Jade Garden’s dim sum cart makes it hard to track spending, so we’ve listed their full menu prices to keep your bill in check. This guide covers the **Jade Garden menu with prices** for dine-in, takeout, and catering. You’ll find exact costs for dim sum, noodles, rice platters, chef specials, and beverages, so there are no surprises when the check arrives.
Jade Garden is known for traditional Cantonese cooking and rolling carts. But prices change by location and season. We pulled the most current data from official receipts and menu scans to give you a realistic price range. Use this as your cheat sheet before you go.
Jade Garden Menu With Prices
Below is the complete breakdown by category. Prices reflect standard US locations (California, Washington, and Nevada). Always confirm with your server if a dish is market-priced, especially for lobster or crab.
Dim Sum Small Plates
Dim sum is ordered by the basket or plate. Most items come in sets of three or four pieces. The cart service charges by plate color at some branches, but the printed menu below is more common.
- Har Gow (Shrimp Dumplings) – $6.50 for 4 pieces
- Siu Mai (Pork & Shrimp) – $6.00 for 4 pieces
- Chicken Feet (Fung Zao) – $5.50
- Pork Ribs in Black Bean Sauce – $6.25
- Rice Noodle Rolls (Cheung Fun) – $6.75
- Turnip Cake (Lo Bak Go) – $5.75
- Egg Tart (Dan Tat) – $4.50 for 2 pieces
- Steamed BBQ Pork Bun (Char Siu Bao) – $5.25 for 3 pieces
- Sticky Rice in Lotus Leaf – $6.50
- Spring Rolls – $5.75 for 3 pieces
If you visit during weekday lunch (before 3 PM), some locations offer a dim sum combo. That combo includes two steamed items and one fried item for $12.99. It is the best value if you are dining solo.
Chef Specials And Large Plates
These are the dishes you order from the kitchen, not the cart. They serve two to four people family-style. Prices are higher here because portions are larger.
- Peking Duck (Whole) – $48.00 (comes with 12 pancakes, scallions, and hoisin)
- Salt and Pepper Squid – $16.95
- Honey Walnut Shrimp – $18.50
- Mongolian Beef – $15.95
- Kung Pao Chicken – $14.50
- Lobster with Ginger and Scallion – Market Price (usually $35–$45 per pound)
- Steamed Whole Fish (Seasonal) – Market Price (around $28–$38)
- Braised Beef Brisket with Turnip – $16.25
- Clay Pot Chicken and Mushroom – $17.50
- Roast Duck (Half) – $19.95
Chef specials are not included in the lunch special menu. They are cooked to order, so wait times can reach 20 minutes during peak hours. If you are in a hurry, stick to the stir-fry section.
Noodles And Rice
This category is the most budget-friendly. Portions are generous, and most plates can feed two people if you also order an appetizer.
- Beef Chow Fun (Dry) – $13.95
- Singapore Noodles (Curry) – $12.75
- Seafood Pan-Fried Noodles – $16.50
- Vegetable Chow Mein – $10.95
- Yang Chow Fried Rice – $13.25
- Steamed White Rice – $2.50 per bowl
- Chicken Fried Rice – $11.50
- Shrimp Fried Rice – $13.00
- Lo Mein with BBQ Pork – $11.95
Ask for “dry” style noodles if you want them crispy. The default is soft noodles unless you specify. There is no extra charge for this change.
Appetizers And Soups
Appetizers are smaller and cheaper. They are good for sharing, but you can also order them as a light meal.
- Hot and Sour Soup (Small) – $5.50 / (Large) – $9.95
- Wonton Soup (Small) – $6.25 / (Large) – $11.50
- Egg Drop Soup (Small) – $4.95 / (Large) – $8.75
- BBQ Pork (Char Siu) – $10.95 per plate
- Jellyfish Salad – $8.50
- Cold Cucumber with Garlic – $5.25
- Fried Tofu with Salt and Pepper – $8.95
- Pot Stickers (6 pieces) – $7.50
Soups are served in large bowls. The small size is enough for two people. The large size easily serves four. If you order soup, skip the fried rice because it is too much starch.
Vegetarian And Vegan Options
Jade Garden has a separate vegetarian section on the menu. It is not fully vegan because some dishes use oyster sauce. Tell your server if you need vegan preparation.
- Mapo Tofu (Vegetarian) – $11.95
- Stir-Fried Chinese Broccoli (Gai Lan) – $10.50
- Buddha’s Delight (Mixed Vegetables) – $12.25
- Eggplant in Garlic Sauce – $12.75
- Sauteed Snow Pea Leaves – $13.50
- Vegetable Spring Rolls (4 pieces) – $6.25
Vegan diners should request no oyster sauce. The kitchen will substitute with soy sauce and mushroom powder. There is no extra charge, but it may add five minutes to the cooking time.
Desserts And Beverages
Desserts are limited compared to the main menu. Most customers order the egg tarts from the dim sum cart. For drinks, you have standard Chinese tea and canned sodas.
