helps you order with confidence. This guide breaks down the Amma Vegetarian Kitchen Menu with Prices so you can plan your meal and your budget before you visit.
The restaurant keeps things simple. You get home-style food, fair portions, and rates that wont shock you. Below you will find the main sections, popular dishes, and what each one costs.
Amma Vegetarian Kitchen Menu With Prices
The menu is mostly South Indian, with a few North Indian items added for variety. Prices are close to what you see at most casual veg spots, though they can shift a little by city or outlet. Always check the board or the app at your local branch.
Breakfast And Tiffin Items
This is the heart of the menu. Most people come here for the tiffin plates in the morning or early evening.
- Idli (2 pieces) with sambar and chutney: $4.99
- Medu Vada (2 pieces): $5.49
- Plain Dosa: $6.99
- Masala Dosa: $8.49
- Onion Rava Dosa: $9.49
- Ghee Roast Dosa: $9.99
- Pongal with vada: $7.99
- Poori Masala (2 pooris): $7.49
- Uttapam (plain or onion): $7.99
If you are new here, start with the masala dosa. It is the safest pick and the price is fair for the size.
South Indian Thali And Meals
The thali is the best value on the whole menu. You get rice, sambar, rasam, poriyal, curd, pickle, and a sweet on most days.
- Mini Thali (lunch): $10.99
- Full South Indian Thali: $13.99
- Unlimited Thali (dinner, select days): $16.99
- Curd Rice with pickle: $6.49
- Lemon Rice: $6.49
- Tamarind Rice: $6.99
One thali is enough for one hungry adult. Two light eaters can share the full thali and still be fine.
North Indian And Curry Dishes
These come with rice or roti on the side, depending on what you pick.
- Paneer Butter Masala: $12.99
- Dal Tadka: $10.49
- Chana Masala: $10.99
- Mixed Vegetable Curry: $11.49
- Palak Paneer: $12.49
- Veg Biryani: $11.99
Breads, Sides, And Extras
Small add-ons can push your bill up fast, so watch these.
- Tandoori Roti: $2.49
- Butter Naan: $3.49
- Plain Parotta: $2.99
- Extra Sambar: $2.49
- Extra Chutney: $1.99
- Papad: $1.99
- Raita: $3.49
Drinks And Desserts
- Filter Coffee: $3.49
- Masala Chai: $2.99
- Mango Lassi: $4.49
- Buttermilk: $2.99
- Gulab Jamun (2 pieces): $3.99
- Rasmalai (2 pieces): $4.99
How To Order Without Overspending
You do not need a big budget to eat well here. A few small choices keep the bill low.
- Pick a tiffin item over a curry dish at breakfast. Dosas and idli cost less and fill you up.
- Go for the thali at lunch. It is cheaper than ordering three separate items.
- Share the breads. One naan or parotta is often enough for two people.
- Skip the extra sides unless you really need them. They add up quick.
- Drink water or buttermilk instead of lassi if you want to save a few dollars.
Things To Know Before You Go
Prices on this list are close estimates. They can vary by location, and weekends or festival days may cost a bit more.
Most branches also run a lunch special between 11 am and 3 pm. That deal often includes a thali plus a drink for one flat rate. Call your local outlet or check their site to confirm the current rate before you head out.
Portions are decent, so order in rounds if you are unsure. You can always add another dosa or roti later. That way you avoid paying for food you wont finish.