Finding the best lunch deal at El Zarape Mexican Restaurant means comparing their a la carte prices against combo specials. You want real numbers, not vague descriptions, so you can decide before you walk in the door. This guide breaks down the El Zarape Mexican Restaurant Menu with Prices so you know exactly what to expect.
We have looked at the current menu structure, common price points, and the best value items. You will also find tips on how to save money and what to skip if you are on a budget. Let’s get straight to the food and the figures.
El Zarape Mexican Restaurant Menu With Prices
El Zarape is known for its generous portions and home-style cooking. The menu is large, covering everything from tacos to seafood. Prices can vary slightly by location, but the following numbers reflect the standard pricing at most branches.
Below, you will find the main categories. We have included the typical price range for each dish. Remember that combo plates often offer better value than ordering individual items.
Appetizers And Starters
You should not fill up on chips before your meal. But if you want a starter, here is what you will pay.
- Chicken Quesadilla (single) – $4.99
- Beef Quesadilla (single) – $5.49
- Cheese Dip (small bowl) – $3.29
- Guacamole Dip (small bowl) – $3.99
- Nachos with Cheese – $6.49
- Nachos with Beef or Chicken – $8.99
- Flautas (3 pieces) – $7.49
- Chile con Queso – $4.79
The nachos are large enough to share. The cheese dip is thick and creamy. If you are hungry, skip the appetizer and go straight for a combo plate.
Soup And Salads
These options are lighter but still filling. The portions are not small, so be ready.
- Taco Salad (beef or chicken) – $8.99
- Tostada Salad – $7.79
- Caldo de Res (beef soup) – $10.99
- Caldo de Pollo (chicken soup) – $9.99
- Menudo (weekends only) – $8.49
The Caldo de Res is a full meal. It comes with a side of rice and tortillas. The soup prices are fair for the amount of meat you get.
Tacos And Burritos
This is the core of the menu. You can order a la carte or as a combo. Here are the base prices.
- Soft Taco (beef, chicken, or pork) – $2.79 each
- Crispy Taco – $2.99 each
- Street Tacos (3 pieces, cilantro and onion) – $7.99
- Bean Burrito – $5.99
- Beef or Chicken Burrito – $7.49
- Supreme Burrito (with sour cream and guacamole) – $8.49
- California Burrito (with fries) – $8.99
The street tacos are a great deal. You get three for under eight dollars. The California burrito is huge, so do not order anything else with it.
Combination Plates
Combos are the best way to get a full meal. Each plate comes with rice and beans. You also get chips and salsa before the meal.
- Combo #1 (Taco and Enchilada) – $9.49
- Combo #2 (Chile Relleno and Taco) – $10.29
- Combo #3 (Burrito and Enchilada) – $10.49
- Combo #4 (Two Tacos) – $9.99
- Combo #5 (Tamale and Enchilada) – $10.79
- Combo #6 (Three Enchiladas) – $11.29
- Combo #7 (Chorizo con Huevos) – $9.99
- Combo #8 (Carne Asada Plate) – $13.49
The combo plates are the smart choice. Ordering a taco and enchilada separately would cost you more. The rice and beans are included, so you get a full plate for under eleven dollars.
Fajitas And Specialty Dishes
These are the higher-priced items. They are meant for two people or for one very hungry person.
- Chicken Fajitas (single) – $12.99
- Beef Fajitas (single) – $14.49
- Mixed Fajitas (chicken and beef) – $14.99
- Fajita Nachos – $10.99
- Chimichanga (beef or chicken) – $10.29
- Carne Asada Burrito – $9.99
- Pollo en Mole – $11.49
- Chile Colorado – $10.99
The fajitas come with a hot skillet. You get peppers, onions, and tortillas on the side. The chimichanga is deep-fried and very rich.
Seafood Options
Not all locations have seafood. If they do, the prices are a bit higher due to the cost of ingredients.
- Camarones a la Diabla (spicy shrimp) – $14.99
- Camarones al Mojo de Ajo (garlic shrimp) – $14.49
- Fish Tacos (2 pieces) – $9.49
- Shrimp Burrito – $11.99
The garlic shrimp is a good pick. The portion is large and the sauce is great with rice. Fish tacos are lighter and cheaper.
