The hibachi chef’s performance is only half the show—the sushi bar menu prices make the other half equally entertaining for your wallet. When you look at the Ichiban Hibachi & Sushi menu with prices, you quickly see that this spot tries to balance theater with value. You get fire, knife tricks, and fresh fish, but you also need to know what you will pay before you sit down.
Most people walk in hungry and leave happy, but the bill can surprise you if you are not careful. This guide breaks down the actual costs, portion sizes, and best value picks. We will cover lunch specials, dinner combos, sushi rolls, and hibachi entrees so you can plan your order like a pro.
Ichiban Hibachi & Sushi Menu With Prices
This is not a single fixed menu because locations vary slightly, but the core structure stays the same. You have two main sections: the hibachi grill and the sushi bar. Each section has its own pricing logic, and you can mix and match if you order from the regular menu.
Below is a realistic breakdown based on typical Ichiban locations. Prices can shift by a dollar or two depending on your city, so treat these numbers as a reliable baseline, not a final quote.
Hibachi Lunch Specials
Lunch is where you save the most money. The portions are smaller than dinner, but you still get the full chef show. You also get soup, salad, and fried rice or noodles included in the price.
- Hibachi Chicken – $11.95
- Hibachi Steak – $13.95
- Hibachi Shrimp – $13.95
- Hibachi Salmon – $14.95
- Hibachi Scallop – $15.95
- Hibachi Vegetable – $9.95
- Hibachi Chicken & Shrimp Combo – $15.95
- Hibachi Steak & Chicken Combo – $16.95
Every lunch plate comes with clear soup or miso soup, a small green salad with ginger dressing, and your choice of fried rice or steamed rice. The fried rice is worth the extra calories because the chef cooks it right in front of you with garlic butter and soy sauce.
If you want noodles instead of rice, just ask. Most locations will swap it at no extra charge, but some might add a dollar.
Hibachi Dinner Entrees
Dinner portions are noticeably larger. You get double the protein and often a bigger side of vegetables. The show is the same, but the plate is more filling. Expect to pay about five to seven dollars more than lunch.
- Hibachi Chicken – $17.95
- Hibachi Steak – $20.95
- Hibachi Shrimp – $19.95
- Hibachi Salmon – $21.95
- Hibachi Scallop – $23.95
- Hibachi Lobster – $29.95
- Hibachi Filet Mignon – $25.95
- Hibachi Vegetable – $13.95
Combination dinners are popular because you get two proteins on one plate. The pricing is fair compared to ordering each separately.
- Chicken & Shrimp – $22.95
- Steak & Chicken – $23.95
- Steak & Shrimp – $24.95
- Salmon & Scallop – $25.95
- Filet & Lobster – $32.95
All dinner hibachi plates include soup, salad, two shrimp appetizers (the chef cooks them on the grill), vegetables, and fried rice. The two shrimp starter is a nice touch that you do not get at lunch.
Sushi Appetizers And Small Plates
If you sit at the sushi bar or just want a light start, the appetizer section has solid options. These are meant for sharing, but you could easily make a meal out of two orders.
- Edamame – $5.95
- Gyoza (6 pieces) – $6.95
- Shumai (4 pieces) – $6.95
- Agedashi Tofu – $6.95
- Seaweed Salad – $5.95
- Spicy Tuna Tartare – $11.95
- Sashimi Appetizer (8 pieces) – $14.95
- Sushi Appetizer (5 pieces with roll) – $12.95
The spicy tuna tartare is a crowd favorite. It comes with crispy wonton chips and a small mound of avocado. The portion is generous for the price.
Classic Sushi Rolls
Classic rolls are the cheapest way to get your sushi fix. They are simple, fresh, and usually have six to eight pieces per order.
- California Roll – $5.95
- Cucumber Roll – $4.95
- Avocado Roll – $5.25
- Salmon Roll – $6.95
- Tuna Roll – $7.25
- Yellowtail Roll – $7.25
- Spicy Tuna Roll – $7.95
- Spicy Salmon Roll – $7.95
- Eel Avocado Roll – $8.95
- Philadelphia Roll – $7.95
These rolls are smaller than the specialty ones, but they are perfect if you want a quick bite without spending a lot. The spicy tuna roll has a decent kick, but you can ask for extra sriracha on the side.
Specialty And Signature Rolls
This is where the menu gets creative and the prices go up. Specialty rolls often have multiple ingredients, sauces, and toppings. They are bigger and more filling than classic rolls.
- Ichiban Roll (shrimp tempura, crab, avocado, topped with tuna) – $14.95
- Dragon Roll (eel and cucumber, topped with avocado) – $13.95
- Rainbow Roll (California roll topped with assorted fish) – $14.95
- Volcano Roll (baked scallop and crab on top of California roll) – $15.95
- Spider Roll (soft shell crab, avocado, cucumber) – $13.95
- Rock and Roll (eel, avocado, and cucumber) – $12.95
- Crazy Monkey Roll (banana, tempura shrimp, spicy mayo) – $13.95
- Firecracker Roll (spicy tuna, jalapeno, crunch) – $15.95
The Ichiban Roll is the house specialty and usually the most ordered item on the sushi menu. It is visually impressive and tastes fresh. If you want something with heat, the Firecracker Roll delivers without overwhelming the fish flavor.
Sushi And Sashimi Platters
For a bigger group or a serious appetite, the platters are the way to go. They cost more upfront but offer better value per piece compared to ordering individual rolls.
