Boe Lee Chinese Restaurant Menu With Prices

Boe Lee Chinese Restaurant Menu with Prices covers a wide range of Cantonese and Szechuan dishes, from wonton soup to kung pao chicken, all reasonably priced. If your planing a visit, its smart to know what the Boe Lee Chinese Restaurant Menu with Prices looks like before you go.

The menu keeps things simple. You get classic dishes, combo plates, and family-style options. Most items land between $8 and $16.

What To Expect From The Boe Lee Chinese Restaurant Menu

Boe Lee leans on two cooking styles. Cantonese dishes are lighter and often steamed or stir-fried. Szechuan dishes bring more heat and garlic.

Portions are generous. One entree can feed two people if you add rice or noodles.

Cantonese Favorites And Prices

  • Wonton Soup (small) – $5.95
  • Wonton Soup (large) – $9.50
  • Sweet and Sour Pork – $11.25
  • Beef with Broccoli – $12.50
  • Shrimp with Lobster Sauce – $14.75
  • Roast Pork Egg Foo Young – $10.95

These are the safer picks if you dont like spicy food. The beef with broccoli is a steady seller.

Szechuan Dishes And Prices

  • Kung Pao Chicken – $11.95
  • Mapo Tofu – $10.50
  • Twice Cooked Pork – $12.25
  • Szechuan Beef – $13.50
  • Dan Dan Noodles – $9.75

Ask for mild if you want less heat. The kitchen will adjust the spice level.

Boe Lee Chinese Restaurant Menu With Prices

Here is a closer look at how the full menu breaks down by section. Prices can shift a bit by location, so treat these as a guide.

Appetizers And Soups

  • Spring Rolls (2) – $3.95
  • Crab Rangoon (6) – $5.50
  • Potstickers (6) – $6.25
  • Hot and Sour Soup – $4.50
  • Egg Drop Soup – $3.95

Chicken And Pork Entrees

  • General Tso Chicken – $12.50
  • Orange Chicken – $12.25
  • Chicken with Cashews – $11.75
  • Moo Goo Gai Pan – $11.50
  • Sweet and Sour Chicken – $11.25

Beef And Seafood Entrees

  • Mongolian Beef – $13.25
  • Pepper Steak – $12.95
  • Hunan Beef – $13.50
  • Salt and Pepper Shrimp – $15.95
  • Seafood Delight – $16.50

Noodles, Rice, And Combos

  • Vegetable Lo Mein – $9.50
  • Chicken Chow Mein – $10.25
  • House Special Fried Rice – $10.95
  • Combo Plate (entree + rice + egg roll) – $10.50

Combo plates are the best value. You get a full meal for around ten bucks.

How To Order And Save Money

  1. Check the lunch specials. Most run from 11 a.m. to 3 p.m. and cost $7.95 to $9.50.
  2. Order family style. Two entrees plus rice feed three or four people.
  3. Skip extra sides. Fried rice and noodles already come with many combos.
  4. Ask about daily deals. Some locations cut prices on Tuesdays.

Cash orders sometimes get a small discount. Its worth asking at the counter.

Tips For First-Time Visitors

  • Call ahead for pickup. Wait times can hit 30 minutes on weekends.
  • Request sauce on the side if you reheat leftovers.
  • Check the receipt. Combo upgrades sometimes add a dollar or two.

Prices may vary by city, so confirm with your local Boe Lee before you order. The numbers above give you a solid baseline for budgeting your meal.