Checking the numbers before you head out the door means no surprises when the check arrives. If you are planning a night at the famous pink building in the French Quarter, you need to see the Pat O’Brien’s Menu with Prices before you go. This guide breaks down the full cost of drinks and food, so you can budget for a great time.
Pat O’Brien’s is known for the Hurricane, dueling pianos, and a courtyard that feels like a secret garden. But it is also a full bar and restaurant. You can eat a full meal here, not just sip cocktails. Knowing what things cost helps you decide if you are stopping for one drink or staying for dinner.
Below, you will find a detailed look at the current menu items and their exact prices. We have organized it by category to make it easy to scan. Remember that prices can change, but this gives you a solid baseline for your trip.
Pat O’Brien’s Menu With Prices
This section covers the main offerings. We will look at the signature drinks, the food menu, and the appetizers. You will see that the prices are reasonable for the French Quarter, especially considering the experience. The drinks are the main event, but the food holds its own.
Signature Hurricane Drinks
The Hurricane is the reason most people walk through the doors. It is a sweet, potent mix of rum and fruit juice. The bar has served millions of them since the 1940s. You can order them in a few different sizes, which changes the price significantly.
- Traditional Hurricane (21 oz): $11.75
- Hurricane in the Signature Glass: $14.50 (You keep the glass)
- Large Hurricane (40 oz): $24.50 (Often called the “Tall Boy”)
- Hurricane To-Go: $15.00 (Comes in a plastic souvenir cup)
If you want the classic experience, get the signature glass. It is a good souvenir. If you are just looking to get a buzz, the regular 21 oz is strong enough. The large one is for sharing, but be careful—it packs a punch.
Other Cocktails And Drinks
Not everyone wants a Hurricane. The bar has a full menu of other cocktails. They also serve beer and wine. Here is a look at the standard bar prices.
- House Cocktails (Mai Tai, Margarita, Daiquiri): $10.50
- Premium Cocktails: $12.00 – $14.00
- Draft Beer (Domestic): $6.50
- Draft Beer (Import): $7.50
- Bottled Beer: $5.50 – $8.00
- Glass of Wine: $8.00 – $12.00
- Frozen Irish Coffee: $11.00
The frozen drinks are popular on hot days. The bar staff moves fast, so you wont wait long. If you are on a budget, stick to the domestic beer or the standard house cocktails. They are cheaper than the specialty drinks.
Appetizers And Starters
If you are hungry, the food menu starts with appetizers. These are good for sharing with a group. The portions are decent sized. You can easily make a meal out of two appetizers if you are not starving.
- Gumbo (Cup): $7.50
- Gumbo (Bowl): $10.75
- Louisiana Seafood Platter: $18.95 (This is big enough for two)
- Fried Pickles: $9.25
- Onion Rings: $8.50
- Quesadilla: $10.95
- Spinach And Artichoke Dip: $10.50
The gumbo is a local staple and worth trying. The seafood platter is heavy, so do not order it if you plan on dancing later. The fried pickles are a crowd pleaser. They come with a spicy ranch dipping sauce.
Sandwiches And Burgers
The kitchen serves a variety of sandwiches and burgers. They are standard pub fare, but the quality is good. You will get a side of fries or chips with these items. The prices are fair for the location.
- Classic Cheeseburger: $13.95
- Patty Melt: $12.50
- Blackened Chicken Sandwich: $13.25
- Po-Boy (Fried Shrimp Or Oyster): $15.95
- Cajun Turkey Club: $12.95
- Grilled Cheese (Add Bacon): $9.50 (+$2.00)
The Po-Boy is the most authentic choice. It comes on French bread with lettuce, tomato, and remoulade sauce. The burger is juicy and cooked to order. You can add cheese or bacon for a small upcharge.
Entrees And Mains
For a full dinner, the entree section has several options. These are heavier meals. They include things like pasta, steak, and seafood. Expect to pay a bit more here, but you get a substantial plate.
- Red Beans And Rice (With Sausage): $12.95
- Jambalaya: $13.95
- Pasta Alfredo (Chicken Or Shrimp): $14.95 – $17.95
- Ribeye Steak (12 oz): $24.95
- Blackened Catfish: $16.95
- Chicken Tenders Platter: $11.95
The Red Beans and Rice is a Monday tradition in New Orleans, but they serve it all week. The Ribeye is the most expensive item on the menu. It comes with a baked potato and vegetables. The pasta dishes are creamy and filling.
Desserts
If you have room left, there are a few desserts. They are simple, but they hit the spot. The portions are shareable.
