Buckhead Diner blends retro diner charm with upscale comfort food, and the menu reflects that mix of classic and creative dishes. If you want to plan your meal and your budget, this guide to the Buckhead Diner Menu with Prices covers the main sections, typical plate costs, and smart ways to order.
The restaurant sits in Atlanta’s Buckhead neighborhood and has served guests for decades. Prices change over time, so treat the numbers below as close estimates rather then fixed quotes.
Buckhead Diner Menu With Prices
The menu splits into clear sections. You can eat light, go big, or share plates with the table. Here is how the pricing usually breaks down.
Starters And Small Plates
These work well for sharing or as a first course.
- Blue Cheese Chips: $12 to $14
- Fried Green Tomatoes: $11 to $13
- Shrimp Cocktail: $16 to $19
- Soup of the Day: $8 to $10
- House Salad: $9 to $11
Classic Diner Entrees
This is the heart of the menu. Comfort food with a polished touch.
- Meatloaf with Mashed Potatoes: $19 to $23
- Chicken Pot Pie: $18 to $22
- Fried Chicken: $20 to $24
- Fish and Chips: $19 to $23
- Turkey Club Sandwich: $15 to $18
- Buckhead Burger: $16 to $19
What Affects The Price
Portion size, side choices, and market prices on seafood all shift the final number. Lunch portions often cost a few dollars less than dinner.
Seafood And Steak
These are the higher-end plates on the menu.
- Filet Mignon: $38 to $46
- Ribeye: $34 to $42
- Salmon: $26 to $31
- Shrimp and Grits: $22 to $26
- Crab Cakes: $28 to $34
Breakfast And Brunch
Morning service keeps things simple and affordable.
- Buttermilk Pancakes: $11 to $14
- Belgian Waffle: $12 to $15
- Eggs Benedict: $15 to $18
- Omelets: $13 to $17
- Steak and Eggs: $24 to $29
Desserts
Save room if you can. These are a big part of the diner’s reputation.
- Key Lime Pie: $9 to $11
- Chocolate Cake: $9 to $12
- Banana Cream Pie: $8 to $10
- Ice Cream Sundae: $7 to $9
Drinks
- Coffee: $3 to $5
- Fresh Juice: $5 to $7
- Milkshakes: $7 to $9
- Soda: $3 to $4
- Beer and Wine: $8 to $15
- Cocktails: $12 to $16
How To Order Without Overspending
You can enjoy the full experience and still keep the bill reasonable. Try these steps.
- Check the lunch menu. Many of the same dishes cost less at midday.
- Share starters. Two small plates often feed three people.
- Pick the meatloaf or pot pie. Both are filling and sit at the lower end of the entree range.
- Skip bottled water. Tap water is free and refilled often.
- Split a dessert. The slices are large enough for two.
Tips Before You Go
- Call ahead or check the website. Prices and seasonal items change.
- Expect higher prices at dinner than at brunch.
- Ask about the daily special. It is often a good value.
- Plan for tax and tip. Add roughly 25 percent to your total.
- Weekends get busy. Go early or make a reservation if they take one.
Final Thoughts
The Buckhead Diner menu covers a wide range, from a $16 burger to a $46 filet. Most guests spend between $30 and $60 per person before drinks. Use the ranges above as your guide, confirm current prices with the restaurant, and you can walk in knowing exactly what to expect.