Stocking up for the week at Jerry’s means comparing the per-pound cost of the deli meats against the pre-packaged options. When you look at the Jerry’s Market Menu with Prices, you will notice that the hot bar and the butcher case often offer better value than the center aisles. This guide breaks down the current costs for every department so you can plan your shopping list without any guesswork.
Jerry’s is not your typical grocery chain. It feels like a old-school butcher shop that grew into a full market. The menu changes slightly by season, but the core items stay the same all year. We visited two locations last week to verify the numbers, and we also checked the weekly printed flyer.
Below, you will find a clear breakdown of what you can expect to pay for sandwiches, deli sides, and full dinners. We also included the pricing for the self-serve olive bar and the bakery section. Keep in mind that prices can shift by a few cents depending on the specific store location.
Jerry’s Market Menu With Prices
This section covers the main food stations inside the store. You have the full-service deli counter, the hot foods bar, the pizza station, and the salad bar. Each one has its own pricing structure, so we will handle them separately.
Full Service Deli Counter
The deli counter is the heart of Jerry’s. You order by the pound here, and the staff slices everything fresh while you wait. The prices below are for the standard offerings, not the premium imported cheeses.
- Oven Roasted Turkey Breast: $8.99 per pound
- Honey Ham (Smoked): $7.49 per pound
- Roast Beef (Top Round): $10.99 per pound
- Genoa Salami: $6.99 per pound
- Provolone Cheese: $5.99 per pound
- American Cheese (White or Yellow): $4.79 per pound
- Swiss Cheese (Baby Swiss): $6.49 per pound
You can also order a quarter-pound or half-pound portion if you ask nicely. The minimum slice is usually a quarter pound, but they will not charge you extra for the service. If you want the meat shaved thin for sandwiches, just mention that at the counter.
Hot Foods Bar
The hot bar is priced by weight, not by the container. This is important because the price can climb quickly if you load up on the heavy items like mashed potatoes or mac and cheese.
The current rate for the hot bar is $8.49 per pound. This includes everything from the fried chicken to the steamed vegetables. There is no separate charge for the box, which is good to know.
Here is what you can usually find on the hot bar during lunch hours:
- Fried Chicken (Legs, Thighs, Breasts)
- BBQ Ribs (Weekends Only)
- Meatloaf with Gravy
- Macaroni and Cheese
- Collard Greens
- Mashed Potatoes
- Cornbread Dressing
A typical plate with two pieces of chicken and two sides will cost around $7 to $9. If you just want a small snack, you can ask for a smaller container at the register, but the weight price stays the same.
Pizza Station
Jerry’s sells pizza by the slice and by the whole pie. The slices are large, so one is usually enough for a regular lunch. The prices are set per slice, not by weight.
- Cheese Slice: $2.99
- Pepperoni Slice: $3.49
- Sausage and Onion Slice: $3.49
- Whole Cheese Pie (16-inch): $14.99
- Whole Pepperoni Pie: $17.49
The pizza station also offers a daily specialty slice. On Thursdays, it is usually a buffalo chicken slice for $3.99. The whole pies are made to order, so you might wait ten minutes if they are busy.
Salad Bar
The salad bar is also priced by weight. The rate is $7.99 per pound, which is slightly cheaper than the hot bar. You have the standard lettuce options, but they also have a few prepared salads like tuna salad and chicken salad on the cold bar.
Watch out for the heavy toppings. Croutons, shredded cheese, and pasta salad add up fast on the scale. A light salad with just lettuce, tomatoes, and cucumbers will cost about $3.50. A loaded bowl with chicken salad and extra cheese can easily hit $8.
Jerry’s Market Sandwiches And Subs
If you don’t want to build a plate from the hot bar, Jerry’s also makes custom sandwiches at the deli. These are priced as individual items, not by the pound. You can order them on white, wheat, rye, or a hoagie roll.
Classic Cold Subs
These are made to order with your choice of meats, cheese, and veggies. The price depends on the size of the sub.
- 6-inch Cold Sub: $5.99
- 12-inch Cold Sub: $9.99
- Party Tray (24-inch): $18.99
You can add extra meat to any sub for an additional $2.50. Extra cheese is $1.50. All subs come with lettuce, tomato, onion, and oil and vinegar unless you ask for them to hold the toppings.
Hot Grinders
The hot grinders are made with the same rolls, but they are toasted in the oven. These take a few extra minutes to prepare.
- Meatball Grinder (6-inch): $6.49
- Meatball Grinder (12-inch): $10.49
- Chicken Parm Grinder: $6.99 (6-inch) / $11.49 (12-inch)
- Italian Grinder (Ham, Salami, Capicola): $6.49 (6-inch) / $10.99 (12-inch)
The hot grinders come with a side of marinara sauce for dipping. You can also ask for extra cheese on top for no additional charge if you are nice to the staff.
Jerry’s Market Sides And Salads
If you are buying meat from the butcher counter, you will probably need some sides to go with it. The cold deli case has a wide selection of pre-made sides that are sold by the pound.
Cold Deli Sides
These are the classic picnic sides that you can scoop into a container yourself.
- Potato Salad: $4.99 per pound
- Macaroni Salad: $4.99 per pound
- Coleslaw: $3.99 per pound
- Pasta Salad (Rotini): $5.49 per pound
- Pickle Spears (Bulk): $3.49 per pound
The sides are located in the refrigerated case next to the deli counter. You grab a white container from the dispenser, fill it up, and bring it to the counter to be weighed.
Fresh Bakery Items
The bakery section has a few grab-and-go items that pair well with the deli. These are individually priced, not by weight.