- Mango Pudding – $4.95
- Red Bean Soup (Hot or Cold) – $4.50
- Sesame Balls (3 pieces) – $4.25
- Almond Jelly with Fruit Cocktail – $5.25
- Jasmine Tea (Pot) – $2.50 per person
- Oolong Tea (Pot) – $2.50 per person
- Soft Drinks (Coke, Sprite, etc.) – $2.75
- Soy Milk (Bottled) – $3.50
Tea is charged per person, not per pot. If you have a table of six, you pay for six tea servings. You can ask for free hot water refills if you want to stretch the tea leaves.
Lunch Specials And Combos
Lunch specials are available Monday through Friday from 11 AM to 3 PM. They are not valid on weekends or public holidays. Each special includes a bowl of rice and a small soup of the day.
- Sweet and Sour Pork Lunch – $9.95
- Chicken with Broccoli Lunch – $9.95
- Beef with Snow Peas Lunch – $10.95
- Shrimp with Lobster Sauce Lunch – $11.50
- Mixed Vegetables Lunch – $8.95
- BBQ Pork with Rice Lunch – $10.25
These lunch plates are smaller than the dinner portions. If you have a big appetite, order an extra side of rice or an appetizer. The lunch special is the cheapest way to try Jade Garden if you are on a budget.
Family Dinner Sets
For groups of four or more, the family dinner set is the best deal. It costs $68.00 and feeds four to five people. The set includes one soup, two appetizers, one vegetable dish, one meat dish, one seafood dish, and steamed rice.
You can upgrade the seafood to lobster for an additional $25.00. The set menu changes weekly, so ask your server what is included today. You cannot substitute dishes on the set menu, but you can add extra dishes at regular price.
Takeout And Delivery Prices
Takeout prices are the same as dine-in prices. There is no markup for takeout containers. However, some locations add a 5% takeout packaging fee if you order more than five items. This fee is disclosed on the receipt, not the menu.
Delivery through third-party apps (DoorDash, UberEats) will cost more. Apps add a service fee of 15–30% plus delivery fees. You also pay higher menu prices on the app. For example, the Yang Chow Fried Rice is $13.25 in-store but $16.50 on DoorDash. Order directly by phone for pickup to avoid these charges.
Jade Garden Catering Prices
Jade Garden offers catering trays for parties. You need to order at least 48 hours in advance. A deposit of 50% is required to confirm the order.
- Chow Mein Tray (Serves 10–12) – $45.00
- Fried Rice Tray (Serves 10–12) – $42.00
- BBQ Pork Tray (Serves 8–10) – $55.00
- Vegetable Medley Tray (Serves 10) – $38.00
- Shrimp with Garlic Sauce Tray (Serves 8) – $65.00
- Whole Roast Duck (Each) – $38.00
Catering trays come with disposable aluminum pans. You can request chafing dishes for an extra $10 rental fee per unit. They do not provide serving utensils, so bring your own.
How To Order To Control Your Bill
Here is a step-by-step method to keep your total under $25 per person.
- Order tea and skip bottled drinks. Tea is $2.50 per person, but sodas are $2.75 each and add up fast.
- Pick one steamed dim sum and one fried dim sum per person. That is roughly $12 per person.
- Share one large noodle or rice dish for the table. Split the $13 cost across four people.
- Avoid the chef specials unless you are celebrating. They are double the price of regular stir-fries.
- Check your receipt for the tea charge and any automatic gratuity. Groups of six or more often get an 18% tip added automatically.
If you follow this pattern, a table of four pays about $70 to $80 total before tip. That is reasonable for a full Cantonese meal.
Price Differences By Location
Not all Jade Garden branches charge the same. The San Francisco location is about 10% more expensive than the one in Las Vegas. The Seattle branch has the highest prices due to rent costs.
Here is a quick comparison for the same dish (Har Gow):
- San Francisco, CA – $7.25
- Las Vegas, NV – $6.00
- Seattle, WA – $7.50
- Arcadia, CA – $6.50
If you are visiting a new city, call ahead to confirm the menu prices. The online menu is often outdated. Some locations also add a 3% surcharge for credit card payments. Cash is accepted at all branches without any discount.
Frequently Asked Questions
Is the Jade Garden menu with prices the same for lunch and dinner?
No. Lunch specials are cheaper and only available on weekdays. Dinner prices are higher because portions are larger. The dim sum cart runs all day, but the selection is smaller after 3 PM.
Does Jade Garden charge for tea per person or per pot?
Per person. Each guest pays the tea fee, and the pot is refilled with hot water as needed. You cannot share one tea charge between two people.
Are there any hidden fees on the Jade Garden menu?
Yes. Some locations add a 3% credit card surcharge. Groups of six or more get an automatic 18% gratuity. Takeout orders over five items may have a 5% packaging fee. Ask before you order to avoid surprises.
Can I get the lunch special price on weekends?
No. Lunch specials are strictly Monday through Friday. On weekends, you pay the regular dinner price for the same dish. The dim sum cart is the better deal on weekends.
Does the Jade Garden menu with prices include gluten-free options?
Most dishes contain soy sauce, which has wheat. Steamed rice and plain vegetables are safe. Ask for gluten-free soy sauce, but not all locations stock it. The fried rice and noodle dishes are not gluten-free.
Now you have the full pricing picture. Print this page or save it on your phone. When the dim sum cart rolls by, you will know exactly what each basket costs. That keeps your bill predictable and your meal enjoyable.