Waterfront dining at Bluefin Grille comes with a menu shaped by fresh seafood, and prices vary by season and catch. If you search for the Bluefin Grille Menu with Prices, you will find a range that fits most budgets. This guide breaks down what you can expect to pay.
The restaurant sits near the water, so the kitchen changes dishes based on what local boats bring in. That means no two visits are exactly the same. Still, the core menu stays fairly steady through the year.
What To Expect On The Bluefin Grille Menu
Bluefin Grille leans toward coastal American cooking. You will see seafood, steaks, pasta, and a few lighter options. Portions are generous, and plating is simple.
Most guests come for the fish. The kitchen grills, sears, and blackens depending on the item. Sides usually include rice, potatoes, or seasonal vegetables.
Starters And Small Plates
Starters are a good way to sample the kitchen without spending much. Prices here are the lowest on the menu.
- New England Clam Chowder – $9
- Crispy Calamari – $14
- Shrimp Cocktail – $16
- Blue Crab Cakes – $18
- House Salad – $8
If you are dining with a group, order two or three starters to share. It keeps the bill down and lets everyone try more.
Main Dishes And Seafood Plates
This is where prices climb. Market rate applies to several items, so ask your server before you order. The numbers below reflect a typical season.
- Grilled Atlantic Salmon – $28
- Blackened Mahi Mahi – $30
- Fish and Chips – $22
- Seafood Pasta – $32
- Bluefin Tuna Steak – Market Price
- Lobster Tail Dinner – Market Price
Market price items can run from $38 to $60 or more. It depends on the day and the catch. Call ahead if you want a firm number.
Land Options And Sides
Not everyone wants fish. The grill also serves beef and chicken. These plates are priced close to the seafood mains.
- Ribeye Steak – $36
- Grilled Chicken Breast – $24
- Half Rack Ribs – $26
- Side of Rice – $5
- Grilled Vegetables – $6
- Garlic Mashed Potatoes – $6
Drinks And Desserts
Drink prices depend on the pour and the brand. House options are cheaper. Desserts are made in house most days.
- House Wine – $10
- Craft Cocktail – $14
- Draft Beer – $8
- Key Lime Pie – $10
- Chocolate Cake – $11
Bluefin Grille Menu With Prices: How To Save Money
You do not have to spend a lot to eat well here. A few simple moves keep your total low.
- Visit at lunch instead of dinner. Many mains cost $4 to $6 less.
- Order from the starters list and add one side. This makes a full meal for under $25.
- Ask about the daily catch. It is often cheaper than the printed seafood plates.
- Skip bottled water and stick with tap. It saves a few dollars per person.
- Share a dessert. The slices are large enough for two.
Happy hour is another option at some locations. Check the local schedule before you go. Deals change by season.
Seasonal Price Changes
Seafood prices move with the market. Winter can push lobster and tuna higher. Summer often brings more supply and steadier rates.
Holiday weekends are the most expensive time to visit. If you want the best value, go on a weekday evening. You will get the same food for less.
Tips Before You Go
- Call ahead to confirm market price items.
- Ask if a service charge applies to large groups.
- Check whether the menu differs by location.
- Reserve a table on weekends to avoid a long wait.
Prices listed here are estimates based on typical menus. Your local Bluefin Grille may charge slightly more or less. Tax and tip are not included in any figure above.
Now you know what to expect from the Bluefin Grille Menu with Prices. Use this guide to plan your meal and your budget before you arrive.