Steak enthusiasts planning a special dinner at Abdallas Steak House should review menu prices for various cuts and sides beforehand. Knowing the Abdallas Steak House Menu with Prices helps you set a realistic budget before you arrive. The restaurant is known for generous portions and classic steakhouse service.
Prices can change by location and season, so treat the numbers below as a close guide. Call ahead if you need the most current figures.
Abdallas Steak House Menu With Prices
The menu centers on aged beef, seafood, and hearty sides. Most guests spend between $30 and $70 per person before drinks and tip.
Signature Steak Cuts And Prices
These are the cuts most regulars order again and again.
- Filet Mignon (8 oz): $42
- Ribeye (14 oz): $38
- New York Strip (12 oz): $34
- T-Bone (20 oz): $48
- Sirloin (10 oz): $26
- Prime Rib (weekends only): $36
Every steak comes with a house salad and warm bread. Add a sauce for $3 more. The peppercorn and blue cheese sauces are the popular picks.
Seafood And Chicken Options
Not everyone at the table wants beef. The kitchen handles seafood well too.
- Grilled Salmon: $28
- Shrimp Scampi: $27
- Fried Catfish Basket: $22
- Grilled Chicken Breast: $21
- Seafood Combo Platter: $39
Appetizers And Starters
Starters run from $8 to $16. They are big enough to share between two people.
- Spinach and Artichoke Dip: $12
- Fried Calamari: $14
- Shrimp Cocktail: $16
- Loaded Potato Skins: $11
- Onion Rings: $9
- Soup of the Day: $8
Side Dishes And Add-Ons
Sides cost $6 to $10 each. Most steaks already include one side, so check before you order extra.
- Loaded Baked Potato: $7
- Garlic Mashed Potatoes: $6
- Grilled Asparagus: $8
- Creamed Spinach: $7
- Mac and Cheese: $8
- Sauteed Mushrooms: $7
- Steak Sauce or Compound Butter: $3
Desserts And Drinks
Save room for dessert if you can. The slices are large.
- Cheesecake: $9
- Chocolate Cake: $9
- Apple Cobbler: $8
- Soft Drinks: $3
- Iced Tea or Coffee: $3
- House Wine (glass): $9
- Beer (bottle): $6
How To Plan Your Meal And Budget
A little planning keeps the bill predictable. Follow these steps before your visit.
- Pick your main course first. The steak cuts set the base of your budget.
- Decide if your meal includes a side. Many steaks come with one, so you may not need to order more.
- Share an appetizer instead of buying one per person. This saves around $10 to $14.
- Skip bottled drinks if you want to cut costs. Water is free and refilled often.
- Ask about the daily special. It is usually cheaper than the regular menu.
- Check if a kids menu is available for younger guests. Most locations offer one.
Tips Before You Go
Weekend evenings fill up fast. Make a reservation at least two days ahead, and longer for holidays.
Lunch prices are often lower than dinner for the same cuts. If you want the best value, book a midday table.
Ask your server about portion sizes if you plan to split a meal. Some locations charge a small split fee of $4 to $6.
Tax and tip add roughly 25 to 30 percent to your total. Factor that in when you set your budget.
Prices at Abdallas Steak House are in line with other steakhouses of its kind. You get quality beef, large sides, and friendly service. A dinner for two with drinks usually lands between $90 and $140.