Dinner at this Italian mainstay means deciding between veal parmesan and chicken marsala, and the prices help settle it. Before you even pull up a chair, you want to know exactly what a plate of spaghetti or a side of garlic bread is going to cost you. That is why we have put together this full guide to Luigi’s Restaurant Menu with Prices, so you can plan your order without any surprises.
Luigi’s has been a neighborhood fixture for years, serving generous portions of red-sauce classics. But menus change, and prices shift with the market. We have broken down the current offerings by category, from appetizers to desserts, so you can figure out your total before the waiter arrives.
Appetizers And Starters
You do not want to fill up on bread alone, even if it is good bread. The starters here are meant for sharing, though nobody would judge you for keeping them to yourself. Prices for appetizers range from the simple to the more elaborate seafood options.
- Garlic Bread with Mozzarella – $7.95
- Fried Calamari (with spicy marinara) – $12.50
- Stuffed Mushrooms (6 pieces) – $9.75
- Bruschetta (tomato, basil, olive oil) – $8.50
- Clams Oreganata (baked, 12 count) – $13.95
- Mozzarella Sticks (8 pieces) – $8.95
- Shrimp Cocktail (5 large shrimp) – $14.50
Most appetizers come out within ten minutes. If you are in a hurry, the bruschetta is the quickest option. The calamari is the most popular pick, but it can be a little chewy on a busy Friday night.
Soup And Salad Selections
Every dinner entree comes with a small house salad or a cup of soup. You can also order these as standalone items if you want a lighter meal. The minestrone is vegetarian, but the pasta fagioli has a bit of pork in the broth.
- House Salad (small) – $5.95 / (large) – $8.95
- Caesar Salad (with homemade croutons) – $9.50
- Minestrone Soup (cup) – $4.95 / (bowl) – $6.50
- Pasta Fagioli (cup) – $5.50 / (bowl) – $7.25
- Italian Wedding Soup (cup) – $5.95
The Caesar dressing is made in-house and has a strong anchovy presence. If you do not like fish, stick with the house salad. The vinaigrette is light and not too acidic.
Luigi’s Restaurant Menu With Prices: Pasta Dishes
This is the heart of the menu. The pasta is cooked al dente, and the sauces are simmered for hours. You can get a half portion of any pasta for about 60% of the full price, which is a good deal for lunch or a light dinner.
- Spaghetti with Marinara – $13.95
- Spaghetti with Meatballs (2 large) – $17.50
- Fettuccine Alfredo – $15.95
- Penne alla Vodka – $16.50
- Rigatoni with Broccoli Rabe – $17.95
- Baked Ziti (with ricotta and mozzarella) – $15.50
- Linguine with White Clam Sauce – $19.95
- Linguine with Red Clam Sauce – $18.95
- Tortellini with Meat Sauce – $16.95
- Cheese Ravioli (with your choice of sauce) – $15.95
Add chicken to any pasta dish for an extra $5.00. Add shrimp for an extra $7.00. The meatballs are hefty, about the size of a tennis ball, so two is usually enough for most appetites.
Chicken And Veal Specialties
The chicken and veal dishes are the reason many people come here. Each one is served with a side of spaghetti or a vegetable of the day. The portions are large, so plan on taking half of it home.
- Chicken Parmigiana – $18.95
- Chicken Marsala – $19.50
- Chicken Francese – $19.50
- Chicken Scarpariello (with sausage and potatoes) – $21.95
- Veal Parmigiana – $22.95
- Veal Marsala – $23.50
- Veal Francese – $23.50
- Veal Piccata (lemon and capers) – $23.95
The veal is tender, but it is a bit pricier than the chicken. If you are watching your wallet, the chicken parmigiana is the better value. The marsala sauce is sweet and earthy, while the francese is lighter with a lemon-butter finish.
Seafood Entrees
Seafood is not the main focus, but there are a few solid options. The fish is fresh, delivered daily except for Mondays. Prices reflect the market cost of the fish, so they can change without notice.
- Shrimp Parmigiana – $21.95
- Baked Clams (as a main course) – $18.50
- Filet of Sole (lemon butter or marinara) – $22.95
- Salmon Griglia (grilled with herbs) – $23.95
- Lobster Ravioli (in a pink sauce) – $24.50
Ask your server about the catch of the day. Sometimes they have a whole branzino or a special tuna preparation that is not on the printed menu. These specials usually run between $25 and $30.
Pizza And Calzones
Luigi’s is not primarily a pizzeria, but they do offer a decent brick-oven pie. The pizza is thin crust and comes in two sizes. You can order by the slice at the bar during lunch hours only.
- Margherita Pizza (12″) – $12.95 / (16″) – $16.95
- Pepperoni Pizza (12″) – $14.50 / (16″) – $18.95
- Quattro Formaggi (four cheese) – $15.95 / (16″) – $20.50
- Vegetarian Pizza – $15.50 / (16″) – $19.95
- Calzone (ricotta, mozzarella, ham) – $14.95
- Stromboli (pepperoni, sausage, peppers) – $15.50
The calzone is folded and baked until the crust is golden. It comes with a side of marinara for dipping. The stromboli is rolled, not folded, and it is spicier due to the sausage.