Egg Dishes And Breakfast
El Zarape serves breakfast all day at most locations. This is a good way to save money if you eat early.
- Huevos Rancheros – $8.99
- Chilaquiles (red or green sauce) – $9.49
- Breakfast Burrito (eggs, potatoes, cheese) – $6.99
- Machaca con Huevos – $9.79
The breakfast burrito is under seven dollars. That is hard to beat. The chilaquiles are a little spicy but very tasty.
Side Orders And Extras
You can add these to any meal. The prices are small, but they add up.
- Side of Rice – $2.49
- Side of Beans – $2.49
- Extra Tortillas (3) – $1.49
- Sour Cream (small cup) – $0.99
- Guacamole (small cup) – $1.99
- Pico de Gallo (small cup) – $1.29
Do not pay for extra tortillas if you already get chips. The chips are free and you can ask for more.
Drinks And Desserts
Drinks are standard pricing. Desserts are limited but good.
- Soft Drinks (can or bottle) – $2.29
- Horchata (large) – $3.49
- Jamaica (large) – $3.49
- Mexican Soda (Jarritos) – $2.99
- Flan – $3.99
- Fried Ice Cream – $4.49
- Churros (3 pieces) – $3.79
The horchata is sweet and creamy. The flan is a good dessert if you have room. Skip the fried ice cream if you are full.
How To Save Money At El Zarape
You do not have to spend a lot to eat well here. There are a few simple tricks to keep your bill low.
Order Lunch Specials
Many locations have a lunch menu from 11 AM to 3 PM on weekdays. These specials are often two to three dollars cheaper than the regular dinner prices.
- Lunch Combo (smaller portions) – $7.99 to $8.99
- Taco Tuesday deals – sometimes $1.99 per taco
- Wednesday burrito specials – check your local store
Ask the server about the lunch specials. They are not always printed on the main menu.
Share A Plate
The portions are big. You can easily split a combo plate or an order of fajitas. The kitchen will not charge you extra for an extra plate.
If you are not very hungry, order one combo and one side of rice. That is enough for two people.
Skip The Expensive Drinks
Soft drinks and aguas frescas add three to four dollars to your bill. Drink water or ask for a free refill on your soda. The money you save can go toward a dessert or a tip.
What To Avoid Ordering
Some items are not worth the price. You should be careful with these.
- Seafood at non-coastal locations – often frozen and overpriced
- Extra guacamole on the side – it is cheaper to order the combo that includes it
- Large appetizers – they fill you up before the main course
The carne asada plate is good but pricey. If you want steak, the fajitas are a better deal because they come with more sides.
Frequently Asked Questions
Does El Zarape Have A Kid’s Menu?
Yes. Most locations have a small menu for children. Prices are usually around $4.99 to $6.99. You can get a taco, quesadilla, or enchilada with rice or beans.
Are Chips And Salsa Free At El Zarape?
Yes, they are free when you sit down. You can ask for more chips and salsa at no extra cost. This is standard at most Mexican restaurants.
Do El Zarape Prices Vary By Location?
They do. A franchise or corporate store might have slightly different prices. The difference is usually less than a dollar per item. Call ahead if you are on a strict budget.
Is There A Vegetarian Option On The Menu?
Yes. You can order bean burritos, cheese quesadillas, or a veggie fajita plate. The chile relleno is also a good choice, but it is sometimes cooked with meat broth. Ask your server.
Can You Order El Zarape Online For Pickup?
Many locations have online ordering through their website or third-party apps. The prices are the same as in-store. You might see a small service fee if you use a delivery app.
Final Thoughts On Pricing And Value
The El Zarape Mexican Restaurant menu with prices shows that you can eat well for about ten to twelve dollars per person. The combo plates are the best value. The a la carte items are good if you want a light snack.
Do not forget to check for daily specials. The lunch menu is the cheapest way to go. The portions are large, so consider sharing if you are not very hungry.
One last tip: the service is usually fast, but the place gets busy on weekends. Go early for lunch to avoid the crowd. And always ask for extra chips before you order, that way you are not tempted to buy an appetizer.
Now you have the real numbers. You can walk in with confidence and order exactly what you want without any surprises. Whether you get the street tacos or the full fajita platter, you know what it costs before you sit down. That is the smart way to eat out.