Honey Baked Ham Menu With Prices

Planning a holiday gathering often starts with deciding between a spiral-sliced glazed ham or a honey-glazed turkey breast. If you are looking for a stress-free main course, you have likely searched for the Honey Baked Ham Menu with Prices to plan your budget ahead of time. This guide breaks down the current offerings, portion sizes, and what you can expect to pay in 2025, so you can order with confidence.

We know that prices can vary slightly depending on your local store, but the figures below reflect the national average. We have also included tips on how to save money, what sides pair best with the mains, and answers to common questions about heating and storage. Let’s get straight to the details so you can finalize your order without the guesswork.

Honey Baked Ham Menu With Prices

The star of the show is, of course, the signature spiral-sliced ham. However, the menu has expanded significantly over the years. You are no longer limited to just the classic glazed ham. Today, you can choose from boneless options, pre-sliced turkey breasts, and even whole roasted chickens. Below, we have categorized the menu into Mains, Sides, and Desserts to make navigation easier for you.

Signature Spiral-Sliced Hams

These are the centerpiece items that made the brand famous. They come fully cooked and glazed with that sweet, crunchy exterior. You can buy them bone-in or boneless, and they are always spiral-cut for easy serving.

– **Whole Spiral-Sliced Ham (Bone-In):** This is the classic choice for large gatherings. It typically weighs between 7 to 10 pounds and serves 10 to 14 people. The average price range is **$75 to $95**, depending on the exact weight and your local market.
– **Half Spiral-Sliced Ham (Bone-In):** Perfect for smaller families or if you have a lot of other sides. It usually weighs 3.5 to 5 pounds and serves 5 to 7 people. Expect to pay between **$45 and $60**.
– **Boneless Spiral-Sliced Ham:** This option is easier to slice and carve. A whole boneless ham weighs around 4 to 5 pounds and serves 8 to 10 people. Prices typically range from **$65 to $85**.
– **Ham Portions (Quarter/Half):** If you are feeding just two or three people, look for the “lunch box” or small portions. These are often sold as breakfast slices or small chunks. You can find these for around **$15 to $25** per package.

Honey-Glazed Turkey Breasts

If ham isn’t your thing, or you want a lighter option, the turkey breast is a fantastic alternative. It is cured and smoked, then coated with the same signature sweet glaze.

– **Whole Turkey Breast (Bone-In):** This usually weighs between 9 and 11 pounds and serves 10 to 14 people. The price is generally **$85 to $105**.
– **Half Turkey Breast (Bone-In):** Weighing in at 4 to 6 pounds, this serves 5 to 7 people. You will likely pay **$45 to $60** for this size.
– **Boneless Turkey Breast:** This is a great option for easy carving. It weighs about 3 to 4 pounds and serves 6 to 8 people. The cost is usually around **$55 to $70**.

Oven-Roasted Turkey Breasts

For those who prefer a savory, herb-roasted flavor over the sweet glaze, this is the go-to. It is not cured, so it tastes closer to a traditional home-cooked turkey.

– **Whole Oven-Roasted Turkey Breast:** Similar in size to the honey-glazed version (9-11 lbs). It serves 10 to 14 people. Pricing is competitive, usually **$80 to $100**.
– **Half Oven-Roasted Turkey Breast:** This serves 5 to 7 people and is priced around **$45 to $55**.

Whole Roasted Chickens

This is a budget-friendly option that many people overlook. They are great for a quick weeknight dinner or a small holiday side protein.

– **Whole Chicken:** These are typically smaller, around 2.5 to 3 pounds, serving 3 to 4 people. You can grab one for about **$20 to $25**. They are often sold in a 2-pack for a better value, usually around **$35 to $40**.

Signature Sides And Add-Ons

You can round out your meal with their pre-made sides. These come in microwaveable trays, making cleanup a breeze. Sides are generally sold in sizes that serve 4 to 6 people or 8 to 10 people.

– **Gourmet Macaroni and Cheese:** A crowd favorite. A small tray (serves 4-6) is around **$12**, while a large tray is **$18**.
– **Scalloped Potatoes:** Creamy and cheesy. Expect to pay **$14** for a small and **$20** for a large.
– **Sweet Potato Soufflé:** Topped with marshmallows or a pecan streusel. Prices are similar to the potatoes, around **$14 to $20**.
– **Green Bean Casserole:** A classic holiday staple. Small is **$12**, large is **$18**.
– **Garden Salad:** A simple side of mixed greens. Usually **$10 to $15** depending on size.
– **Dinner Rolls:** A dozen yeast rolls cost about **$8 to $10**. They are often sold as a half-dozen for **$5**.

