Gangnam Korean Grill And Bar lets you grill at your table, and understanding the Gangnam Korean Grill And Bar Menu with Prices helps you plan a memorable group dinner. This guide breaks down the menu so you know what to order and what you’ll spend.
The restaurant mixes Korean barbecue classics with bar-style snacks and drinks. Prices are mid-range, and most groups spend between $30 and $50 per person.
What To Expect At Gangnam Korean Grill And Bar
Each table has a built-in grill. You cook the meat yourself, which makes the meal social and fun. Servers bring banchan, the small side dishes, and these refills are usually free.
Portions are built for sharing. Order two or three meats for a group of three or four people, then add a few sides.
Gangnam Korean Grill And Bar Menu With Prices
Below are typical menu sections and price ranges. Exact prices can vary by location, so check your local branch before you go.
Bbq Meats And Combos
- Bulgogi (marinated beef): $22 to $26
- Galbi (short ribs): $28 to $34
- Samgyeopsal (pork belly): $20 to $24
- Spicy chicken bulgogi: $19 to $23
- Beef brisket: $24 to $28
- Combo platter for two: $55 to $70
- Combo platter for four: $95 to $120
Combos save money and come with rice, soup, and extra banchan. They are the easy pick if its your first visit.
Appetizers And Small Plates
- Kimchi pancake: $12 to $15
- Seafood pancake: $15 to $18
- Fried dumplings: $9 to $12
- Korean fried chicken wings: $14 to $18
- Steamed egg pot: $8 to $10
- Edamame: $6 to $8
Soups And Stews
- Kimchi stew: $14 to $17
- Soybean paste stew: $13 to $16
- Spicy soft tofu soup: $13 to $16
- Beef bone soup: $15 to $18
Rice Noodles And Classics
- Bibimbap: $14 to $17
- Kimchi fried rice: $13 to $16
- Japchae glass noodles: $14 to $17
- Cold buckwheat noodles: $13 to $16
Drinks And Bar Items
- Soju bottle: $9 to $13
- Flavored soju: $11 to $15
- Korean beer: $7 to $9
- Draft beer: $6 to $8
- Cocktails: $11 to $15
- Soft drinks: $3 to $4
- Green tea: $3 to $5
How To Order Without Overspending
A little planning keeps the bill low. Follow these steps.
- Pick one combo instead of many single meats.
- Share appetizers with the whole table.
- Order one soup or stew for the group.
- Add rice dishes only if people are still hungry.
- Set a drink limit before you start.
Combos usually beat single orders by $10 to $20 per table. Skip extra sides if the combo already includes them.
Best Times To Visit And Save
Lunch specials run on weekdays and cost less. Many locations charge $15 to $20 for a lunch box with meat, rice, and sides.
Happy hour deals often cut drink prices by a few dollars. Check the website or call ahead, since offers change by branch.
Quick Tips For A Group Dinner
- Book a table on weekends, it gets busy after 6 pm.
- Ask about refill rules for banchan.
- Split the combo cost evenly to keep things simple.
- Tell the server your spice level early.
With this price guide, you can walk in knowing what to order and what you’ll pay. That makes the whole dinner smoother for everyone at the table.