- Sushi Regular (7 pieces sushi and a tuna roll) – $17.95
- Sushi Deluxe (10 pieces sushi and a spicy tuna roll) – $22.95
- Sashimi Regular (15 pieces) – $19.95
- Sashimi Deluxe (22 pieces) – $26.95
- Chirashi (assorted sashimi over sushi rice) – $21.95
- Love Boat for Two (assorted sushi and sashimi) – $45.95
The Love Boat is a great date option. It comes with a mix of rolls, nigiri, and sashimi, plus a small salad. Two people can easily share it and feel full.
Combination Meals (Hibachi Plus Sushi)
Some locations offer a combo where you get a smaller hibachi entree and a sushi roll. This is ideal if you cannot decide between cooked and raw.
- Chicken Hibachi with California Roll – $18.95
- Steak Hibachi with Spicy Tuna Roll – $21.95
- Shrimp Hibachi with Salmon Avocado Roll – $21.95
These combos are not always printed on the main menu, so ask your server. They are a hidden gem for regulars who want variety without paying full price for both sections.
Kids Menu And Sides
If you bring children, the kids menu is affordable and portioned correctly for small appetites. Each kids meal comes with rice and a drink.
- Kids Chicken Hibachi – $8.95
- Kids Steak Hibachi – $10.95
- Kids Shrimp Hibachi – $10.95
- Kids Chicken Nuggets – $6.95
Extra sides like fried rice, steamed vegetables, or extra sauce cost between $2.00 and $4.00. A side of hibachi vegetables is about $4.95, which is enough for two people to share.
Drinks And Desserts
Soft drinks and iced tea run about $2.95 with free refills. Japanese beers like Sapporo or Kirin are around $6.50 per bottle. Hot sake is $5.95 for a small carafe, and a large carafe is about $9.95.
Desserts are simple but satisfying. You will usually find:
- Mochi Ice Cream (2 pieces) – $4.95
- Tempura Cheesecake – $6.95
- Fried Ice Cream – $6.95
The tempura cheesecake is warm, crispy on the outside, and melts in the middle. It is a good way to end the meal if you have room left.
Tips For Saving Money On This Menu
You can keep your bill reasonable if you follow a few simple rules. The menu is designed to upsell you, but you can push back.
- Go for lunch instead of dinner. You save five to seven dollars on the same hibachi experience.
- Skip the specialty rolls if you are hungry. Two classic rolls cost less than one specialty roll and fill you up just as well.
- Share a hibachi dinner. The portion is large enough for two people if you also order one appetizer.
- Ask about the hidden combo meals. Not every location prints them on the menu.
- Drink water instead of soda or sake. You save three to ten dollars right there.
- Check for a happy hour menu. Some locations offer discounted rolls and drinks between 3 PM and 6 PM on weekdays.
These tips can cut your total bill by twenty to thirty percent without changing the quality of your meal.
What Is The Average Cost Per Person
If you order a hibachi dinner and one specialty roll to share, expect to pay around $35 to $45 per person before tip. If you stick to lunch specials or classic rolls, you can get out for $15 to $20 per person.
The biggest price driver is alcohol and specialty rolls. A group of four can easily spend $150 to $200 if everyone orders drinks and signature rolls. A more disciplined group can enjoy the same experience for under $100.
How To Order For A Group
When you go with a group of six or more, you will likely sit at a hibachi table together. This is the best way to experience the menu because you can share appetizers and try multiple proteins.
Here is a simple ordering strategy:
- Start with one or two appetizers for the table, like edamame and gyoza.
- Each person orders a hibachi dinner or a sushi roll.
- Add one or two specialty rolls to share in the middle.
- Skip the individual soups and salads if you want to save money, since they come with the hibachi meal anyway.
This approach gives everyone a taste of both the grill and the sushi bar without blowing the budget.
Frequently Asked Questions
Does the Ichiban Hibachi & Sushi menu with prices include a lunch discount?
Yes, lunch portions are smaller and cost less. Most hibachi lunch entrees are five to seven dollars cheaper than dinner versions. Sushi rolls stay the same price all day, but some locations offer a lunch sushi combo with soup or salad.
Can you order sushi at the hibachi table?
Yes, you can order sushi even if you are sitting at the hibachi grill. The sushi bar prepares it fresh and brings it to your table. This is a common way to combine the two experiences.
Is the fried rice or noodles included in the hibachi price?
Yes, fried rice is included with both lunch and dinner hibachi meals. You can choose steamed rice instead at no extra cost. Noodles are usually included too, but some locations charge a small fee for the swap.
Are there any vegetarian options on the Ichiban Hibachi & Sushi menu with prices?
Yes, the hibachi vegetable plate is available for lunch and dinner. The sushi menu has avocado rolls, cucumber rolls, and vegetable tempura rolls. You can also ask for a vegetable yakisoba or a tofu-based roll at most locations.
Do prices on the Ichiban Hibachi & Sushi menu with prices vary by location?
They do vary slightly. Urban locations or areas with higher rent tend to charge one to two dollars more per item. Franchise owners also set their own prices within a range, so check the menu at your specific location before you order.
Final Thoughts On The Menu And Prices
This menu is fair for what you get. The hibachi show is entertainment, and the sushi is fresh. You can spend a little or a lot, depending on your choices.
If you want the best value, go during lunch and stick to the hibachi chicken or shrimp. If you want the full experience, order a dinner combo and share a specialty roll. Either way, you know exactly what to expect when the check arrives.
One last thing: the prices we listed are accurate as of this year, but menus change. Always confirm with your server or the restaurant’s website before you assume a price. A small typo on a menu or a seasonal special can shift the numbers by a dollar or two.
Go hungry, order smart, and enjoy the show. Your wallet will thank you if you stick to the tips above.