Carls Bbq slow-smokes brisket, ribs, and pulled pork, and a quick look at the menu prices tells you exactly what a full plate will run. If your searching for the Carls Bbq Menu with Prices, this guide breaks down the meats, sides, and combo plates so you can budget before you order.
Prices at BBQ joints move around because meat costs change. The numbers below reflect typical menu pricing, so treat them as a close estimate rather then a locked-in quote.
Carls Bbq Menu With Prices
Most locations keep the core menu the same. You pick a meat, pick a size, then add sides. Here is how the pricing usually stacks up.
Smoked Meats By The Pound
- Brisket (sliced lean or moist): $24 to $28 per pound
- Pulled pork: $16 to $19 per pound
- Spare ribs: $22 to $26 per pound
- Baby back ribs: $24 to $28 per pound
- Smoked sausage: $15 to $18 per pound
- Smoked turkey breast: $20 to $23 per pound
- Burnt ends: $28 to $32 per pound
Buying by the pound is the best value if you are feeding a group. A pound of pulled pork feeds about three people once you add buns and sides.
Plates And Combos
- Two-meat plate with two sides: $18 to $22
- Three-meat plate with two sides: $23 to $27
- Brisket plate with two sides: $19 to $23
- Rib plate with two sides: $20 to $24
- Pulled pork sandwich: $11 to $14
- Brisket sandwich: $13 to $16
- Chopped brisket sandwich: $12 to $15
Plates almost always beat sandwiches on value. You get more meat and the sides come included instead of costing extra.
Sides And Extras
- Mac and cheese: $4 to $5
- Collard greens: $4 to $5
- Baked beans: $3 to $5
- Potato salad: $3 to $4
- Cole slaw: $3 to $4
- Cornbread (per piece): $2 to $3
- French fries: $3 to $5
- Pickles and onions: free at most spots
Drinks And Desserts
- Sweet tea or soda: $2 to $3
- Bottled water: $2
- Lemonade: $3 to $4
- Banana pudding: $4 to $5
- Pecan pie slice: $5 to $6
- Peach cobbler: $4 to $5
How To Order Without Overspending
BBQ adds up fast when you order piece by piece. Follow these steps to keep the bill reasonable.
- Decide how many people your feeding before you look at the menu.
- Order meats by the pound for groups of four or more.
- Pick two sides that stretch far, like beans and potato salad.
- Skip individual sandwiches when plates cost only a few dollars more.
- Ask about family packs, which often save you ten to fifteen percent.
- Check for a lunch special if you go before 2 pm on weekdays.
Family packs usually include a mix of brisket, pulled pork, and ribs plus three large sides. They run $55 to $75 and feed four to six people.
What Affects The Final Price
Two Carls Bbq locations can charge different rates. Keep these factors in mind.
- Region: city spots charge more then small-town shops
- Beef costs: brisket prices swing the most through the year
- Portion size: a “plate” means different things at different stores
- Tax and tip: add roughly 20 percent to your total
- Catering: bulk orders often get a lower per-pound rate
Quick Tips Before You Go
- Call ahead on weekends, brisket sells out early
- Ask if burnt ends are available, they are not always on the board
- Request lean or moist brisket, the price is the same either way
- Bring cash for smaller shops that charge card fees
Use this breakdown as your rough guide. Check the official Carls Bbq site or your local store for current pricing, since meat markets shift and menus update a few times a year. With the numbers above, you can walk in knowing what a full plate will cost.