Asian Kitchen Menu With Prices

Some kitchens build their reputation on signature dishes, and Asian Kitchen’s price list reveals which plates carry that honor. If you are looking for the Asian Kitchen menu with prices before you visit, you have landed in the right spot. This guide breaks down the full menu, highlights the best value items, and helps you plan your order without any guesswork.

Asian Kitchen is known for serving generous portions and bold flavors. But the prices can vary depending on your location and the time of day. Below, you will find a detailed breakdown of appetizers, soups, noodles, rice dishes, and chef specials. We also include practical tips on how to read the menu and what to skip if you are on a budget.

Asian Kitchen Menu With Prices

This section covers the most current pricing structure for the main categories. Keep in mind that prices can shift slightly based on regional supply costs. However, the numbers below reflect the average cost across multiple store locations in the last quarter.

Appetizers And Small Plates

Start your meal with a shareable plate. These are the most popular starters and their standard price points.

  • Vegetable Spring Rolls (4 pieces) – $5.95
  • Crispy Chicken Wings (8 pieces) – $8.50
  • Pork Dumplings (6 pieces) – $7.25
  • Shrimp Toast (4 pieces) – $6.75
  • Edamame (steamed with sea salt) – $4.50
  • BBQ Pork Ribs (half rack) – $9.95

The dumplings are the best deal here. You get six decent-sized pieces for under eight bucks. The wings are good too, but they are fried hard and sauced heavy, so share them.

Soups And Salads

Soups at Asian Kitchen are filling enough to be a meal on their own. The hot and sour soup is a classic, but the wonton is the crowd favorite.

  • Hot and Sour Soup (small) – $3.50 / (large) – $5.95
  • Wonton Soup (small) – $4.25 / (large) – $6.95
  • Egg Drop Soup (small) – $3.25 / (large) – $5.50
  • Chicken Corn Soup (large) – $6.50
  • House Salad (with ginger dressing) – $4.95
  • Seaweed Salad – $5.25

If you are watching your wallet, order the large wonton soup. It comes with six big wontons and plenty of broth. That alone can fill you up for under seven dollars.

Noodles And Rice Bowls

This is where the menu gets serious. The noodle dishes are stir-fried over high heat, giving them that smoky flavor. Rice plates are served with steamed jasmine rice unless you ask for fried rice (add $1.50).

  • Chow Mein (chicken, pork, or veggie) – $8.95
  • Lo Mein (shrimp) – $10.25
  • Singapore Rice Noodles – $9.75
  • Pad Thai (chicken) – $9.50
  • Vegetable Fried Rice – $7.95
  • House Special Fried Rice – $11.50
  • Beef Chow Fun – $10.95

Watch out for the “combo plate” option. For an extra $2.00, you can add an egg roll and a can of soda. That is a solid deal if you are eating in.

Chef Specials And Entrees

The chef specials are the priciest items on the board. But they come with a larger portion and sometimes include a side of rice. Here are the main entrees you will see.

  • General Tso’s Chicken – $12.95
  • Orange Beef – $13.50
  • Kung Pao Shrimp – $13.95
  • Mongolian Beef – $12.50
  • Sweet and Sour Pork – $11.25
  • Sesame Chicken – $12.95
  • Mapo Tofu (spicy) – $10.95
  • Moo Shu Pork (with pancakes) – $11.75

Here is a pro tip. The General Tso’s Chicken and the Sesame Chicken are basically the same dish with different sauces. If you like heat, go General Tso. If you want sweet, go Sesame. Do not pay extra for both.

Combination Plates

Combination plates are the best way to get a full meal without ordering a la carte. Each combo comes with an entree, pork fried rice, and an egg roll. The price is usually $1.50 to $2.00 more than the entree alone, which is worth it.

  • Combo Plate (Chicken Chow Mein) – $9.95
  • Combo Plate (Shrimp with Lobster Sauce) – $11.95
  • Combo Plate (Beef Broccoli) – $10.95
  • Combo Plate (Vegetable Delight) – $8.95

If you are really hungry, the combo plate is the move. The fried rice alone is enough for a light lunch the next day.

Desserts And Drinks

Dessert options are limited, but they are cheap. You will not find any fancy pastries here, just the basics.

  • Fortune Cookies (2 pieces) – $0.50
  • Fried Banana with Honey – $4.25
  • Ice Cream (vanilla or green tea) – $2.95
  • Canned Soda – $1.75
  • Hot Tea (pot) – $1.50
  • Bottled Water – $1.50

Skip the fried banana. It is greasy and the honey is too runny. Just get the green tea ice cream, it is a clean finish.

