Asian Bistro offers a contemporary take on classic dishes, and their menu with prices helps you plan a relaxed meal. If you want to know what to order before you arrive, this Asian Bistro Menu with Prices guide breaks down the sections, typical costs, and smart ways to save.
Prices can vary by location, so treat the numbers here as close estimates. The goal is simple: help you budget, pick favorites, and avoid surprises at the table.
What To Expect On The Asian Bistro Menu
The menu usually mixes Chinese, Japanese, Thai, and Vietnamese favorites. Most locations keep the same core sections, so you can walk in knowing where to look.
- Appetizers and small plates
- Soups and salads
- Noodles and rice dishes
- Stir-fries and wok classics
- Sushi and rolls
- Combination platters
- Drinks and desserts
Appetizers And Small Plates
Starters are the cheapest way to try several flavors. They also work well for sharing with two or three people.
- Spring rolls: $4 to $6
- Edamame: $4 to $5
- Potstickers: $6 to $8
- Lettuce wraps: $8 to $10
- Crab rangoon: $6 to $8
Soups And Salads
Soups range from light broths to rich coconut bases. Salads often come with ginger or sesame dressing.
- Miso soup: $3 to $4
- Hot and sour soup: $4 to $6
- Tom yum soup: $6 to $9
- Seaweed salad: $5 to $7
- Asian chicken salad: $9 to $12
Asian Bistro Menu With Prices
This section covers the main courses. Most entrees land between $11 and $18, depending on protein and portion size.
Noodles And Rice Dishes
These are filling and budget friendly. You can often choose chicken, beef, pork, shrimp, or tofu.
- Pad Thai: $12 to $15
- Lo mein: $11 to $14
- Fried rice: $10 to $14
- Drunken noodles: $13 to $16
- Singapore noodles: $12 to $15
Stir-Fries And Wok Classics
Wok dishes come with steamed or fried rice. Some spots charge a small upcharge for brown rice.
- Kung pao chicken: $13 to $16
- Beef and broccoli: $14 to $17
- General Tso’s chicken: $13 to $16
- Sweet and sour pork: $12 to $15
- Garlic shrimp: $16 to $19
Sushi And Rolls
Sushi prices depend on the roll style. Simple rolls stay cheap, while specialty rolls cost more.
- California roll: $6 to $8
- Spicy tuna roll: $7 to $9
- Rainbow roll: $12 to $16
- Dragon roll: $13 to $17
- Sashimi platter: $18 to $24
Combination Platters
Combos give you two or three items on one plate. They are a good value if you cannot decide.
- Two-item combo: $14 to $17
- Three-item combo: $17 to $21
- Family platter: $38 to $55
How To Order And Save Money
A few small choices can cut your bill without cutting flavor. Here is a simple plan.
- Check the lunch menu. It often costs $2 to $4 less than dinner.
- Order one appetizer for the table instead of one per person.
- Pick noodle or rice dishes when feeding a group.
- Ask about combo deals before ordering single entrees.
- Skip bottled drinks and choose hot tea or water.
- Look for weekday specials on the website or in store.
Drinks And Desserts
Drink prices are usually low, but they add up fast. Desserts are a nice finish if you share.
- Hot tea: $2 to $3
- Thai iced tea: $4 to $5
- Soda: $2 to $3
- Mochi ice cream: $5 to $7
- Fried banana: $5 to $6
Tips Before You Go
Call ahead if you have allergy concerns. Many kitchens can adjust soy, nuts, or spice levels.
Also ask about portion sizes. Some Asian bistro plates are large enough to split, which lowers the cost per person.
Finally, check if the location adds a service charge for big groups. That one line on the bill can change your total by 15 to 18 percent.
With this guide, you can scan the Asian Bistro menu, compare prices, and order a meal that fits your budget and your appetite.