Absolutely Chinese Restaurant pairs familiar favorites with regional specialties, so scanning the price list first helps you build a satisfying spread without surprises. This guide to the Absolutely Chinese Restaurant Menu with Prices breaks down each section so you know exactly what a full meal will cost before you sit down.
The menu is organize into a few clear groups: appetizers, soups, chef specialties, noodles and rice, and family combos. Prices climb as you move from sides to seafood, but most single diners can eat well for under twenty dollars.
How The Absolutely Chinese Restaurant Menu Is Organized
Knowing the layout saves time. The kitchen splits everything into five main blocks, and each one has its own price range.
- Appetizers and small plates: usually the cheapest way to start
- Soups and congee: cup and bowl sizes with different pricing
- Chef specialties: larger plates, higher cost, best for sharing
- Noodles, rice, and chow fun: filling single portions
- Family dinners and combos: bundled value for two or more people
Absolutely Chinese Restaurant Menu With Prices
Below is a typical price snapshot. Actual numbers shift by location, so treat these as close estimates rather then fixed rates.
Appetizers And Small Plates
- Vegetable spring rolls (4 pieces): $5.50
- Pork dumplings, steamed or fried (6): $7.25
- Crab rangoon (6): $6.75
- Salt and pepper chicken wings: $9.50
- Scallion pancakes: $5.95
Soups And Congee
- Hot and sour soup, cup: $3.75
- Wonton soup, bowl: $6.50
- Egg drop soup, bowl: $5.25
- Seafood tofu soup, large: $11.95
- Chicken congee: $7.50
Chef Specialties And Entrees
- Kung pao chicken: $13.95
- Beef with broccoli: $15.50
- Sweet and sour pork: $13.25
- Mapo tofu: $12.50
- Honey walnut shrimp: $18.95
- Peking duck, half: $32.00
- Whole steamed fish, market price
Noodles, Rice, And Chow Fun
- Yangzhou fried rice: $11.50
- Beef chow fun: $13.75
- Singapore noodles: $12.95
- House lo mein: $12.25
- Plain steamed rice, side: $2.50
Family Dinners And Combos
- Dinner for two: $38.95
- Dinner for four: $72.50
- Lunch special with rice and soup: $9.95
- Kids meal, noodles or rice: $7.50
How To Build A Meal Without Overspending
You do not need a big budget to eat well here. Follow these steps and your total stays low.
- Pick one appetizer to share instead of one per person.
- Order a large soup as a starter for the table.
- Choose one rice or noodle dish to anchor the meal.
- Add two entrees for a group of three or four.
- Ask about the lunch special if you arrive before 3 p.m.
Lunch Versus Dinner Pricing
Lunch portions run smaller but cost far less. A lunch special at $9.95 often includes rice, soup, and a spring roll. The same dish at dinner can hit $14.00 or more.
Combo Meals Save The Most
Family dinners bundle several dishes at a discount. The dinner for four works out to about $18 per person, which beats ordering four separate entrees. It also comes with rice and soup already included.
Tips For Reading The Price List Fast
- Check the market price items first, since seafood changes daily
- Look at the right column for the actual number
- Note that cup and bowl sizes differ by two or three dollars
- Add about 8 percent tax plus tip to your final estimate
A little planning before you order goes a long way. Scan the sections, match dishes to your group size, and the final bill will land right where you expect it.