When you need to feed a crowd without checking your bank account, the China #1 menu lays out portion sizes that make sharing feel generous. You can look at the China #1 Menu with Prices before you even grab your keys, which takes the guesswork out of a budget-friendly dinner. It is the kind of spot where the takeout boxes are always stacked high, and the fried rice actually fills the container to the brim.
Most people walk in expecting standard American-Chinese fare, but they leave talking about the value. You are not paying for fancy decor or mood lighting here. You are paying for solid, consistent cooking that shows up fast and hot. Whether you are ordering for two or for a whole office, the menu gives you clear numbers to work with before you commit.
Let us break down what you need to know about pricing, portions, and the best ways to order so you get the most bang for your buck. We will look at the lunch specials, the dinner combos, and the a la carte items that regulars swear by.
China #1 Menu With Prices
Before we get into specific dishes, it helps to understand how this menu is structured. The pricing is straightforward, but there are a few hidden wins if you know where to look. The menu is divided into appetizers, soups, fried rice, lo mein, chop suey, egg foo young, and the main entrees with your choice of protein.
You will notice that the combo plates are where the real savings happen. A single entree order might cost you one price, but adding fried rice and an egg roll only bumps it up by a couple of dollars. That is the math you want to do in your head before you order.
Appetizers And Sides Pricing
The appetizer section is small but mighty. You are not going to find exotic dumplings here, but you will find the classics done right. Egg rolls are crisp and packed with cabbage and a hint of pork.
- Egg Roll (1 piece) – around $1.50 to $2.00
- Fried or Steamed Dumplings (6 pieces) – around $5.50 to $6.50
- Chicken Wings (6 pieces) – around $7.00 to $8.00
- Barbecue Spare Ribs (small) – around $8.50 to $9.50
- Shrimp Toast (4 pieces) – around $5.00 to $6.00
If you are feeding a family, the pu pu platter for two is a solid choice. It gives you a little bit of everything, including ribs, skewers, and wontons. The price usually sits around $15.00 to $18.00 depending on the location.
Do not skip the wonton soup. It is light, peppery, and comes with a generous handful of crispy noodles on the side. A large bowl is usually under $5.00, which makes it a cheap way to fill up before the main course arrives.
Lunch Specials Are The Best Deal
If you can go during the weekday window, the lunch specials are almost unfair. They run from about 11:00 AM to 3:00 PM, and the price usually includes an entree, pork fried rice, and an egg roll. You are looking at roughly $7.00 to $9.00 for the whole tray.
The lunch menu covers all the bases. You can get sweet and sour chicken, kung pao shrimp, beef with broccoli, or vegetable lo mein. Each one comes out in a styrofoam container that is packed so tight the lid barely closes.
One thing to note is that the lunch specials do not include soup. If you want a cup of hot and sour soup or egg drop soup, it is usually an extra dollar or two. It is still a cheap add-on if you are really hungry.
Dinner Combo Plates For Sharing
When the sun goes down, the dinner combo plates take over. These are larger than the lunch portions and come with a bit more protein. The price range for dinner combos is usually between $10.00 and $13.00.
Each dinner combo includes your choice of pork fried rice or steamed rice, plus an egg roll. Some locations will let you swap the egg roll for a crab rangoon if you ask nicely. The crab rangoons here are sweet and creamy, so it is worth the request.
Popular dinner combos include:
- Shrimp with Lobster Sauce
- Chicken with Garlic Sauce
- Beef with Snow Peas
- Sweet and Sour Pork
- Moo Goo Gai Pan
You can usually feed two people with one dinner combo if you also order a side of rice. The protein portions are heavy, and the vegetables are not just filler. They actually give you a decent amount of broccoli, peppers, and onions.
Family Dinners And Group Orders
For bigger groups, the family dinner section is the way to go. These are designed for four or more people and come with a selection of appetizers, soups, and multiple entrees. The price is tiered based on how many people you are feeding.
A family dinner for four usually runs around $40.00 to $50.00. For that price, you get an appetizer platter, two quarts of soup, and three or four pint-sized entrees. You also get a huge container of fried rice.
If you are feeding six or eight, the price scales up to about $70.00 to $90.00. It sounds like a lot, but when you break it down per person, it is cheaper than the drive-thru. You will have leftovers for days, which is never a bad thing.
Here is a quick tip: call ahead and ask for extra duck sauce and hot mustard. They usually give it to you for free, but you have to remember to ask. The hot mustard here has a serious kick, so use it sparingly.
A La Carte Entrees And Pricing
If you do not want the rice or the egg roll, you can order a la carte. This is a good option if you are watching your carbs or if you already have rice at home. The a la carte prices are lower than the combo prices, but not by a huge margin.
Chicken dishes like General Tso’s or Sesame Chicken usually run around $10.00 to $12.00 for a pint. Beef dishes are slightly higher, often hitting the $12.00 to $14.00 range. Shrimp and scallop dishes are the most expensive, coming in around $13.00 to $16.00.
Vegetable dishes are the cheapest, usually around $8.00 to $9.00. But honestly, you are better off getting the combo because the extra two dollars gets you a lot more food. The a la carte option only makes sense if you are really trying to cut back.
Fried Rice And Lo Mein Options
The fried rice here is a meal on its own. A pint of pork fried rice is around $4.00 to $5.00, and a quart is about $7.00. It is not greasy, and the pork pieces are actual chunks, not just tiny shreds.
Lo mein is another strong choice. The noodles are chewy and tossed with bean sprouts and onion. Chicken lo mein, beef lo mein, or shrimp lo mein will cost you between $8.00 and $11.00 for a pint. The shrimp version is worth the upgrade because they use large shrimp, not the tiny salad ones.
