Beefside specializes in roast beef sandwiches and seafood plates with a New England touch. If you want to know what to order before you arrive, this Beefside Menu with Prices guide breaks down the sandwiches, seafood, sides, and drinks with realistic price ranges.
The menu is simple. You pick a sandwich or a seafood plate, add a side, and grab a drink. Most people spend between $10 and $20 per person.
Beefside Menu With Prices
Prices can change by location and season. The numbers below are typical ranges you can expect at most Beefside shops. Tax is not included.
Roast Beef Sandwiches
The roast beef is the main draw here. You can order it in three sizes, and the price goes up with each size.
- Junior Roast Beef Sandwich: $6.50 to $7.50
- Regular Roast Beef Sandwich: $8.50 to $9.75
- Large Roast Beef Sandwich: $10.50 to $12.00
- Super Beef (extra meat, onion roll): $12.50 to $14.50
- Roast Beef with Cheese: add $1.00 to $1.50
You can ask for it plain or loaded. Loaded means mayo, lettuce, and tomato. Some shops also add pickles on request at no extra charge.
Seafood Plates
Seafood is the second half of the menu. These plates come with fries and coleslaw in most cases. Fried clams and scallops tend to be the priciest items.
- Fried Clam Plate: $18.00 to $24.00
- Fried Scallop Plate: $19.00 to $25.00
- Fried Shrimp Plate: $14.00 to $17.00
- Fish and Chips: $12.00 to $15.00
- Clam Strip Plate: $13.00 to $16.00
- Seafood Combo Plate: $22.00 to $28.00
If you only want a small taste, ask for a half order. Many locations will do it even if its not printed on the board.
Sides And Extras
Sides are cheap and they fill out a meal fast. Onion rings are the popular pick.
- French Fries: $3.00 to $4.00
- Onion Rings: $4.00 to $5.50
- Cole Slaw: $2.50 to $3.50
- Chowder (cup): $4.50 to $6.00
- Chowder (bowl): $6.50 to $8.50
- Pickle Spear: $1.00
Drinks And Desserts
Drinks are standard fountain and bottled options. Desserts are limited but cold and simple.
- Fountain Soda: $2.00 to $2.75
- Bottled Water: $1.50 to $2.00
- Iced Tea: $2.25 to $3.00
- Coffee: $1.75 to $2.50
- Ice Cream (small): $3.00 to $4.00
How To Order And Save Money
You do not need a printed menu to order well. Follow these steps and you will keep the bill low.
- Pick your sandwich size first. The junior is enough for most adults who add a side.
- Choose one side, not two. Fries and rings together is to much food.
- Ask about the daily special. Many shops knock a dollar or two off a combo.
- Skip bottled drinks if you can. Fountain soda is cheaper and you get free refills at some spots.
- Share a seafood plate. The portions are big and one plate can feed two light eaters.
What Most People Spend
A solo lunch usually lands between $11 and $15. A seafood dinner runs $18 to $26 per person. Families of four often pay around $50 to $65 total.
Prices vary by town, so call ahead or check the store board before you go. The roast beef is the safest bet for value, and the clam plate is the splurge worth trying once.