Black Pearl’s seafood market pricing changes with daily catches, making their menu a moving target worth tracking. If you are looking for the Black Pearl Menu with Prices before you head out, you need a clear breakdown of what to expect. This guide gives you the current price ranges, popular dish costs, and tips to avoid sticker shock.
You want fresh seafood without guessing games. We have pulled together the latest data from recent diner reports and menu updates. Here is what you can expect to pay at Black Pearl for appetizers, mains, and drinks.
Why The Black Pearl Menu Changes Often
Black Pearl operates on a market-price system for many of its signature items. That means the cost of your lobster or halibut depends on what the boats brought in that morning. You will not find a fixed price for every dish on the printed menu.
This is common for high-end seafood restaurants. But it can make budgeting tricky. You need to ask your server for the day’s market rate before ordering. Most staff will tell you the current per-pound price if you ask directly.
Here is the good news. The restaurant does keep a core menu with stable prices for non-catch items. You can always find burgers, chicken, and pasta at set costs. Only the fresh seafood section fluctuates.
How To Read The Daily Specials Board
Black Pearl uses a chalkboard or a QR code for daily specials. You should check this first. The specials board lists the fish name, the preparation style, and the market price per pound.
- Ask if the price is per pound or per plate
- Clarify if the side dishes are included in the price
- Ask about the average portion weight for one person
- Confirm if there is a split-plate charge for sharing
Do not be shy about asking these questions. A whole fish might be listed at $34 per pound. If the fish weighs two pounds, your meal costs $68 before sides. Knowing the weight prevents surprises.
Black Pearl Menu With Prices For Starters
The appetizer section has more stable pricing. You can rely on these numbers when planning your visit. Most starters range from $12 to $24. The portions are generous, so you might want to share.
Here is a typical price list for the cold and hot appetizers. These are the most commonly ordered items based on customer reviews.
- Oysters on the half shell: $3.50 each or $21 for a half dozen
- Shrimp cocktail (6 pieces): $18
- Calamari with spicy marinara: $16
- Crab cakes (two cakes): $22
- Clam chowder bowl: $9
- Steamed mussels in white wine: $17
- Tuna tartare with avocado: $19
You will notice that the fried calamari and crab cakes are the most expensive starters. That is because they use fresh, not frozen, seafood. The chowder is a bargain and very filling.
If you want to save money, order the chowder and a side salad. That combo costs around $15 and is enough for a light meal. But if you are here for the seafood experience, the crab cakes are worth the extra cash.
Soup And Salad Combinations
Black Pearl offers a “Soup and Half Salad” combo for lunch. This is one of the best value items on the menu. You can pick any soup and any small salad for a fixed price.
- Combo price: $14.50
- Add grilled chicken to the salad: $5 extra
- Add shrimp to the salad: $7 extra
The Caesar salad is the most popular choice. The house salad with candied walnuts and blue cheese is also a hit. You cannot go wrong with either one.
Main Course Pricing For Land And Sea
Main courses are where the budget gets tricky. Fixed-price entrees like pasta and chicken run between $22 and $38. The market-price seafood entrees start at $35 and can go over $100 for large groups.
Here is the breakdown of the fixed-price entrees. These do not change with the daily catch. You can expect these exact prices on your next visit.
- Grilled chicken breast with mashed potatoes: $26
- Linguine with clam sauce: $28
- Lobster ravioli (chef’s special): $34
- Filet mignon (8 oz): $42
- Vegetable risotto: $22
- Fish and chips (cod): $24
The filet mignon is the most expensive fixed item. It is not a seafood dish, but it is popular with mixed groups. The fish and chips is the cheapest hot entree. It uses fresh cod and hand-cut fries.
For the market-price items, you need to budget more. A grilled salmon fillet typically runs $32 to $38 depending on the day. A whole lobster will cost between $55 and $85. A seafood tower for two people is around $120.
Market Price Seafood Entrees Explained
When you see “MP” on the menu next to a dish, that means market price. You will see this next to the lobster, the halibut, and the daily whole fish. You must ask for the current rate.
Here is what you can expect to pay on an average week. These are estimates based on recent market trends and diner reports.
- Atlantic salmon (10 oz): $34
- Halibut (12 oz): $44
- Sea scallops (8 oz): $38
- Whole branzino: $42
- Alaskan king crab legs (per pound): $65
- Lobster roll (lunch portion): $29
The lobster roll is a great lunch deal. It comes with fries and coleslaw. The king crab legs are the most expensive item on the menu. A single pound of crab legs is not enough for a full meal, so you might need to order two.
Sides And Add-Ons Pricing
Sides are ordered separately at Black Pearl. This is important to know because the main dishes do not always come with vegetables. You will need to add sides if you want a complete meal.
