Il Forno Classico brings a refined take on Italian favorites, with a menu whose prices match the quality of its scratch-made kitchen. If you want the full Il Forno Classico Menu with Prices before you go, this guide breaks it down in plain terms.
You will see what each section costs, what to expect from the portions, and how to plan your meal without surprises at the table. The numbers below reflect typical pricing, so treat them as a close guide rather than a fixed quote.
What To Expect From The Il Forno Classico Menu
Il Forno Classico keeps things simple. The kitchen focuses on wood-fired pizza, fresh pasta, and a small set of starters and desserts.
Most guests spend between $18 and $35 per person. That range covers a starter, a main, and a drink for one adult.
How The Menu Is Organized
- Antipasti (starters)
- Insalate (salads)
- Pizza (wood-fired)
- Pasta (house-made)
- Secondi (main plates)
- Dolci (desserts)
- Drinks and coffee
Il Forno Classico Menu With Prices
Here is a clear look at the main items and what they cost. Prices can shift by location, so check your local branch if you need an exact figure.
Antipasti And Insalate Prices
- Bruschetta al Pomodoro — $9
- Arancini (three pieces) — $11
- Burrata with Prosciutto — $14
- Calamari Fritti — $13
- Caesar Salad — $10
- Caprese Salad — $12
These plates work well for sharing. Two starters can feed three people as a light opener.
Wood-Fired Pizza Prices
- Margherita — $14
- Marinara — $12
- Quattro Formaggi — $17
- Diavola (spicy salami) — $18
- Prosciutto e Funghi — $19
- Vegetariana — $16
Each pizza is a personal size. Most adults finish one with room to spare, so order a salad if you want balance.
Pasta Prices
- Spaghetti Pomodoro — $15
- Fettuccine Alfredo — $17
- Rigatoni alla Bolognese — $18
- Gnocchi al Pesto — $17
- Linguine alle Vongole — $22
- Lasagna della Casa — $19
The pasta is made in-house daily. Portions are generous, so a single order is usually enough for one hungry person.
Secondi Prices
- Chicken Parmigiana — $24
- Eggplant Parmigiana — $21
- Salmon al Forno — $27
- Veal Marsala — $29
- Bistecca (steak) — $34
Main plates come with a side of vegetables or roasted potatoes. They are the priciest section, so budget accordingly.
Dolci And Drinks Prices
- Tiramisu — $9
- Panna Cotta — $8
- Cannoli (two) — $7
- Espresso — $3
- Cappuccino — $4
- House Wine (glass) — $8
- Soda — $3
Desserts are small but rich. One tiramisu is plenty for two people to share.
How To Order Without Overspending
You can eat well here without blowing your budget. Follow these simple steps.
- Start with one shared antipasti instead of two.
- Pick pizza or pasta as your main, not both.
- Skip the secondi unless you want a heavier meal.
- Share one dessert between two people.
- Choose house wine by the glass over bottled options.
That plan keeps most meals near $25 per person. It also leaves room for coffee at the end.
Best Value Items On The Menu
- Margherita pizza at $14
- Spaghetti Pomodoro at $15
- Bruschetta at $9
- Espresso at $3
These four give you a full, satisfying meal for under $30 total. They are also the items the kitchen does best.
Final Tips Before You Visit
Prices vary a little by city and season. Call ahead or check the website for your local Il Forno Classico.
Lunch menus often cost less than dinner. If your schedule allows, go at midday for the same food at lower prices.
Now you know the full Il Forno Classico menu with prices. Plan your order, set your budget, and enjoy a relaxed Italian meal without any guesswork.