Desserts And Extras

Don’t forget the sweets. The bakery section offers a variety of pies and cakes.

– **Whole Pies (Apple, Pecan, Pumpkin):** These are usually priced between **$15 and $20** each.
– **Cheesecakes:** A whole cheesecake will set you back around **$25 to $30**.
– **Gift Cards:** If you are giving a gift, cards are available in any denomination starting at **$10**.

How To Choose The Right Size For Your Event

Getting the portion size right is crucial to avoid running out of food or having too many leftovers. A good rule of thumb is to estimate about 1/2 pound of boneless meat per person. For bone-in ham, you should plan for 3/4 pound per person because the bone adds weight.

– **For 4-6 People:** Buy a Half Bone-In Ham or a Half Turkey Breast.
– **For 8-10 People:** A Whole Boneless Ham or a Half Oven-Roasted Turkey Breast works well.
– **For 12-15 People:** Go with the Whole Bone-In Ham or the Whole Turkey Breast.

If you are having a buffet with many sides, you can reduce the meat portion to 1/3 pound per person. People tend to eat less meat when there are lots of other dishes available.

Heating Instructions For Best Results

These meats come fully cooked, but they taste best when warmed gently. The goal is to heat the meat through without drying it out or burning the sugar glaze.

1. **Remove from Fridge:** Take the ham or turkey out of the refrigerator 30 minutes before heating.
2. **Preheat Oven:** Set your oven to 275°F (135°C). Do not use high heat.
3. **Cover Loosely:** Place the meat in a roasting pan and cover it loosely with aluminum foil. This prevents the glaze from burning.
4. **Heat Time:** For a whole ham, heat for about 10-12 minutes per pound. For a half ham, 12-15 minutes per pound.
5. **Rest:** Let the meat rest for 15 minutes before carving. This allows the juices to redistribute.

*Note: Do not use a microwave to heat the entire ham. It will make the meat tough and rubbery.*

Money-Saving Tips And Promotions

The Honey Baked Ham Company is not cheap, but there are ways to save. Sign up for their email newsletter to receive a coupon for a free side dish or a discount on your first order. They also run seasonal promotions around Easter, Thanksgiving, and Christmas.

– **Check for Local Specials:** Sometimes individual stores run “ham and turkey” bundles.
– **Join the Rewards Program:** You can earn points on every purchase that convert into dollars off future orders.
– **Buy the “Cafe” Sandwiches:** If you just want the flavor without the full price, visit their cafe section. They sell hot sandwiches using the same ham and turkey for around **$8 to $12**. This is a great way to sample the product before committing to a large purchase.

Frequently Asked Questions

**How much does a Honey Baked Ham cost in 2025?**
A whole bone-in spiral ham typically costs between $75 and $95. Half hams are usually in the $45 to $60 range. Boneless options are slightly cheaper per pound but have less waste.

**Can I order just a half ham?**
Yes, you can order half hams. They are available bone-in or boneless. This is a popular choice for smaller holiday dinners or for those who want to serve a variety of proteins.

**Does the price include the glaze packets?**
Yes, the price includes the signature glaze. You will receive a small packet of the sweet glaze to apply during the final minutes of heating. You can also purchase extra glaze for a few dollars if you like a heavier coating.

**Are there any gluten-free options on the menu?**
Many of the hams and turkeys are gluten-free, but the sides vary. The mac and cheese and scalloped potatoes contain gluten. It is best to check the product packaging or the allergen guide on their website before ordering.

**Is the turkey breast cheaper than the ham?**
Actually, the turkey breast is often slightly more expensive per pound than the ham. The whole turkey breast (9-11 lbs) is usually priced higher than a whole bone-in ham of a similar weight. The chicken is the most budget-friendly meat option.

Final Thoughts On Ordering

Ordering from the Honey Baked Ham Company is a convenient way to serve a delicious meal without spending hours in the kitchen. While the prices are higher than cooking a raw ham yourself, you are paying for the convenience, the signature glaze, and the fact that it is pre-sliced. That spiral cutting saves you a lot of carving time.

We recomend placing your order at least 24 to 48 hours in advance, especially during the holidays. Walk-in purchases are possible, but inventory can run out quickly on major holidays. If you are flexible with your menu, consider the roasted chicken as a value alternative. It offers the same quality and convenience at a fraction of the cost.

Remember to factor in the cost of sides if you are not making your own. The pre-made sides are tasty, but they can add up quickly. A full meal for a family of six could easily cost over $120 when you include a half ham, two sides, and a dessert. Planning ahead and using a coupon can help you stay within your budget while still providing a memorable meal for your guests.