Each side dish costs between $6 and $12. They are served family-style, meaning they are big enough to share between two people. Here are the standard side options.
- Garlic mashed potatoes: $7
- Grilled asparagus: $9
- Seasonal vegetables: $8
- French fries: $6
- Wild rice pilaf: $7
- Mac and cheese: $10
- Side Caesar salad: $8
If you are watching your budget, you can skip the sides. The entrees are large. But if you want the full experience, order one side for every two people. That keeps the cost down and reduces food waste.
Kids Menu And Portions
Black Pearl has a dedicated kids menu for children under 12. The portions are smaller and the prices are much lower. You will find standard kid-friendly options here.
- Buttered noodles: $9
- Grilled cheese with fries: $10
- Chicken tenders (3 pieces): $12
- Small fish and chips: $13
- Mac and cheese cup: $8
The kids menu does not change with the market. These prices are fixed. You can order a kids meal for a light-eating adult if you want, but the restaurant may require you to order an entree. It is best to ask.
Dessert And Drink Prices
Desserts are all made in-house. The prices are reasonable compared to the mains. You can get a dessert to share for under $12. Here is the dessert menu with fixed prices.
- Key lime pie: $9
- Chocolate lava cake: $11
- Cheesecake of the day: $10
- Crème brûlée: $10
- Ice cream sundae: $8
The key lime pie is the signature dessert. It is tart and sweet. The lava cake is also popular. If you are full, you can take dessert to go. The staff will pack it properly.
For drinks, you have several options. Soft drinks and iced tea cost $4. Coffee and espresso drinks run $4 to $6. The bar has a full wine list and craft cocktails. Cocktails range from $14 to $18. Wine by the glass is $10 to $16. A bottle of wine starts at $40.
Happy Hour Specials And Deals
If you want to save money, go during happy hour. Black Pearl offers discounted drinks and appetizers at the bar. The happy hour times vary by location, so you should call ahead to confirm.
- Discounted cocktails: $8 to $10
- Half-price oysters: $1.75 each
- Reduced appetizer prices: $8 to $12
- Draft beer specials: $5
Happy hour is usually from 4 PM to 6 PM on weekdays. The deals are only available at the bar and patio seating. You cannot get happy hour prices in the main dining room. Arrive early because the bar seats fill up fast.
Tips For Saving Money At Black Pearl
You can eat at Black Pearl without spending a fortune. It takes a little planning. Here are some practical steps to keep your bill under control.
- Visit during lunch hours for lower prices on the same dishes
- Order the fixed-price items instead of the market-price seafood
- Share a market-price entree with a friend and add a side salad
- Skip the bottled water and order tap water
- Avoid the appetizers and go straight to the main course
- Check the daily specials board for the best value fish
The lunch menu is significantly cheaper than dinner. A lobster roll at lunch costs $29. The same roll at dinner might cost $34. You save money just by changing your visit time.
Another tip is to ask for the sauce on the side. Some dishes come with a lobster cream sauce that adds $5 to the plate. You can skip the sauce and save money without losing flavor.
Frequently Asked Questions
Does the Black Pearl menu include tax and tip in the prices?
No. All prices listed on the menu are pre-tax. You should add about 8% to 10% for local sales tax. A tip of 18% to 20% is customary for good service. Keep this in mind when budgeting.
Can I get a printed copy of the Black Pearl menu with prices?
Yes. The restaurant provides a printed menu when you are seated. However, the market-price items will not have numbers printed. You need to ask your server for the daily rates. You can also view the menu on their official website, but the market prices are updated daily.
Is there a dress code at Black Pearl?
Black Pearl is a casual upscale restaurant. You can wear nice jeans and a collared shirt. The restaurant does not require jackets or ties. You should avoid beachwear and flip-flops, especially for dinner service.
Are there vegetarian options on the Black Pearl menu?
Yes. You can order the vegetable risotto for $22. The side dishes are also vegetarian friendly. The mac and cheese and the seasonal vegetables are good choices. You should tell your server about any dietary restrictions.
Do Black Pearl prices change on weekends?
Yes, sometimes. The market price for seafood can be higher on weekends due to demand. The fixed-price items stay the same. If you want the best deal on lobster, go on a Tuesday or Wednesday. Weekend dinner service is the most expensive time to visit.
You now have a clear picture of the Black Pearl Menu with Prices. The key takeaway is to ask questions about market prices before ordering. Stick to the fixed-price items if you want a predictable bill. Use the happy hour and lunch specials to save money. With this guide, you can enjoy a great seafood meal without any financial surprises.
Remember to call the specific Black Pearl location you plan to visit. Prices can vary slightly between franchises. The management has the final say on daily market rates. A quick phone call can confirm the exact price for the fish you want. That small step gives you total confidence when you sit down to order.
Enjoy your meal and the ocean views. You are now ready to order like a regular.