Paula Deen Menu With Prices

Paula Deen Menu with Prices: Paula Deen’s Southern portions mean the butter-soaked entrees can easily feed two, making the per-person cost lower than the menu suggests. If you are planning a visit to one of her restaurants or just want to know what a meal will set you back, you have come to the right place. We have broken down the current menu items, their costs, and what you should order to get the most bang for your buck.

Paula Deen is all about comfort food. Think fried chicken, smothered pork chops, and mac and cheese that could make a grown man cry. Her resturants are located in places like Pigeon Forge, Tennessee, and Savannah, Georgia. The menus are similar but can vary slightly by location, so always check with the specific spot before you go.

Below, we give you the full rundown on what to expect. We will cover appetizers, entrees, family-style meals, and desserts. You will also learn how to save money if you are dining with a group or just want a smaller portion.

Paula Deen Menu With Prices

This guide is based on the most recent menu information available. Prices are subject to change, but this gives you a solid estimate for budgeting your trip. The food is rich, the portions are huge, and the prices are actually more reasonable than you might think for the amount of food you get.

One of the best parts about eating at a Paula Deen restaurant is the “Family Style” option. This is where they bring out large platters of food to your table, and you share them. It is a great way to try a little bit of everything without ordering six separate meals.

Appetizers To Start Your Meal

If you are hungry, you might want to skip the appetizers. The main courses are massive. But if you want to nibble on something while you wait, there are a few good choices.

Fried Green Tomatoes: Usually around $9.99. These come with a remoulade sauce that has a nice kick.
Buffalo Chicken Dip: Priced near $10.99. Served with crispy tortilla chips for scooping.
Onion Rings: About $8.49. These are thick cut and beer battered, very crispy.
House Salad: Around $6.99. A simple salad with mixed greens, tomatoes, and croutons.

You might not need an appetizer if you are planning on getting a dessert. The desserts are huge and can easily be split between two or three people.

Sandwiches And Burgers

For lunch, a sandwich is a good option. They are smaller than the full dinners, but still filling. You can usually get a side of fries, coleslaw, or a small salad with these.

The “Not Yo’ Daddy’s” Burger: This is a half-pound burger topped with pimento cheese and fried pickles. It costs about $13.99.
Fried Chicken Sandwich: A crispy breast on a brioche bun with honey butter. Priced at $12.49.
BLT: A classic BLT with thick-cut bacon. It is around $11.99.
Shrimp Po’ Boy: Fried shrimp on a hoagie roll with lettuce, tomato, and remoulade. This is about $14.99.

These sandwiches come with a generous portion of fries. The burger is messy, so make sure you have plenty of napkins on hand.

Southern Fried Chicken Dinners

This is what Paula is famous for. The fried chicken is seasoned well and cooked to order. It is juicy on the inside and has a shatteringly crisp crust on the outside.

Fried Chicken Dinner (2 pieces): This comes with two pieces of chicken and two sides. It is priced around $16.99.
Fried Chicken Dinner (3 pieces): If you are really hungry, get the three-piece option for about $19.49.
Chicken Tenders: For the kids or the picky eaters. These are $11.99 and come with fries.

The chicken is served with a biscuit that is slathered in butter. You can choose from a list of sides that includes mashed potatoes, green beans, mac and cheese, and collard greens.

Seafood And Shrimp Specialties

Since Paula is from Savannah, she knows a thing or two about seafood. The shrimp dishes are popular, and the fish is always fresh.

Fried Shrimp Platter: A generous portion of fried shrimp with cocktail sauce and a side. This will cost you about $18.99.
Shrimp and Grits: This is a classic Southern dish. The grits are creamy, and the shrimp are sauteed with bacon and onions. It is priced at $17.49.
Grilled Salmon: A healthier option. The salmon is grilled and topped with a lemon butter sauce. It is around $19.99.
Catfish Dinner: Fried catfish filets served with hush puppies and a side. This is about $16.49.

The shrimp and grits is a must-try if you have never had it. It is rich, savory, and very comforting. The grits are cooked with cheese and cream, so they are not watery at all.

Steaks And Pork Chops

If you are in the mood for red meat, you have a few choices. The pork chops are a standout item on the menu.

Smothered Pork Chops: Two bone-in pork chops covered in a brown gravy with onions. This dish is served with two sides and is priced around $18.49.
Ribeye Steak: A 12-ounce ribeye cooked to your liking. This is the most expensive item on the menu at about $26.99.
Meatloaf: A classic homestyle meatloaf topped with a sweet tomato glaze. It is $15.99 and comes with mashed potatoes.

The smothered pork chops are fall-off-the-bone tender. The gravy is perfect for sopping up with a biscuit. If you like a lot of food, this is the dish for you.

Family Style Meals And Buckets

This is where you get the best value for your money. The family style option is perfect for groups of three or more. You pick a main protein, and they bring out a selection of sides for the table to share.

