Raw bar selections and coastal entrees give Ajs Oyster House a menu where market price plays a big role. If you want the full Ajs Oyster House Menu with Prices before you go, this guide breaks it down in plain terms. You’ll see what’s fixed, what changes daily, and how to plan your budget.
The restaurant is known for fresh seafood, so several items get priced by the day. That means the numbers below are typical ranges, not locked-in rates. Always call ahead or check the board when you arrive.
Ajs Oyster House Menu With Prices
Here’s a simple look at the main sections you’ll find on the menu. Prices vary by location and season, so treat these as close estimates.
Raw Bar And Oysters
- East Coast Oysters (each): $2.50 to $4.00
- West Coast Oysters (each): $3.00 to $4.50
- Oyster Sampler (six pieces): $16 to $24
- Shrimp Cocktail: $14 to $18
- Snow Crab Claws: market price
- Lobster Cocktail: market price
The raw bar is where market price shows up the most. Oyster costs shift with the harvest, so a dozen can run you anywhere from $30 to $50 depending on the day.
Starters And Small Plates
- New England Clam Chowder (cup): $7 to $9
- New England Clam Chowder (bowl): $10 to $13
- Fried Calamari: $13 to $16
- Crab Dip: $15 to $19
- Hush Puppies: $7 to $9
- Buffalo Shrimp: $13 to $16
Coastal Entrees
- Fish and Chips: $18 to $23
- Fried Shrimp Platter: $20 to $25
- Grilled Salmon: $24 to $29
- Seafood Pasta: $25 to $31
- Lobster Roll: market price
- Whole Maine Lobster: market price
- Crab Legs Dinner: market price
Lobster and crab legs are the big market-price items. A lobster roll might sit near $28 one week and $34 the next. It all depends on what the supplier charges.
Sides And Extras
- French Fries: $5 to $7
- Coleslaw: $4 to $6
- Hush Puppies (side): $5 to $7
- Steamed Broccoli: $6 to $8
- Rice Pilaf: $5 to $7
Drinks And Desserts
- Soft Drinks: $3 to $4
- Iced Tea: $3 to $4
- Draft Beer: $6 to $9
- House Wine (glass): $8 to $12
- Key Lime Pie: $8 to $10
- Cheesecake: $8 to $10
How To Budget For A Meal At Ajs Oyster House
You can keep your bill low or let it climb, depending on what you order. Follow these steps to stay on track.
- Decide if you want raw bar items first. Oysters add up fast at $3 or more each.
- Pick one market-price item, not three. Lobster plus crab legs plus oysters gets pricey.
- Share a few starters instead of ordering a full appetizer per person.
- Ask the server for the current market price before you commit.
- Skip extras like extra sides if you’re watching the total.
Why Market Price Matters Here
Seafood costs move with the seasons, weather, and supply. Ajs Oyster House can’t print a fixed menu for lobster or fresh oysters because the wholesale price changes weekly. That’s normal for a coastal seafood spot.
If you see “market price” on the board, just ask. Staff will tell you the number before you order. No surprises.
Tips For Getting The Best Value
- Go at lunch if the restaurant offers lower midday pricing.
- Check for happy hour specials on oysters and shrimp.
- Order the catch of the day, which is often cheaper than lobster.
- Split a seafood platter between two people.
- Drink water instead of cocktails to cut the bill.
Final Word On The Menu
Ajs Oyster House keeps its core dishes at steady prices, but the raw bar and premium seafood stay tied to the market. Use the ranges above as your guide, then confirm the daily numbers when you sit down. That way you enjoy the meal without a shock at the end.