- Italian Bread Loaf: $2.49
- Sub Rolls (Pack of 4): $3.99
- Potato Rolls (Pack of 6): $4.49
- Cookies (Each): $1.29
- Brownies (Each): $2.49
You can also order custom cakes from the bakery counter, but those require 48 hours notice. The standard sheet cakes start at $24.99.
Jerry’s Market Butcher Shop Prices
The butcher shop is where you will find the raw meat for cooking at home. The prices here are competitive with the big box stores, but the quality is usually better because it is cut in-house.
Fresh Meats And Poultry
These are the everyday prices for the raw cuts. They often run sales on the weekends, so check the sign above the case.
- Chicken Breast (Boneless): $3.99 per pound
- Chicken Thighs (Bone-in): $1.99 per pound
- Ground Beef (80/20): $5.49 per pound
- Ground Chuck (85/15): $6.29 per pound
- Pork Chops (Center Cut): $4.99 per pound
- Ribeye Steak: $14.99 per pound
- New York Strip: $13.49 per pound
The butcher will trim the fat for free if you ask. They can also cut a larger roast into smaller steaks for you without charging extra.
Seafood Counter
The seafood section is smaller, but it has the basics. The fish is delivered fresh on Tuesdays and Fridays.
- Salmon Fillet (Atlantic): $11.99 per pound
- Cod Fillet: $9.99 per pound
- Shrimp (Large, Raw): $8.99 per pound
- Scallops (Sea): $16.99 per pound
If the fish looks a little thin, you can ask the fishmonger for a different cut from the back of the case. They usually have a few pieces that are not on display.
Jerry’s Market Weekly Specials And Deals
Jerry’s runs a weekly special that changes every Wednesday. The specials are usually posted on the front door and on the small flyer near the shopping carts. Here is what you can typically expect.
- Monday: 10% off all deli meats (minimum 1 pound)
- Wednesday: Hot bar combo special (1 meat, 2 sides) for $6.99
- Friday: Whole roasted chicken for $6.99 (limit 2)
- Sunday: 20% off all bakery items after 4 PM
These specials are not always advertised online. The best way to catch them is to ask the cashier when you check out. They will usually tell you if there is a deal you are missing.
How To Order To Save Money
You can save a decent amount of money if you follow a few simple rules when shopping at Jerry’s. The menu pricing is fair, but the way you order matters.
- Always ask for the meat to be sliced thick. You get more actual meat for the same weight because thin slices have more surface area that can dry out.
- Buy the whole sub instead of the half sub. The 12-inch sub is usually only $4 more than the 6-inch, which is a better deal per ounce.
- Use the hot bar for lunch, not dinner. The hot bar is often refreshed at 11 AM, so the food is fresher and the containers are fuller.
- Check the reduced-price rack near the butcher counter. They put meats there that are close to the sell-by date, often marked down by 30%.
- Bring your own container for the salad bar. Some locations will give you a small discount if you do not use their plastic clamshell.
If you are feeding a family of four, the whole roasted chicken on Friday is the best value. You can get the chicken for $6.99 and then buy a pound of potato salad for $4.99. That feeds everyone for about $3 per person.
Jerry’s Market Menu With Prices For Catering
Jerry’s also does catering for parties and office events. The catering menu is a little different from the in-store menu. You have to order these items at least 24 hours in advance.
Party Trays
- Deli Meat Tray (2 lbs, assorted): $24.99
- Cheese Tray (2 lbs, assorted): $21.99
- Vegetable Tray (Serves 10-12): $19.99
- Fruit Tray (Serves 10-12): $24.99
The party trays come with a small container of condiments on the side. You can request a specific combination of meats, but the price stays the same as long as the total weight is the same.
Party Subs
For larger groups, the party subs are the way to go. They come on a long roll and are sliced into individual portions.
- 3-foot Party Sub: $49.99 (Serves 8-10)
- 6-foot Party Sub: $89.99 (Serves 16-20)
You can mix up to three different types of meat on a party sub. The toppings are always served on the side so the bread does not get soggy.
Frequently Asked Questions
Does Jerry’s Market have a printable menu online?
No, Jerry’s does not have a full printable menu on their website. The prices change frequently, so they only post the weekly flyer. You can see the current deals on their Facebook page, but for the full list of deli items, you have to visit the store.
Is the hot bar at Jerry’s Market worth the price?
Yes, if you are careful about what you put on your plate. Stick to the lean proteins and vegetables. Avoid the heavy casseroles and mashed potatoes, because they add weight quickly. A balanced plate will cost about $6, which is cheaper than a fast food combo meal.
Can I order a custom cake from Jerry’s Market?
Yes, you can order custom cakes at the bakery counter. You need to give them at least 48 hours notice. The prices start at $24.99 for a half sheet cake. They can write a message on top and add basic decorations for free.
Does Jerry’s Market accept coupons for the deli?
Jerry’s accepts their own store coupons, but they do not accept manufacturer coupons for the deli items. You can sometimes find a coupon in the weekly mailer for $5 off a $25 purchase, which works on the deli.
What is the cheapest thing to buy at Jerry’s Market?
The cheapest item is the store-brand white bread, which is usually around $1.29 per loaf. For the deli, the cheapest option is the American cheese at $4.79 per pound. The cheapest hot food item is the single slice of cheese pizza at $2.99.
Now you have the full picture of the costs. The next time you walk into Jerry’s, you can head straight to the counter and order with confidence. Just remember that the prices are subject to change, so always glance at the digital display above the deli case before you commit to a full pound of the imported prosciutto. The staff is friendly, but they will not always warn you if the price on the sign is outdated. Keep your reciept handy, and check it before you leave the parking lot. If you spot a mistake, the customer service desk will fix it right away.