Family Style Fried Chicken: Priced at $24.99 per person. This includes a platter of fried chicken, a basket of biscuits, and your choice of three large sides.
Family Style Pork Chops: Also $24.99 per person. Comes with the smothered pork chops and the same side options.
Family Style Shrimp: This is $27.99 per person. You get a big platter of fried shrimp or shrimp and grits.

You can also order “Buckets” of fried chicken to go. A 12-piece bucket is around $32.99. This is a great option if you are staying at a cabin or hotel and want a meal without leaving your room.

Sides And Extras

If you are just ordering a la carte, you can pick up individual sides. These are useful if you want to try something new without committing to a full meal.

Mac and Cheese: $4.99
Mashed Potatoes with Gravy: $4.49
Green Beans: $4.49
Collard Greens: $4.49
Coleslaw: $3.99
Biscuit with Butter and Honey: $2.49

The mac and cheese is baked with a crunchy topping. It is very creamy and cheesy. The collard greens are cooked with smoked turkey, which gives them a nice flavor without being too heavy.

Desserts And Sweet Treats

You cannot leave a Paula Deen restaurant without trying the dessert. They are famous for their cakes and pies. Most desserts are large enough to share.

Gooey Butter Cake: This is Paula’s signature dessert. It is a dense, buttery cake with a gooey center. It costs about $7.99.
Banana Pudding: Served in a big bowl. It is made with vanilla wafers and fresh bananas. Priced at $6.49.
Chocolate Fudge Cake: A rich, moist chocolate cake with a thick fudge icing. It is around $8.49.
Peach Cobbler: A warm cobbler served with a scoop of vanilla ice cream. This is $7.49.

The gooey butter cake is a must-order. It is sweet, rich, and unlike anything you have tasted before. If you are sharing, you can easily split this between two people.

Drinks And Beverages

They have a full bar at most locations, plus non-alcoholic options. Sweet tea is the obvious choice here.

Sweet Tea: $3.49 for a glass, with free refills.
Soft Drinks: $3.29
Coffee: $2.99
House Cocktails: Ranging from $9.00 to $12.00. The “Paula’s Punch” is a popular fruity drink.

The sweet tea is brewed strong and is very sugary. If you are not used to Southern sweet tea, you might want to ask for half sweet and half unsweetened.

Tips For Saving Money On Your Visit

Dining out can get expensive, but there are ways to keep the cost down. Here are a few strategies we have learned from visiting multiple times.

Share a plate: The portions are huge. You and a friend can easily split a dinner entree and still leave full.
Go for lunch: Lunch prices are often a few dollars cheaper than dinner prices for the same items.
Skip the appetizers: The biscuits and bread that come with your meal are enough to hold you over until the main course arrives.
Order the family style: If you have three or more people, this is the best value. You get more variety and more food per dollar.
Take advantage of happy hour: If they have a bar, drinks are often half price during certain hours.

Also, keep an eye out for coupons in local tourism guides. Many of the restaurants in Pigeon Forge and Savannah offer a free appetizer or dessert with the purchase of two entrees.

What Is The Best Time To Go?

Expect a wait during peak dinner hours. The restaurants are popular with tourists, so they fill up fast. If you want to avoid the rush, try going right when they open for lunch or late in the afternoon.

They do not take reservations at most locations. It is a first-come, first-served basis. You can put your name in and wait at the bar, but that can get crowded. Weekdays are generally less busy than weekends.

Is The Food Worth The Hype?

Honestly, yes. The food is very good, but it is also very heavy. You will feel like you need a nap after eating here. The service is usually friendly and fast, even when the restaurant is packed.

If you are on a diet or watching your calories, this is not the place for you. But if you are on vacation and want to splurge, you will not be disappointed. The flavors are bold, and the ingredients are fresh.

Frequently Asked Questions

Does Paula Deen Own The Restaurants Personally?

Yes, she is the owner and brand behind the restaurants. She is often involved in menu development, though she is not always on site cooking. The restaurants are licensed under her name and follow her recipes.

Are There Any Vegetarian Options On The Menu?

There are a few. You can order a plate of sides, like mac and cheese, green beans, and coleslaw. They also have a house salad. However, the menu is heavily focused on meat and seafood.

Can You Buy Paula Deen Merchandise At The Restaurant?

Yes, most locations have a small gift shop area. You can buy her cookbooks, aprons, sauces, and seasonings to take home. It is a nice souvenir for fans of her cooking shows.

Do They Offer Gluten-free Options?

They do not have a dedicated gluten-free menu. Most of the fried foods are off-limits. You can ask for grilled meats without the sauce, but cross-contamination is likely in the kitchen. It is not the best place for celiacs.

Is The Menu The Same At Every Location?

No, it varies slightly. The Savannah location has more seafood options. The Pigeon Forge location has a few more mountain-style dishes. Always check the local menu online before you go to see the exact offerings.

Overall, a meal at Paula Deen’s is an experiance. The food is comforting, the portions are generous, and the prices are fair for what you receive. Plan ahead, bring your appetite, and you will have a great time. The butter is not a suggestion here, it is a way of life.