Arat Kilo Restaurant serves Ethiopian cuisine with rich spices and traditional sides, so a menu with prices helps you navigate the options. That is why this Arat Kilo Restaurant Menu with Prices guide breaks down the dishes, the sides, and what you can expect to pay.
Ethiopian food is often shared. You eat with injera, a spongy flatbread, and scoop up stews with your hands. Knowing the prices ahead of time makes ordering easier, whether you dine in or get takeout.
What To Expect At Arat Kilo Restaurant
Arat Kilo is a casual spot known for generous portions and bold flavors. The kitchen leans on berbere, mitmita, and niter kibbeh to build deep, spicy tastes.
Most mains come with injera and a few vegetable sides. You can order meat, poultry, lentils, or a mix. Prices vary by location and portion size, so treat the numbers below as a general guide.
How The Menu Is Organized
- Combination platters for sharing
- Meat and poultry stews
- Vegetarian and vegan dishes
- Sides and extra injera
- Drinks and dessert
Arat Kilo Restaurant Menu With Prices
Here is a typical price range for the most popular items. Actual cost may shift based on city and tax.
Combination Platters
- Veggie Combo (5 to 6 items) – $14 to $18
- Meat Combo (3 to 4 items) – $18 to $24
- Arat Kilo Special Combo – $22 to $28
These platters are the best value if you are eating with two or three people.
Meat And Poultry Dishes
- Doro Wat (spicy chicken stew) – $15 to $19
- Key Wat (beef stew) – $14 to $18
- Alicha Wat (mild beef) – $14 to $17
- Kitfo (minced beef) – $16 to $21
- Tibs (sauteed beef) – $15 to $20
Vegetarian And Vegan Options
- Misir Wat (red lentils) – $11 to $14
- Kik Alicha (split peas) – $10 to $13
- Gomen (collard greens) – $10 to $13
- Shiro (chickpea stew) – $10 to $14
- Atkilt Wot (cabbage and carrot) – $9 to $12
Sides And Extras
- Extra injera – $2 to $4
- Side salad – $5 to $7
- Ayib (cottage cheese) – $4 to $6
- Extra berbere sauce – $1 to $2
Drinks And Dessert
- Ethiopian coffee – $3 to $5
- Spiced tea – $3 to $4
- Soft drinks – $2 to $3
- Baklava or pastry – $4 to $6
How To Order Without Overspending
You do not need to buy a main for every person. A combo platter plus one extra side usually feeds two adults well.
- Pick one combo platter to share.
- Add one meat dish if your group wants more protein.
- Order extra injera only if the platter runs low.
- Skip drinks if you want to keep the bill low.
Ask about the lunch specials. Many Ethiopian restaurants drop prices by two or three dollars during the week.
Tips For First-Time Visitors
Watch The Spice Level
Doro Wat and Key Wat are hot. If you are not used to spicy food, start with Alicha Wat or Shiro. You can always ask for mitmita on the side.
Eat With Your Hands
Tear a piece of injera, pinch a bit of stew, and eat. Forks are available if you prefer them, but the traditional way is more fun.
Check For Hidden Fees
Some locations add a service charge for large groups. Tax is not always in the listed price. Ask before you order if you are on a budget.
Final Thoughts On The Arat Kilo Restaurant Menu
Prices at Arat Kilo are fair for the portion size. A shared combo platter is the smartest move for most tables. Vegetarian dishes cost less than meat, so mix and match to control your total.
Call ahead or check the website for your local branch. Menus change with the season and the city, so confirm the current prices before you go.