Fajita skillets arrive hissing hot, yet your decision between chicken and steak determines the true cost of your Mexican feast. If you are looking for the current On The Border Mexican Grill Menu with Prices, you have landed in the right spot. We have broken down every section, from appetizers to desserts, so you know exactly what to expect before the server arrives.
Prices change by location, but this guide uses the most recent average data from 2024. You will find combo deals, lunch specials, and the famous border sauce options listed below. Let us get straight to the numbers and the food.
Appetizers And Shares
Starting your meal with a shared plate is smart, especially if you are feeding a group. The portions are generous, so you might not need a full entree afterward.
- Tableside Guacamole: $12.99 (made fresh at your table)
- Big Bordurrito: $11.49 (loaded with chicken or beef)
- Southwest Eggrolls: $10.99 (crispy with a creamy sauce)
- Stacked Nachos: $11.99 (choose chicken, beef, or beans)
- Queso with Chips: $7.49 (add seasoned beef for $2.50)
- Border Sampler: $14.99 (a mix of four favorites)
If you are on a budget, the queso and chips is the cheapest way to start. But the tableside guacamole is the showstopper, even if it costs more.
Soup And Salad Selections
Not every visit needs to be a heavy feast. The soup and salad options give you a lighter path, though they still pack flavor.
- Tortilla Soup: $5.99 (cup) or $7.99 (bowl)
- House Salad: $6.49 (small) or $8.99 (large)
- Fajita Chicken Salad: $11.99 (served in a crispy shell)
- Taco Salad: $10.49 (ground beef or chicken)
The fajita chicken salad is a hidden gem. It comes with warm chicken, grilled veggies, and a honey-lime dressing that you will not find on the regular menu board.
On The Border Mexican Grill Menu With Prices
This is the main event. The entree section is where you will spend most of your money, so choose wisely. Below are the core categories with current pricing.
Combination Plates
Combos are the best value if you want variety. You pick two or three items from a list, and they come with rice and beans.
- Two Item Combo: $11.99
- Three Item Combo: $13.99
- Combo choices include: soft tacos, crispy tacos, enchiladas, burritos, chalupas, and tamales
Upgrading to a combo with steak or shrimp adds about $2.50 to the base price. Stick with chicken or ground beef to keep the bill lower.
Fajitas
Fajitas are the signature dish here. They arrive on a hot iron skillet with peppers, onions, and your choice of protein. You also get flour or corn tortillas, sour cream, pico de gallo, and shredded cheese.
- Chicken Fajitas: $16.99
- Steak Fajitas: $18.49
- Mixed Fajitas (Chicken & Steak): $18.99
- Shrimp Fajitas: $19.99
- Vegetable Fajitas: $13.99
- Fajita Quesadilla: $13.49
The mixed fajitas are the most popular order. You get the best of both proteins without paying for a full steak plate. For a real deal, check the lunch fajita menu, which runs about $3 less before 4 PM.
Enchiladas And Burritos
These are the comfort food classics. They are smothered in sauce and cheese, so come hungry.
- Enchiladas Verdes: $12.99 (chicken, tomatillo sauce)
- Enchiladas Suizas: $13.49 (creamy white sauce)
- Burrito Supreme: $11.99 (beef or chicken)
- Smothered Burrito: $12.49 (red or green sauce)
- Big Bordurrito (entree size): $13.99
You can add a side of extra sauce for $0.99. The green tomatillo sauce is milder than the red, so pick based on your heat tolerance.
Tacos And Quesadillas
If you want something handheld but filling, this section delivers. The tacos are not the tiny street style; they are substantial.
- Street Tacos (3): $10.99 (cilantro, onion, lime)
- Crispy Tacos (2): $9.49
- Soft Tacos (2): $9.99
- Chicken Quesadilla: $11.49
- Steak Quesadilla: $13.49
Street tacos are the lighter option, but they are small. If you have a big appetite, order the quesadilla instead, it is much more filling for the price.
