Bamboo Bistro blends Asian and fusion plates, with the menu divided into small plates, noodles, and entrees. If you want to plan your meal and your budget, this Bamboo Bistro Menu with Prices guide breaks down the main sections so you know what to expect before you sit down.
The restaurant keeps things simple. You order a few small plates to share, pick a noodle bowl or a rice dish, then add an entree if you are hungry. Prices stay in a mid-range zone, which makes it easy to eat well without spending too much.
Bamboo Bistro Menu With Prices
Below is a typical price range based on the standard menu. Actual prices can shift by location and season, so treat these numbers as a close guide.
Small Plates And Starters
These are built for sharing. Most tables order two or three for a group of four.
- Vegetable Spring Rolls (4 pieces) — $6.50
- Chicken Potstickers (6 pieces) — $8.00
- Edamame with Sea Salt — $5.00
- Crispy Calamari — $10.50
- Pork Bao Buns (2 pieces) — $7.50
- Salt and Pepper Wings — $9.50
- Seaweed Salad — $5.50
Noodles And Rice Bowls
Noodle bowls are the heart of the menu. You can pick your protein on most of them for a small upcharge.
- Vegetable Chow Mein — $12.00
- Chicken Lo Mein — $13.50
- Beef Chow Fun — $15.00
- Pad Thai with Shrimp — $16.00
- Singapore Rice Noodles — $14.50
- House Fried Rice — $13.00
- Kimchi Fried Rice with Egg — $13.50
Add tofu, chicken, or beef to any bowl for $2.00 to $4.00 more.
Entrees And Fusion Plates
Entrees come with steamed rice unless noted. Portions are large, so one plate can work for two people with a starter.
- General Tso’s Chicken — $16.50
- Orange Beef — $18.00
- Mongolian Beef — $17.50
- Kung Pao Chicken — $15.50
- Sweet and Sour Pork — $15.00
- Teriyaki Salmon — $21.00
- Miso Glazed Cod — $22.50
- Garlic Eggplant with Tofu — $14.50
Sides, Drinks, And Desserts
Keep these small add-ons in mind when you total your bill.
- Steamed Rice — $2.50
- Brown Rice — $3.00
- Extra Sauce — $1.00
- Thai Iced Tea — $4.50
- Jasmine Green Tea — $3.00
- Mango Sticky Rice — $6.50
- Fried Banana with Honey — $5.50
How To Order Without Overspending
You do not need to order an entree for every person. A smarter approach keeps the bill low and the table full.
- Start with two small plates for a group of three or four.
- Order one noodle bowl per two people and share it family style.
- Add a single entree if the group is still hungry.
- Skip extra sides unless you want rice with the entree.
- Split one dessert between two people.
Following those steps usually lands a table of four around $60 to $75 before tax and tip.
Lunch Specials And Value Picks
Most locations run a lunch menu on weekdays from 11:00 AM to 3:00 PM. Lunch combos often cost $10.50 to $13.00 and include a small soup or spring roll.
The best value items on the full menu are the House Fried Rice, Chicken Lo Mein, and Vegetable Spring Rolls. They fill you up and cost less then the seafood entrees.
Tips Before You Go
- Call ahead for large groups, since small plates take time to fire.
- Ask about the daily special, it is often not printed on the menu.
- Check if your location charges a shared plate fee.
- Prices on delivery apps run about 15 percent higher than in store.
One last note. Menu prices change with food costs, so confirm the current numbers with your local Bamboo Bistro before you order. Use this guide as your starting budget, then adjust once you see the in-store board.