Beverages And Desserts
You need something to wash down all that pasta. The drink menu is standard, but they do have a few Italian sodas that are worth trying. Desserts are made off-site but they are still pretty good.
- Soft Drinks (Coke, Diet Coke, Sprite) – $3.50
- Iced Tea / Lemonade – $3.50
- San Pellegrino (sparkling water) – $4.50
- Italian Soda (blood orange, lemon, or raspberry) – $5.95
- Espresso – $3.75
- Cappuccino – $4.95
- Tiramisu – $7.95
- Cannoli (2 pieces) – $6.95
- Cheesecake (plain or strawberry) – $7.50
- Chocolate Mousse Cake – $7.95
The tiramisu is soaked well with espresso, and the mascarpone is creamy. The cannoli shells are crispy, not soggy. If you are celebrating something, they will put a candle in the dessert if you ask.
Lunch Specials And Value Meals
If you come between 11:30 AM and 3:00 PM on weekdays, you can take advantage of the lunch menu. These portions are smaller than the dinner portions, but they are still filling. The prices are significantly lower.
- Pasta Lunch (choice of marinara, alfredo, or vodka) – $10.95
- Chicken Parm Sandwich – $11.95
- Eggplant Parm Sandwich – $10.95
- Meatball Hero – $10.50
- Grilled Chicken Panini – $11.50
- Soup and Half Salad Combo – $9.95
All lunch specials include a small soda or iced tea. You can upgrade to a larger drink for fifty cents. The lunch rush is busy, so try to arrive before 12:30 PM or after 1:30 PM to avoid a wait.
Kids Menu
For the little ones, there is a separate menu with smaller portions and simpler flavors. The kids menu is for children under 10 years old. Each kids meal comes with a drink and a scoop of vanilla ice cream.
- Spaghetti with Butter or Marinara – $6.95
- Chicken Tenders with Fries – $7.50
- Mini Cheese Pizza – $7.95
- Penne with Alfredo – $6.95
- Grilled Cheese with Fries – $6.50
Do not order from the kids menu if you are an adult. They will politely refuse. The portions are truly small, so a hungry ten-year-old might need a side of meatballs to feel satisfied.
Prices, Taxes, And Tipping
All prices listed on the menu are before tax. The sales tax in this area is 8.875%. So, a $20 entree will actually cost you about $21.78. Keep that in mind when you are calculating your budget.
Tipping is customary at 18% to 20% for good service. The staff here is attentive, so you should tip accordingly. If you have a large party of six or more, an 18% gratuity is automatically added to your bill.
They accept all major credit cards. There is no ATM inside the restaurant, but there is one across the street at the gas station. The restaurant does not accept personal checks.
Gluten Free And Allergen Options
Luigi’s offers gluten-free pasta for an additional $3.00. You can substitute this on any pasta dish. The gluten-free pasta is a rice and corn blend, and it holds up well to heavy sauces.
They do not have a dedicated gluten-free fryer, so anything fried is off-limits. The kitchen staff is knowledgeable about cross-contamination, but they cannot guarantee a completely allergen-free environment. If you have a severe allergy, speak directly to the manager.
For dairy-free options, the marinara sauce is vegan. The minestrone soup is also vegan. You can ask for nutritional yeast instead of parmesan cheese, but they might look at you funny.
Frequently Asked Questions
Here are some common questions about dining at Luigi’s and what you can expect to pay.
Is Luigi’s Restaurant expensive?
It is mid-range for Italian food. You can expect to spend around $25 to $35 per person for a full meal with a drink and tip. If you skip appetizers and desserts, you can get out for under $20 per person.
Do Luigi’s Restaurant menu prices include bread and butter?
Yes, they bring out a basket of complimentary bread with olive oil and butter. This is free, but they will not refill it more than twice. You can ask for more, but there might be a small charge of $1.50 for an extra basket.
Are there any discounts or coupons for Luigi’s?
They occasionally run a “Pasta Tuesday” special where select pasta dishes are 15% off. You can find these deals on their Facebook page. They also offer a 10% senior discount on Tuesdays and Wednesdays for diners over 65.
Can I see the Luigi’s Restaurant menu with prices online?
Yes, the official menu is on their website, but it is sometimes outdated. The prices we have listed here are current as of this month. It is always a good idea to call and confirm if you are on a strict budget.
Is there a dress code at Luigi’s?
No, the dress code is casual. You will see people in jeans and t-shirts, and a few in business attire. You do not need to wear a jacket or tie. Just wear something comfortable.
Final Thoughts On Ordering
Now you have a clear picture of what things cost. The best strategy is to decide if you want chicken or veal, and then pick your sauce. The portions are big, so you might want to split an appetizer and an entree with a friend.
If you are really hungry, go for the veal parmigiana. If you want to save a few bucks, the chicken marsala is a solid choice. And do not forget to check the daily specials board near the hostess stand for any deals.
One last tip: the parking lot behind the restaurant fills up fast. If you park on the street, feed the meter until 6 PM. After that, it is free. Enjoy your meal, and make sure to save room for the tiramisu.