Specialties And House Favorites
These are the plates that do not fit into a standard category. They are chef-driven and often come with extra sides.
- Chile Con Carne: $13.99 (beef stew with beans)
- Carne Asada: $18.99 (grilled steak with rice, beans, and tortillas)
- Pollo Loco: $14.99 (grilled chicken with a citrus marinade)
- Shrimp Diablo: $17.99 (spicy garlic shrimp)
The Carne Asada is the priciest regular entree, but the portion is huge. You can easily split it with someone else if you ask for an extra plate.
Kids Menu
Bringing children is easier when you know the prices. The kids menu is simple and affordable.
- Kids Taco (1): $5.99
- Kids Quesadilla: $5.99
- Kids Chicken Fingers: $6.49
- Kids Cheese Enchilada: $5.99
Every kids meal comes with a drink and a small dessert. That is a decent value compared to other casual dining spots.
Desserts And Drinks
You might be full, but the dessert menu is worth a look. The portions are shareable, so you do not have to eat it all alone.
- Sopapillas: $5.99 (crispy pastry with honey)
- Chocolate Cake: $6.49
- Fried Ice Cream: $6.99
- Flan: $5.49
For drinks, the margaritas are the main attraction. A house margarita costs around $7.99, while the top-shelf versions run $9.99 to $12.99. You can also get a pitcher for about $24.99, which is the best deal for a group.
Lunch Specials (Mon-Fri)
If you can visit during the weekday lunch window, you will save a significant amount. These specials run from 11 AM to 4 PM.
- Lunch Fajitas: $11.99 (chicken) or $13.99 (steak)
- Lunch Combo (2 items): $8.99
- Lunch Enchilada Plate: $8.49
- Soup & Salad Combo: $8.99
The lunch combo is the best deal on the entire menu. You get two items plus rice and beans for under nine dollars. That is hard to beat in casual dining.
Tips For Saving Money
You do not have to pay full price if you plan ahead. Here are some practical ways to cut the cost of your visit.
- Join the Border Club rewards program for a free appetizer on your birthday.
- Check the website for a printable coupon before you go.
- Order the lunch specials even if it is not exactly noon.
- Skip the drinks and ask for water with lime.
- Share a fajita plate with a friend, the portions are large.
- Use the chips and salsa wisely, they are free but refillable.
Following these steps can reduce your total bill by 20% or more. The food is good, but it tastes even better when you pay less.
Frequently Asked Questions
Here are the common questions people ask about the menu and pricing.
Does On The Border have a happy hour menu?
Yes, most locations offer discounted drinks and appetizers from 3 PM to 6 PM on weekdays. You can get margaritas for about $5 and half-priced appetizers.
Are the prices on the website the same as in the restaurant?
Not always. The website shows average prices, but individual franchises set their own rates. Expect a difference of $1 to $2 depending on your city.
Is there a gluten-free menu available?
Yes, they have a separate gluten-free menu. The corn tortillas are safe, but you should tell your server about any allergies.
Can I order online for pickup?
Yes, online ordering is available through the website or app. Pickup orders sometimes have exclusive deals that are not on the dine-in menu.
What is the cheapest item on the menu?
The kids menu items at $5.99 are the cheapest. On the regular menu, the tortilla soup at $5.99 is the lowest-priced adult option.
Final Thoughts On Pricing
Your final bill will depend on your choices, but a typical meal for one person runs between $15 and $25. That includes an entree, a drink, and tax. If you skip the alcohol and stick to lunch specials, you can get out for under $12.
The On The Border Mexican Grill Menu with Prices is competitive for the casual dining segment. You are paying for the experience, the tableside guacamole, and the sizzling skillets. Whether you go for the cheap combo or the premium steak fajitas, you know exactly what it costs before you sit down.
One last tip: check the receipt before you tip. Some locations add a service charge for groups of six or more. That is normal, but you do not want to double-tip by accident.
Now you are ready to order with confidence. Go enjoy the chips and salsa, and do not forget to ask for extra jalapenos on the side.