Fritaille Restaurant Menu With Prices

Fritaille Restaurant blends Haitian flavors with hearty portions, and the menu prices make trying something new affordable. If you search for the Fritaille Restaurant Menu with Prices, you will find a simple list of meals that wont break your wallet. This guide breaks down the full menu so you know exactly what to order.

What Is Fritaille Restaurant

Fritaille is a casual spot that serves classic Haitian street food and comfort dishes. The name comes from “fritay,” which means fried food in Haitian Creole. You get crispy meats, fried plantains, and spicy slaw in large portions.

The restaurant keeps things simple. You order at the counter, wait a few minutes, and get a big plate of food. Most meals cost between $8 and $15.

Fritaille Restaurant Menu With Prices

Here is a full list of the main dishes and what you will pay. Prices can change slightly by location, but these are the current averages.

Fried Meat Platters

  • Griot (Fried Pork) Platter – $12.99
  • Poulet Frit (Fried Chicken) Platter – $11.99
  • Tasso (Fried Beef) Platter – $13.99
  • Combo Platter (Pork and Chicken) – $15.99

Each platter comes with fried plantains, pikliz, and rice or fries. The griot is the most popular pick.

Seafood Options

  • Fried Fish (Red Snapper) – $14.99
  • Shrimp Fritters (6 pieces) – $9.99
  • Conch Fritters (6 pieces) – $11.99
  • Fish Combo with Plantains – $16.99

Seafood takes a little longer to cook. Expect a 10 to 15 minute wait.

Sides And Extras

  • Fried Plantains (Sweet) – $3.99
  • Pikliz (Spicy Slaw) – $2.50
  • Rice and Beans – $4.50
  • French Fries – $3.50
  • Extra Sauce – $1.00

Drinks And Desserts

  • Fresh Juice (Mango or Passion Fruit) – $4.00
  • Soda – $2.00
  • Bottled Water – $1.50
  • Pain Patate (Sweet Potato Pudding) – $5.00
  • Gateau Cake – $4.50

How To Order And Save Money

You can keep your bill low with a few easy steps. Follow this order to get the most food for less.

  1. Pick a platter instead of single items. Platters cost less than buying sides separate.
  2. Share a combo platter. It feeds two people for about $8 each.
  3. Skip the soda and get water. You save $0.50 to $2.00.
  4. Ask for extra pikliz on the side. It is cheap and adds flavor to everything.
  5. Check for lunch specials. Many locations drop prices by $2 from 11am to 2pm.

What Most People Order

First-timers usually get the griot platter. It is the safest bet and the price is fair at $12.99. If you like spicy food, ask for extra pikliz. It has a strong kick from scotch bonnet peppers.

The fried fish is also a good choice. It comes whole and takes up most of the plate. For a lighter meal, get the shrimp fritters and a side of plantains. That combo runs about $13.98 total.

Tips Before You Go

  • Call ahead for large orders. Fritaille cooks everything fresh, so big orders take 20 to 30 minutes.
  • Bring cash. Some smaller locations do not take cards.
  • Go at off hours. Lunch rush is 12pm to 1pm and the line gets long.
  • Ask about daily specials. They are not always on the printed menu.
  • Check the receipt. Prices can vary by a dollar or two depending on the city.

Fritaille keeps its menu short and its prices low. You can eat well for under $15, and the portions are big enough to take home leftovers. Use this price list to plan your order before you walk in.