If you are ordering for a party, get a quart of vegetable fried rice and a quart of chicken lo mein. That gives you a solid carb base, and then you can add one or two protein-heavy entrees on top. Everyone will find something they like.
Egg Foo Young And Chow Mein
Egg foo young is a bit of a sleeper hit on this menu. It is a fluffy omelet patty covered in a brown gravy that is salty and rich. You can get it with chicken, pork, shrimp, or vegetables. The price is around $9.00 to $12.00, and it comes with a side of rice.
Chow mein is different here than what you might expect. It is not crispy noodles. It is more of a thick, gravy-based dish with celery, onions, and bean sprouts. You get it over a bed of crunchy noodles or steamed rice. It is comforting and cheap, usually under $10.00.
Do not confuse the chow mein with the lo mein. They are very different textures. Chow mein is saucy and soft, while lo mein is dry and chewy. If you like gravy, go with the chow mein. If you like stir-fried noodles, stick with lo mein.
Sweet And Sour Specialties
Sweet and sour chicken is a classic for a reason. The batter stays crispy even after it sits in the sauce for a while. You get a pint of chicken and a separate container of the bright red sauce. The sauce is tangy, not just sugary, which is a nice change.
Sweet and sour pork is similar, but the pork pieces are a bit fattier. Some people prefer that. The shrimp version is the most expensive, but the shrimp are breaded and fried perfectly. You can get any of these as a combo for around $10.00 to $13.00.
If you are sensitive to spice, the sweet and sour options are safe. They do not have any heat to them. For those who like a kick, go with the kung pao or the Hunan dishes instead.
Dietary Modifications And Substitutions
You can ask for steamed vegetables instead of the stir-fried ones. They will do it, and they usually do not charge extra. You can also ask for brown rice instead of white rice, but that might cost an additional dollar or two.
If you have a gluten allergy, this is a tough menu to navigate. Soy sauce is in almost everything. You can ask for dishes without soy sauce, but the flavor will be off. It is better to just be upfront with the staff and see what they recommend.
For vegetarians, the menu has a few options. The vegetable lo mein, vegetable fried rice, and vegetable chow mein are all safe bets. You can also get the tofu dishes if they have them, but not every location carries tofu.
Ordering Tips For The Best Experience
Ordering over the phone is usually faster than waiting in the store. The staff is efficient, but they can be hard to understand if there is background noise. Speak slowly and confirm your order number before you hang up.
If you order online, check to see if they have a separate website or if they use a third-party app. Sometimes the prices on the delivery apps are higher than the in-store prices. You can save a few bucks by calling directly.
Here is a quick checklist for your first order:
- Start with the lunch special if it is before 3 PM.
- Add an order of crab rangoon to share.
- Get one quart of pork fried rice for the table.
- Pick two combo plates for variety.
- Ask for extra napkins because it gets messy.
Cash is still king at many of these locations. Some of them have a minimum for credit card purchases, like $10.00 or $15.00. Keep a twenty in your wallet just in case.
Comparing Value To Other Takeout Spots
When you compare China #1 to other local takeout joints, the portions are noticeably larger. You are not getting a skimpy container with a few pieces of chicken and a pile of rice. The protein to rice ratio is much more balanced.
Other places might charge the same price, but they use more fillers like onions and celery. China #1 gives you actual chunks of meat. That makes a difference when you are trying to stretch a meal across two sittings.
It is not the most gourmet Chinese food you will ever have. But it is consistent, hot, and priced fairly. You know exactly what you are getting, and that reliability is worth a lot.
What To Avoid Ordering
Some dishes just do not travel well. The crispy noodles with the chow mein will get soggy if you let them sit in the gravy too long. Eat those right away or keep the noodles separate.
The shrimp toast is great fresh, but it gets rubbery when reheated. If you are ordering for later, skip the shrimp toast and get extra dumplings instead. Dumplings reheat much better in a microwave or an air fryer.
Also, be careful with the hot and sour soup. It is good, but it is very peppery. If you are not used to that level of heat, it might clear your sinuses more than you expect. Start with a cup before committing to a quart.
Frequently Asked Questions
Does China #1 Offer Delivery?
Yes, most locations offer delivery through their own drivers or third-party apps. Delivery fees vary, so it is often cheaper to pick up your order yourself. Call the store to ask about their specific delivery radius and minimum order amount.
Are The Prices On The China #1 Menu With Prices The Same For Delivery?
Not always. Third-party apps like DoorDash or Uber Eats often mark up the menu prices by 10 to 20 percent. If you want the exact prices listed on the menu, order directly from the restaurant by phone or at the counter.
Can I Order Half Orders Or Smaller Portions?
Some locations will let you order a half pint of certain sides like fried rice or lo mein. This is not always listed on the menu, so you have to ask. It is a good way to try a few different things without overordering.
What Is The Spice Level Of The Kung Pao Chicken?
It has a moderate heat level. The dried chilies are present, but they are not overpowering. If you want it spicier, ask for it “Szechuan style” or request extra chili oil on the side.
Is There A Senior Discount Available?
Many China #1 locations offer a small senior discount, usually around 10 percent. You have to ask about it because it is not advertised. Bring a valid ID just in case they ask for proof of age.
So the next time you are staring at the fridge with no plan, you know where to look. The China #1 menu with prices gives you a clear path to a filling meal without any surprises. Just pick your protein, decide on the combo, and you are good to go. Your wallet will thank you, and so will your stomach.