Fresh citrus and catch-of-the-day pricing make the Aji Ceviche Bar menu a moving target worth checking before you sit down. That is why this guide to the Aji Ceviche Bar Menu with Prices breaks down typical costs so you can budget your meal.
Prices shift with the fish market, the season, and your city. Still, the ranges below give you a solid idea of what to expect.
What To Expect From The Aji Ceviche Bar Menu
Aji Ceviche Bar focuses on Peruvian-style seafood. The kitchen leans on lime, aji peppers, and fresh daily catches. Because of that, a few items rotate often.
Here is what stays fairly consistent across most locations:
- Classic ceviche and tiraditos
- Leche de tigre shots and small bowls
- Seafood rice and fried fish plates
- Pisco cocktails and casual sides
Most guests spend between $18 and $35 per person before drinks. Portions run small to medium, so sharing a few plates works well.
Aji Ceviche Bar Menu With Prices
The numbers below reflect common menu pricing. Your local branch may run a few dollars higher or lower.
Ceviche And Cold Seafood
- Classic Ceviche: $16 to $19
- Mixed Seafood Ceviche: $19 to $23
- Tiradito: $15 to $18
- Leche de Tigre Shot: $5 to $7
- Leche de Tigre Bowl: $10 to $13
- Shrimp Causa: $12 to $15
Hot Plates And Mains
- Seafood Fried Rice: $18 to $22
- Jalea Mixta: $20 to $25
- Grilled Octopus: $24 to $29
- Fish and Chips (Peruvian Style): $16 to $19
- Parihuela Soup: $19 to $24
Sides And Extras
- Choclo (Corn): $5 to $7
- Sweet Potato: $4 to $6
- Cancha Corn Nuts: $3 to $5
- Extra Lime and Aji Sauce: $1 to $2
Drinks And Desserts
- Pisco Sour: $11 to $14
- Chicha Morada: $4 to $6
- House Wine (Glass): $8 to $12
- Suspiro Limeño: $8 to $10
- Alfajores: $5 to $7
How To Order Without Overspending
Prices add up fast when you order plate by plate. Use these steps to keep your bill in check.
- Start with one ceviche and one tiradito to share.
- Add a hot main only if you are still hungry.
- Pick sides that come free at some spots, like corn or cancha.
- Order drinks during happy hour if the bar offers one.
- Ask the server about the catch of the day price before you commit.
Ask about lunch specials too. Many locations drop prices by 15 to 20 percent on weekdays.
Why Prices Change So Often
Fish costs move with the season and the supply chain. When the catch is small, ceviche prices climb. When it is plentiful, you may see a lower number on the board.
Location matters as well. A coastal city branch usually charges less than an inland one. Rent, shipping, and local wages all play a part.
Tips To Get The Best Value
- Check the online menu before you go, since it updates more often than printed ones.
- Visit at lunch for lower prices on the same dishes.
- Share plates family style instead of ordering one per person.
- Skip bottled water and go with chicha morada or tap if it is safe.
Final Word On The Menu
Aji Ceviche Bar keeps its prices fair for fresh seafood. Expect to pay around $25 to $40 per person with a drink. That range holds for most visits.
Call ahead or check the website the same day you plan to eat. The catch changes, and so does the price tag. A quick check saves you a surprise at the table.