Bleu Voodoo Grill pairs bold Cajun flavors with a full price breakdown that regulars check before deciding between the gumbo and the po’boy. If you want the Bleu Voodoo Grill Menu with Prices before you sit down, this guide covers the key sections, typical costs, and how to order without overspending. The menu leans on Louisiana classics, so expect spice, seafood, and hearty plates.
Prices can shift by location and season, but the ranges below reflect what most guests see. Use them as a planning tool, not a fixed contract.
Bleu Voodoo Grill Menu With Prices
The full lineup splits into appetizers, mains, sides, and drinks. Most people spend between $18 and $32 per person before tax and tip.
Appetizers And Small Plates
Starters run light on the wallet and heavy on flavor. They work well for sharing, especially if you order two or three.
- Voodoo Wings (six pieces) – $11.99
- Fried Pickles with remoulade – $8.49
- Cajun Popcorn Shrimp – $12.99
- Boudin Balls (four) – $9.99
- Loaded Gumbo Cup – $7.99
Main Dishes And Po’boys
This is where the kitchen shows off. The gumbo and the po’boy are the two plates most tables talk about, and the price gap between them is small.
- Chicken and Andouille Gumbo (bowl) – $16.99
- Shrimp Po’boy – $15.49
- Catfish Po’boy – $14.99
- Blackened Redfish – $24.99
- Jambalaya Plate – $18.49
- Crawfish Etouffee – $21.99
- Voodoo Ribs (half rack) – $22.99
- Fried Shrimp Basket – $17.99
Gumbo Vs Po’boy: Which Costs More
The gumbo bowl at $16.99 is about a dollar more then the shrimp po’boy. If you want the bigger meal, the gumbo wins on volume. If you want something handheld and faster, the po’boy is the better pick.
Sides And Add-Ons
Sides are cheap, so build the plate you actually want.
- Red Beans and Rice – $5.49
- Hush Puppies (six) – $4.99
- Creole Coleslaw – $4.49
- Corn Maque Choux – $5.99
- Extra Remoulade – $0.99
Drinks And Desserts
Drinks stay reasonable. Desserts are a small add-on if you split one.
- Sweet Tea – $3.49
- Hurricane (single) – $10.99
- Abita Root Beer – $4.29
- Beignets (three) – $6.99
- Bread Pudding – $7.49
How To Order Without Overspending
You can eat well here for under $25 if you plan ahead. Follow these steps.
- Pick one appetizer to share instead of one per person.
- Choose the gumbo or the po’boy as your main, not both.
- Add a single side rather than a combo upgrade.
- Skip the hurricane if you want to keep the bill low.
- Split a dessert between two people.
A couple ordering two po’boys, one side, and two teas lands near $42 before tip. That is a fair deal for Cajun food with this much spice.
Lunch Specials And Deals
Many locations run a weekday lunch window from 11 a.m. to 2 p.m. During that time, select po’boys drop by $2 to $3. The gumbo cup plus half po’boy combo often sits at $13.99.
Ask your server about the daily special. It changes based on what the kitchen has fresh, and it is usually the best value on the board.
Kids Menu Prices
- Chicken Tenders with fries – $8.99
- Mini Corn Dogs – $7.99
- Grilled Cheese – $6.99
Tips Before You Go
Call ahead on weekends. The wait can hit 45 minutes after 6 p.m. Also confirm prices at your local spot, since franchise owners set their own numbers in some cases.
If you are deciding between the gumbo and the po’boy, go with what you are hungrier for. Both are worth the money, and neither will break your budget.