- Bread Pudding (With Whiskey Sauce): $7.95
- Cheesecake (Seasonal): $6.95
- Chocolate Lava Cake: $8.50
The bread pudding is the best choice. It is warm and sweet. The whiskey sauce gives it a nice kick. You can also get a scoop of vanilla ice cream on top for an extra dollar.
Tips For Ordering At Pat O’Brien’s
You need to know a few things before you order. The bar is always busy, especially at night. The service is fast, but you have to be ready to order when the waiter comes. Here are some tips to make the process smoother.
- Decide your drink before you sit down. The waitstaff is not slow, but they are efficient. They will come to you quickly, so do not hold up the line.
- Check the glass policy. If you buy the souvenir glass, you pay for it upfront. You can wash it and take it home. It is not a deposit system.
- Look at the “Specials” board. They often have daily drink specials that are not on the printed menu. These can save you a few bucks.
- Split the large Hurricane. The 40 oz drink is huge. It comes with two straws. It is cheaper to buy one large and split it than to buy two regular ones.
- Pay as you go. If you are just having drinks, close your tab each round. This prevents a huge bill at the end of the night.
These tips will help you manage your budget. The main thing to remember is that the experience is part of the price. You are paying for the atmosphere, the music, and the history.
Comparing Prices To Other Bars
How does this compare to other spots in the Quarter? Generally, Pat O’Brien’s is slightly higher than a dive bar. However, it is on par with other big-name tourist spots like Lafitte’s or The Beach. You are paying a premium for the brand.
If you are looking for cheap drinks, you can find them on Bourbon Street. But those places are often crowded and sticky. Pat O’Brien’s has a nicer courtyard and better service. The price difference is usually only a dollar or two per drink.
For food, the prices are actually quite good. A burger for $13.95 is normal for the area. You would pay that at a chain restaurant in the suburbs. The fact that you get to eat it in a historic courtyard makes it worth the money.
Budgeting For Your Visit
So, how much cash should you bring? It depends on what you want to do. If you are just having one drink, you can get away with $15. If you are eating dinner and having multiple rounds, you could easily spend $75 per person.
Here is a rough estimate for a typical visit. This assumes you are not being overly extravagant. It is better to over-budget than to run out of cash.
- Casual Drinker (1-2 drinks): $15 – $30
- Dinner And A Drink: $35 – $50
- Full Night Out (Dinner + 3 Drinks + Tip): $60 – $80
Remember to tip your server. The standard in New Orleans is 20% for good service. The staff works hard in a loud, crowded environment. They deserve it.
Frequently Asked Questions
Here are some common questions people ask about the menu and prices. These should clear up any confusion you have before you go.
Is there a cover charge to get into Pat O’Brien’s?
No, there is no cover charge for the main bar or courtyard. However, if they have a special event or a private party in the piano lounge, that area might have a separate ticket price. The main entrance is always free.
Can you order food at the bar?
Yes, you can order the full food menu at the bar. The bartenders can ring up food orders. You do not need to sit at a table to eat. This is a good option if you are alone or just want a quick snack.
Do they accept credit cards?
Yes, they accept all major credit cards. They also accept mobile payments like Apple Pay. It is not a cash-only establishment. However, having a little cash for tips is always a good idea.
Are the prices on the menu the final price?
The menu prices do not include tax. You will see a sales tax added to your bill. Also, they sometimes add a gratuity for large groups (usually 6 or more people). Check your bill to see if the tip is already included.
Can you take the Hurricane glass to go?
Yes, you can purchase a Hurricane to go in a plastic cup. The souvenir glass is also available for takeout if you buy the drink. You cannot walk around with glass in the street, so they will give you a plastic cup if you leave.
Now you have the full picture of the Pat O’Brien’s menu with prices. You can plan your night without worrying about the cost. Go enjoy the dueling pianos and the courtyard. You are prepared for the bill.
One last note on the food quality. It is not fine dining, but it is solid bar food. The kitchen is consistent. You will not have a bad meal here. The drinks are the star, but the food supports the show well. Bring your friends and have a good time. The prices are fair for what you get, and the memories are free.
If you are visiting during a peak time, like Mardi Gras or Jazz Fest, expect the prices to possibly be higher. The management sometimes adjusts prices for major events. Always ask to see the menu before you order if you are worried about the cost. They are usually happy to show you the list.
Enjoy your Hurricane, but remeber to drink water in between. The rum can sneak up on you. The courtyard is a great place to relax and people watch. It is a true New Orleans experience. You now have all the info you need to make smart choices with your money.