42Nd Street Oyster Bar Seafood Grill Menu With Prices

42Nd Street Oyster Bar Seafood Grill Menu with Prices features fresh seafood selections, raw bar options, and Southern-inspired dishes in a historic setting. If you plan to eat at this Raleigh landmark, knowing the 42Nd Street Oyster Bar Seafood Grill Menu with Prices ahead of time helps you budget and order with confidence.

This guide breaks down the menu by category. You will see typical prices, popular picks, and a few tips before you go.

What To Expect At This Raleigh Seafood Institution

The restaurant sits in a restored 1930s building and has served seafood for decades. The vibe is casual but polished, with white tablecloths and a busy raw bar.

Prices below reflect typical menu ranges. They can shift with the season and market costs, so treat them as close estimates.

42Nd Street Oyster Bar Seafood Grill Menu With Prices

Here is a simple breakdown of the main sections you will find on the menu.

Raw Bar And Oyster Selections

The raw bar is the heart of the place. You can order oysters by the piece or by the dozen.

  • Fresh shucked oysters, single: $2.50 to $3.50
  • Oysters by the dozen: $28 to $38
  • Chilled shrimp cocktail: $14 to $18
  • Clams on the half shell: $12 to $16
  • Seafood sampler platter: $24 to $30

Starters And Small Plates

These work well if you want a lighter meal or a shareable first course.

  • She-crab soup: $8 to $11
  • Fried calamari: $12 to $15
  • Crab dip with toast points: $13 to $17
  • Hush puppies basket: $6 to $9

Southern-Inspired Main Dishes

The kitchen leans into Southern comfort food with a coastal twist. Portions are generous.

  • Shrimp and grits: $20 to $25
  • Fried catfish plate: $18 to $23
  • Low country boil: $26 to $32
  • Chicken fried chicken: $17 to $21
  • Seafood gumbo: $16 to $20

Grilled And Broiled Seafood

If you want something lighter, go for the grilled side of the menu.

  • Grilled salmon: $22 to $27
  • Broiled scallops: $26 to $32
  • Mahi mahi filet: $24 to $29
  • Seafood mixed grill: $30 to $36

Handhelds And Sides

Sandwiches come with fries or slaw in most cases.

  • Oyster po boy: $16 to $20
  • Fried shrimp basket: $15 to $19
  • Classic burger: $13 to $16
  • Collard greens: $4 to $6
  • Cheese grits: $4 to $6
  • Hush puppies side: $4 to $5

Desserts And Drinks

Save a little room for the finish. The dessert list is short but solid.

  • Key lime pie: $8 to $10
  • Pecan pie: $8 to $10
  • Chocolate cake slice: $8 to $11
  • Sweet tea or soda: $3 to $4
  • House wine by the glass: $8 to $12
  • Craft cocktail: $10 to $14

How To Plan Your Visit And Save Money

A few small moves can keep your bill lower without cutting the fun.

  1. Go at lunch. Many seafood plates cost $3 to $6 less than at dinner.
  2. Order oysters by the dozen instead of singles. The per-piece price drops fast.
  3. Check the daily specials board. It often has market fish at a fair price.
  4. Share a few starters and one large plate between two people.
  5. Ask about happy hour. Drink and raw bar deals are common on weekdays.

Call ahead on weekends. The dinning room fills up fast, especially during oyster season. Reservations help you skip the wait.

Now you know the layout of the 42Nd Street Oyster Bar Seafood Grill Menu with Prices. Pick your favorites, set a budget, and enjoy a classic Raleigh seafood meal.