Finz Seafood Grill Menu with Prices centers on fresh catches prepared simply, letting the ocean do most of the talking. If you want to know what a meal here costs before you sit down, this guide breaks down the menu and prices so you can plan your visit with confidence.
The restaurant keeps things straightforward. Fish comes in daily, gets seasoned lightly, and hits the grill. You pay for quality, not for fancy plating tricks.
What To Expect From The Finz Seafood Grill Menu
The menu splits into a few easy sections. You have starters, grilled mains, fried baskets, sides, and drinks. Most people spend between $18 and $42 per person before drinks.
Portions are generous. A single grilled plate usually fills you up without needing extra sides, though many guests add one anyway.
Starters And Small Plates
- Clam Chowder Cup — $7.50
- Clam Chowder Bowl — $10.00
- Crispy Calamari — $13.50
- Shrimp Cocktail — $14.00
- Oysters On The Half Dozen — $16.00
- Garlic Bread Basket — $5.50
The calamari and oysters are the two most ordered starters. Both are priced fair for a seafood spot near the water.
Grilled Fish And Main Plates
This is the heart of the menu. You pick your fish, then pick a style: grilled, blackened, or fried.
- Grilled Salmon — $26.00
- Blackened Mahi Mahi — $28.00
- Grilled Swordfish — $31.00
- Seared Tuna Steak — $33.00
- Fish And Chips — $19.50
- Shrimp Basket — $21.00
- Snow Crab Legs (1 lb) — $38.00
- Lobster Tail Dinner — $42.00
Every grilled plate comes with two sides. That keeps the total price honest, since you wont need to order more food later.
How The Sides Work
You choose two from this list with any grilled main:
- Seasoned Fries
- Coleslaw
- Grilled Vegetables
- Rice Pilaf
- Mixed Green Salad
Extra sides run $4.50 each if you want a third one.
Finz Seafood Grill Menu With Prices: Full Price Breakdown
Here is a quick way to budget your meal before you go.
- Light lunch for one: starter plus fish and chips — about $27.
- Standard dinner for one: grilled salmon, two sides, iced tea — about $31.
- Dinner for two with starters and drinks — about $95 to $110.
- Special occasion meal with crab or lobster — $120 or more for two.
Prices can shift a bit by location and season. Crab and lobster move the most, since market rates change weekly.
Drinks And Desserts
- Soft Drinks — $3.50
- Iced Tea — $3.50
- House Wine (glass) — $9.00
- Draft Beer — $7.00
- Key Lime Pie — $8.00
- Chocolate Cake — $8.50
Drinks are priced normal for a grill of this type. Nothing here feels like a trap.
Tips For Ordering Without Overspending
You can eat well here without blowing your budget. A few simple moves help.
- Order the catch of the day. It is usually $4 to $6 cheaper then the fixed menu fish.
- Split a starter. The calamari plate is big enough for two or three people.
- Skip the third side. Two sides per plate is already plenty of food.
- Go at lunch. Several grilled plates cost a few dollars less during midday hours.
- Ask about the market price before you order crab or lobster.
One more thing. The grilled options cost less then the fried baskets in some cases, and they come with sides. Compare before you pick.
When To Visit For The Best Value
Weekday lunches are the cheapest time to eat here. Weekend dinners are the busiest and the priciest, mainly because of higher demand on crab and lobster.
If you want the full menu without the wait, aim for a Tuesday or Wednesday evening. You will get the same food, a quieter room, and sometimes a smaller bill.
Now you know what to expect. Check the current menu at your local Finz before you go, since prices do change with the season and the daily catch.