Canton Rose Menu With Prices

Canton Rose blends traditional recipes with a menu and price structure that works for both solo diners and large groups. If you want a clear look at the Canton Rose Menu with Prices, this guide breaks it down in simple terms.

The restaurant focuses on Cantonese-style cooking. You get dim sum, rice plates, noodle bowls, and family-style dishes. Prices stay fair for the portion sizes.

Canton Rose Menu With Prices

Below is a practical overview. Actual prices can shift by location and season, so treat these as close estimates. Always check your local Canton Rose for the final number.

Dim Sum And Small Plates

This is the heart of the menu. Most items come in threes or fours, which makes sharing easy.

  • Shrimp Dumplings (Har Gow) – $5.50
  • Pork Siu Mai – $5.25
  • BBQ Pork Buns – $4.95
  • Chicken Feet in Black Bean Sauce – $5.75
  • Spring Rolls (4 pieces) – $4.50
  • Potstickers (4 pieces) – $5.00
  • Turnip Cake – $4.75
  • Egg Custard Tarts (3 pieces) – $4.25

If you eat alone, two or three dim sum plates fill you up for under $15. For a group of four, order eight to ten plates and split the cost.

Rice Plates And Noodle Bowls

These are the go-to lunch options. Each plate comes with rice or noodles and your choice of protein.

  • BBQ Pork over Rice – $11.50
  • Roast Duck over Rice – $13.95
  • Beef Chow Fun – $12.75
  • Singapore Noodles – $12.25
  • Wonton Noodle Soup – $10.95
  • Seafood Fried Rice – $13.50
  • Chicken Lo Mein – $11.25

Portions are large. One bowl often feeds two light eaters. The wonton soup is the cheapest full meal on the list.

Family-Style Entrees

These dishes are meant to be shared. Order two or three for a table of four.

  • Salt and Pepper Shrimp – $18.95
  • Honey Walnut Prawns – $19.50
  • Black Pepper Beef – $16.75
  • Sweet and Sour Pork – $14.95
  • Mapo Tofu – $12.50
  • Garlic Bok Choy – $10.95
  • Steamed Whole Fish – $24.95

The whole fish is the priciest item. It serves three to four people, so the per-person cost stays low.

Drinks And Desserts

  • Jasmine Tea (pot) – $3.50
  • Thai Iced Tea – $4.25
  • Fresh Coconut Juice – $5.00
  • Mango Pudding – $4.75
  • Sesame Balls (4 pieces) – $4.50

How To Order Without Overspending

You can eat well here on a small budget. Follow these steps.

  1. Start with two dim sum plates per person.
  2. Add one rice or noodle dish for every two people.
  3. Pick one family-style entree if you have four or more diners.
  4. Share desserts instead of ordering one each.
  5. Ask about the lunch special. It usually runs from 11 a.m. to 3 p.m.

A solo diner can spend $12 to $16. A couple spends around $30. A group of four lands near $60 to $75 before tip.

What Affects The Final Bill

Location matters. City spots charge more than suburban ones. Weekends also cost more at some branches because of dim sum demand. Tax and tip add roughly 20 to 25 percent on top.

Call ahead if you need exact prices. Menus change, and some items are seasonal. The staff can also tell you which dishes are biggest for the money.

Canton Rose keeps things simple. You get solid Cantonese food, clear prices, and options for any size group. Use this guide as your starting point, then check the menu at your nearest spot.