El Patron Mexican Grill Cantina serves both lunch specials and dinner entrees, and knowing the prices helps diners plan a night out without surprises. If you want the full El Patron Mexican Grill Cantina Menu with Prices before you go, this guide breaks it down in plain terms.
Prices can shift by location, so treat the numbers below as close estimates. Most El Patron restaurants sit in the same range, give or take a dollar or two.
What To Expect From The Menu
The menu follows the classic cantina playbook. You get tacos, burritos, enchiladas, fajitas, and a handful of house specialties.
Portions are large. Most people leave full, and some take a box home. That matters when your comparing value against price.
Lunch Specials And Combos
Lunch is where you save the most money. Most locations run specials from 11 a.m. to 3 p.m. on weekdays.
- Lunch burrito with rice and beans: $9 to $11
- Two-item lunch combo: $8 to $10
- Lunch fajitas: $12 to $14
- Taco salad at lunch: $9 to $11
- Soup and salad combo: $8 to $9
Drinks are not included in most lunch deals. Add a soda for about $2.50 to $3.
Appetizers And Starters
Starters are easy to share. If you order two, plan on skipping dessert.
- Chips and salsa: free at most locations
- Queso dip: $5 to $7
- Guacamole made at the table: $8 to $10
- Nachos supreme: $10 to $13
- Jalapeno poppers: $7 to $9
- Chicken wings: $9 to $12
El Patron Mexican Grill Cantina Menu With Prices
Here is the core of the menu. These prices cover the main dishes you will see at almost every El Patron location.
Tacos, Burritos, And Enchiladas
- Street tacos (three): $10 to $13
- Soft or hard shell tacos (three): $9 to $12
- Burrito grande: $12 to $15
- Wet burrito with sauce and cheese: $13 to $16
- Enchiladas verdes (three): $12 to $15
- Enchiladas rojas (three): $12 to $15
Fajitas And Grill Plates
Fajitas are the priciest item on most tables, but they feed two people if you add extra tortillas.
- Chicken fajitas: $16 to $19
- Steak fajitas: $18 to $22
- Shrimp fajitas: $19 to $23
- Mixed fajitas for two: $28 to $34
- Carne asada plate: $18 to $22
- Carnitas plate: $16 to $19
House Specialties
- Chile relleno: $13 to $16
- Chimichanga: $13 to $16
- Pollo a la crema: $15 to $18
- Camarones a la diabla: $18 to $21
- Molcajete for two: $32 to $38
Kids Menu And Sides
Kids meals usually land between $7 and $9. They come with a drink at many locations.
- Cheese quesadilla kids meal: $7 to $8
- Taco kids meal: $7 to $8
- Rice and beans side: $3 to $4
- Extra tortillas: $2 to $3
- Sour cream or pico: $1 to $2
Drinks And Desserts
- Soft drinks: $2.50 to $3.50
- Horchata or jamaica: $3 to $4
- Margaritas: $8 to $13
- Beer: $4 to $7
- Fried ice cream: $6 to $8
- Churros: $5 to $7
- Flan: $5 to $6
How To Plan Your Visit And Save Money
A few simple moves keep your bill low without skipping the food you want.
- Go at lunch. The same entree can cost three or four dollars less.
- Split fajitas for two. It is cheaper than two separate plates.
- Skip the appetizer if you order chips and salsa, which is free.
- Check the daily specials board. Tuesday tacos and Friday fajita deals are common.
- Ask about the kids eat free night. Many locations run one during the week.
- Look for a coupon or email signup before you go.
One last tip. Call ahead or check the website for your specific location. Prices at El Patron vary a bit by city, and the lunch menu sometimes ends earlier on weekends.
With these numbers in hand, you can walk in, order what you actually want, and still stay inside your budget.