Oat Bakery, located in Santa Barbara, California, is renowned for its innovative and nutritious Danish breads and pastries. This charming bakery has quickly become a local favorite, known for its commitment to quality, community, and sustainability.
Introduction
Oat Bakery, founded by Louise Ulrich and Lou Fontana, started as a humble home kitchen operation inspired by Louise’s mother’s bread recipes from Denmark. The bakery quickly gained popularity, leading to the opening of a brick-and-mortar location in 2017. Oat Bakery is dedicated to creating delicious and healthy breads using organic ingredients, supporting local farmers, and ensuring no bread goes to waste. Their focus on community and sustainability has made them a beloved spot for both locals and visitors.
Menu Highlights
The Oat Bakery menu features a variety of breads and buns made with organic ingredients. Here are some of their standout offerings:
Breads and Buns
- Sage Bun: Made with organic oats, unbleached flour, sage, garlic, flax seeds, and chia seeds. ($5.00)
- Original Bun: Includes organic oats, unbleached flour, flax seeds, pumpkin seeds, herbs, and chia seeds. ($5.00)
- Holy Shiitake Bun: Contains organic oats, unbleached flour, shiitake mushrooms, shallots, flax seeds, and chia seeds. ($6.00)
- Date Bun: Features organic oats, flour, almonds, cashews, and flax seeds. ($6.00)
- Sourdough Spelt: Made with organic oats, spelt flour, pumpkin seeds, sourdough leaven, and flax seeds. ($8.00)
- Danish Rye: A hearty bread with organic oats, rye flour, pumpkin seeds, sourdough leaven, and rye berries. ($10.00)
Spreads
- Vegan Almond Cilantro Pesto
- Roasted Carrot and Jalapeño Hummus
- Garlic Aioli
Seasonal Specials
Oat Bakery often incorporates seasonal ingredients into their products. For instance:
- Turmeric Pumpkin Seed Feta Bun
- Spinach Pomegranate Goat Cheese Bun
Prices and Hours
- Prices: Most buns range from $5.00 to $10.00, with specialty items like the Danish Rye reaching $10.00.
- Hours: Oat Bakery is open daily from 8 AM to 4 PM.
Frequently Asked Questions
Are the ingredients at Oat Bakery organic?
Yes, Oat Bakery prioritizes using organic ingredients. They strive to source the highest quality grains and other components for their baked goods, ensuring a healthy and sustainable option for their customers.
Do you offer gluten-free options?
Oat Bakery provides several gluten-free options. While oats themselves are naturally gluten-free, they ensure that cross-contamination is minimized, making their gluten-free products safe for those with gluten sensitivities or celiac disease.
Can I place a custom order for a special event?
Absolutely! Oat Bakery welcomes custom orders for special occasions such as weddings, birthdays, and corporate events. They offer a variety of customization options to fit your needs, from specific flavors to custom decorations.
Is there a loyalty program for regular customers?
Yes, Oat Bakery has a loyalty program where customers can earn points for every purchase. These points can be redeemed for discounts on future purchases, making it a great way for regular customers to save.
Do you provide any vegan options?
Oat Bakery is committed to catering to different dietary preferences and offers a variety of vegan options. They use plant-based ingredients to create delicious and satisfying vegan baked goods.
Conclusion
Oat Bakery is more than just a place to buy bread; it’s a community hub that embodies the Danish concept of “hygge” — a sense of coziness and contentment. Whether you’re a local or a visitor, a trip to Oat Bakery is sure to provide not just delicious bread but also a warm and welcoming experience.