How To Order Smart For Your Budget

You can eat well at Asian Kitchen without blowing your budget. The key is to understand the portion sizes and the hidden add-ons. Here is a simple step-by-step plan to get the most value.

  1. Always check the lunch menu first. It runs from 11:00 AM to 3:00 PM on weekdays. Lunch portions are smaller but the price is 20% to 30% lower.
  2. Ask for brown rice instead of white. It costs the same and fills you up faster.
  3. Split a combo plate with a friend. The combo portions are large enough for two light eaters.
  4. Skip the appetizers if you are ordering an entree. The entree already comes with a lot of food.
  5. Look for the “spicy” icon on the menu. Spicy dishes often have a higher markup. If you can handle heat, ask for the non-spicy version and add chili oil at the table for free.

One thing to note. The menu prices listed on the wall might not match the takeout menu. Sometimes the takeout menu is older and has lower prices. Always confirm the price when you call in an order. If they quote you a higher number, ask if there is a “menu price adjustment” or a “current price list.”

Hidden Fees And Extra Charges

Nobody likes surprise charges. Here are the common ones you should watch out for.

  • Extra sauce packets – $0.25 each
  • Substitution of meat to tofu – $1.00
  • Extra egg roll – $1.50
  • Delivery fee – $2.99 (waived if order is over $25)
  • Card payment fee – 3% (cash is cheaper)

You can avoid most of these fees by paying in cash and picking up your order. The delivery fee plus the card fee can add almost five dollars to your total. That is not worth it for a ten-dollar meal.

Dietary Options And Substitutions

Asian Kitchen is not a dedicated vegan or gluten-free restaurant. But you can make adjustments. The staff is usually accommodating if you ask politely. Here is what works and what does not.

Vegetarian And Vegan Choices

There are a few dishes that are naturally vegan. The vegetable spring rolls are vegan. The mapo tofu can be made vegan if you ask them to skip the ground pork. The vegetable fried rice is vegan as long as they use oil without animal fat.

Be careful with the “vegetable” soups. Many of them use chicken broth as the base. Always ask if the broth is vegetable-based or chicken-based. If they say “house broth,” assume it has meat in it.

Gluten-Free Modifications

Most soy sauce contains wheat. Asian Kitchen uses a standard soy sauce, so gluten-free options are limited. You can ask for tamari sauce, but they may charge an extra $0.75. The steamed rice dishes are safe. The stir-fried noodles are not.

If you have a serious gluten allergy, this is not the best place to eat. The risk of cross-contamination is high because they use the same woks for everything. Just be aware of that.

Comparing Prices To Other Local Spots

How does Asian Kitchen stack up against competitors? In most areas, Asian Kitchen is mid-range. It is not the cheapest Chinese takeout, but it is not the most expensive either. Here is a quick comparison.

  • Local food truck – 15% cheaper but smaller portions
  • High-end sit-down restaurant – 40% more expensive
  • Chain fast-food Chinese – 10% cheaper but lower quality

You are paying a small premium for the portion size. The quality is consistent, which is worth something. If you have a big appetite, the value is actually better here than at the cheap places because you get more food per dollar.

Frequently Asked Questions

Here are the most common questions people ask about the menu and pricing.

Does Asian Kitchen have a senior discount?

Yes, most locations offer a 10% discount for customers over 65. You need to ask for it before you pay. It is not advertised on the menu board.

Can I order half portions?

No, the kitchen does not do half portions. But you can order a “small” size on soups and some appetizers. The small size is about 60% of the regular portion.

Is the price on the website the same as in store?

Not always. The website is often updated slower than the in-store menu. The in-store price is the final price. If there is a discrepancy, the higher price usually applies.

Do they offer a family meal deal?

Yes, there is a family meal for four people. It costs $39.99 and includes one appetizer, three entrees, and a large fried rice. That is a good deal if you have multiple people.

What is the cheapest way to eat at Asian Kitchen?

The cheapest filling meal is the vegetable fried rice with a small hot and sour soup. That comes to about $11.45 before tax. The lunch menu is also a great budget option if you can go during the week.

Final Tips For Your Visit

Check the receipt before you leave the counter. Mistakes happen, and you do not want to pay for an extra shrimp dish you did not order. Also, look for the daily specials board near the register. Sometimes they have a “chef’s surprise” that is not on the printed menu. That dish is often priced lower because they need to move ingredients.

One last thing. The prices we listed here are accurate as of the last menu update. But restuarants change prices often. If you are on a tight budget, call ahead and ask for the current price of the dish you want. It takes thirty seconds and saves you from sticker shock at the register.

Now you know exactly what to expect. Go ahead and order that General Tso’s chicken with confidence. Just remember to bring cash if you want to skip the card fee. And if you try the wonton soup, you will understand why it is the best seller on the menu.